*NEW* ULTIMATE MEAL PREP // COOK WITH ME 2020 // EASY SUMMER MEAL PREP // TIFFANI BEASTON HOMEMAKING
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- เผยแพร่เมื่อ 20 ส.ค. 2024
- NEW ULTIMATE MEAL PREP // COOK WITH ME 2020 // EASY SUMMER MEAL PREP // TIFFANI BEASTON HOMEMAKING .TODAY WE ARE MEAL PREPPING SNACKS, INGREDIENTS, BREAKFAST, LUNCH AND DINNER! ALL MEALS ARE SUPER SIMPLE, AFFORDABLE, HEALTHY, AND DELICIOUS. I HOPE THIS VIDEO GIVES YOU SOME COOKING INSPIRATION AND MOTIVATION! ALL OF MY RECIPES ARE NATURALLY GLUTEN FREE. MAKE SURE TO TAG ME @T.BEASTON ON INSTAGRAM WHEN YOU MAKE THESE! I WOULD LOVE TO SHARE THEM TO MY STORIES AND SEE WHAT CHANGES YOU MAKE.
IN THIS VIDEO:
BREAKFAST:
WILD BLUEBERRY OVERNIGHT OATS
FRESH FRUIT
LUNCH/DINNER
CHICKEN SAUSAGE, VEGGIE, POTATO SHEET PAN MEAL
AVOCADO, CORN, TOMATO, LIME CHICKEN SALAD
SAUSAGE AND SPINACH LASAGNA
SALADS
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#COOKWITHME #MEALPREP #GLUTENFREE #KETO #WEIGHTWATCHERS #STAYATHOMEMOM #INTUITIVE EATING
Can you do a grocery list "plan the meals for a week" and how you grocery shop. Love watching these.
I second this motion!
Dang girl. I am always amazed how much energy you have! I'm a mom of 2 and I'm just so overly exhausted 24/7. You are a mom of 3 (soon to be 4) & you get so much done. Good for you!
I take lots of breaks and most of my videos are filmed over a couple of days and I’m blessed enough that my husband works from home with me and we split responsibilities 50/50. I’m sure you are doing amazing!!!!! Also I’m always tired hah
Exactly!
@1&only, I feel ya. I am a mom of one, and I swear the exhaustion is real. Though I don't have a helpful husband, or any family around since am in a different country/continent.
I always watch all these TH-cam moms and wonder how is it I am tired when everyone else seems to be super energetic 😱
Your food looked so yummy I just felt like picking out of the camera. And since I'm a cheese lover......the cube cheese watered my mouth😋🤤
@@AJMP010609 tģf
A tip I learned was when you drain grease out of meat, get a bowl and put tin foil to cover it and strain the grease into that so then when it solidifies you can just take the tinfoil out and throw it away and the bowl is still clean :) love love love your videos!!♡
Thats a great idea. If you ever have to measure peanut butter or honey spray the cup with some non stick spray and it'll slide out all the way.
@@joleendynek2330 oooo why have I never thought of that! Thats a great idea too! Thanks!
Another idea is to use old extra glass jars you have. Pour grease in, close lid, place in fridge until it hardens, then throw jar in trash.
@@theresachatty 👏🏻👏🏻👏🏻
One of my favorite sheet pan meals is so simple... I use 1-2 sweet potatoes cut up, 3-4 small yellow potatoes (like the baby ones) 1 onion and 1 bell pepper cut up, and whatever sausage you like cut into rounds. Toss it all together in a bowl with olive oil and salt pepper garlic powder.. bake at 400 for about 25-30 mins!
That sounds amazing thank you!
Yummm sweet potatoes will try this out
lopez92 if you do comment back and lemme know what you think! It’s delish. Makes a good amount too!
@@MissingMayberry yess I will try make them thankss
I wanted to say I missed y’all so much!! I watch every one of your videos on all channels!!! You provide me with so much peace. I appreciate all of you so so much!!
Thank you! I missed you guys so much too. So grateful that our community is full of amazing supportive women.
The fact that tanner spit the cheese in the lasagna is sending me 😂😂😂 I was crying laughing that was soo funny. Kids just do whatever they want lmaooo
The amount of happiness my elderly father got out of knowing Tiffani is not pouring grease down her drain anymore is hilarious.
Looking forward to "summer crockpot" recipes! Usually I only use my crockpot in the winter, so I'd love some summer inspiration!
Оправы выкупе я,чмаапкяяяеаууещхх
Been looking forward to this for so long! Thank you for muting and taking a stand on ALL of these important issues. I love you even more for it! You're such an amazing person! 🤩🤩 Supporting you this entire month by not skipping ads and getting a Beauty and the Beastons mug for my coffee w/whip! Can't wait to try these recipes! TY for being you Tiffani! 💕💕💕
That was so funny how he spit the cheese out! I'm so glad you left that in the video, super funny and relatable 🤗
I love how you laughed at “cutting the cheese” and said that you were immature. Same here girly, SAME HERE! 😂👏💖
Omg that's too funny. "I have to laugh because I am immature" I would have laughed as well. This was great. You are real and i love it.
Tiffany I really enjoyed this video. The kale & chicken sausage looks amazing. I’ve never heard of it but now I’m going to look for it. What you heard pouring oil down your drain is right. A tip you might want to use is I take a plastic container like a yogurt container and put the oil in that & stick it in your freezer. Once it’s full, simply throw it out in the garbage. I put mine out the night before the garbage is going to take get taken away so that it doesn’t get hot in the summertime and smell. I call it husking corn too. How long did that meal prep take you? It looked like a long time. You are so right about meal prepping saving you sooooo much money! I’ve never seen those yogurt bars but I’m going to try them. What did you use to wash the grapes? I’ve never heard of thieves before. Great job!
Yes, about discarding oil and grease. I save glass jars (pickles, salsa, pasta sauce containers...ect) and drain all my grease into those and put it in the freezer. It usually lasts a whole month before it's full.
Caylie Fuller my mom taught me that trick. I’ve never used a glass jar. I’m so glad I’m not the only one 🙂
Tanner was like “yea you can have all that back, ma”
One more thing. I sit and watch your videos all the time and am impressed with how you, a pregnant mom of 3 does all of this. You r amazing.
I love the real time example! Makes it feel more achievable. Thanks for the motivation, been feeling SO done with cooking lately so I needed it 😉🥰
I hear you! I’m all for easy meals
Tanner spitting the cheese out was the cutest, realist thing ever lol
Glad you took time off to clear your mind, listen to others stories, reflect and be with your fam. I’m glad you spoke how you felt and felt it was genuine. Glad you’re back and posting. Missed you all!
Thank you Johanna we missed you guys too. It was exactly what was needed 🖤
I've been looking forward to this🤗
Hope you love it!
Ahahaha Omgosh!! Children are hilarious 😂 Your not alone lol my son would totally impulsively spit in the lasagna too
Beauty & The Beastons in
If you have a old jar or even a can from can food you can clean them out and put your grease in that. You can refrigerate it and keep filling it until it's full then throw it away or just throw it away after it solidifies. Never heard of the bacon wrapped dates, but I'm going to try them, they looked amazing. Loved all of your food prep and how you store everything. I'm looking forward to your crockpot videos.
I need to cook more! 😬 I always feel guilt when I watch your cooking videos. I always have a clean house but something I struggle with is cooking. Its not one of my favorite things to do. I need to get it together! 🍞🍌🍇🥦
same. i am not into cooking.
This video was totally relaxing and cheery to watch, the recipes looked goooorgeous - great ideas, I will watch this video a few more times. I agree with others - don't know where you get your energy from and how you get so much done! Thank you :)
I finally cooked the Marry Me Chicken and my family loved it. We had it twice in the same week. I always put the cooking grease in empty veggie cans, that’s how my mom does it 😊
MAKE A COOK BOOK! Lol I’d buy it! I love watching these videos. It helps make come up with new meals 💝
Tip: I drain oil onto a paper plate and let it cool turning to a simi solid consistency and I toss it in the trash. It saves a clean dish and it is easy to dispose of. Also, I have used cans and jars for oil, but I recycle as much as possible. Yes oil will mess up drainage and plumbing. If you get any oil down the drain, use liquid dawn and run lots of hot water to break up and wash away oil if possible. We have septic so I just keep oils away from my sink. I wipe out pans with paper towels and Dawn before putting them in my sink.
Quinoa. I eat it for breakfast. 1/4 cup quinoa, 1/4 cup water, 1/4 cup milk a little vanilla and cook 15 min. Then I add sliced banana and chopped pecans and drizzle maple syrup. Or blueberries. Delish!!
You are my inspiration! You go girl. Chiquita pero Picosa! I am 38 years old 5 children 3 of them are 18 and older and I'm still trying to get it together. I love your videos. Such a sweet mommy you are.
Yes to the summer crockpot meal ideas! ☺
I’d eat the lasagna even with Tanner spit! 😂 love your videos! I’m not a mom yet but still your channel and the vlog channel are my favorite!
Finally 🙌🏼 your vids bring me some happiness 😄 I like watching how every mom has different routines and we still make it work 👌🏼
Love this so much, thanks for the inspiration. One of my daughters was allergic to tomatoes for a while so I had the idea to make the kabobs with pineapple along with the peppers and onions and we all prefer them now.
Chicken, pork & shrimp are all really delicious.
Thanks for sharing- I have everything for your chicken salad and will be making it for dinner.
Why does it look like you’re not wearing pants at 5:50 I almost died 😂💀
Lmao
Omg I thought the same lol
Yes! 😳
I figured legging that are very thin.
No they’re pink lpl
For draining the grease, I normally double up 2 ziplock bags and put those in a bowl. I can pour the grease right into those, seal them up, then toss them in the trash. Don’t have to worry about any leakage into the trash bag.
I love meal prepping for the week. It makes life so much easier during the week.
Your love for cooking is inspirational. Beautiful.
A little tip when draining the grease from meat, (if you don’t want to dirty a dish) Make a small bowl out of aluminum foil and dump the grease in it. When it’s cooled just throw it in the trash 😊
Was going to say the same thing!
You are the reason I now wash and prep my produce after each grocery shop! Gamechanger 🙌🙌
My family and I are currently obsessed with the 'ranch' sheet pan I dice carrots, potatoes and onions. I stir in a bowl with a packet dry ranch and then lay on my pan then coat chicken the same way. Throw it in for about 40 mins. Its delicious. Have you thought about using foil to cover your pans. Makes clean up way easier. I died laughing at your toddler eating the cheese. Those are the precious moments you'll laugh about when they're grown ❤
I grew up saying “shucking corn”. Love your channel!❤️
Thank you! We are from Jersey wonder if that has anything to do with it lol
From the Appalachian plateau region of southern Ohio and we always said shucking!
We say shucking in Kansas!
We say it here in Ohio!
From Virginia...shucking it is!! Love watching your channel. I wish I had 1/2 your energy
Yes can’t wait for summer crockpot recipes!
Hello you tube rrecomended this video, Im staying i loved it.. I have 5 kids so all this is normal to me its real life!!
That chicken salad looks DELICIOUS! I will definitely be trying it this way! I loved all of these recipes it felt like we were just hanging out in the kitchen cooking & chatting!
As thanks mama. You will love the chicken salad. I’m sad it’s gone lol The first day I put it on crackers and the second and third day I did it on a gluten free wrap 🤤
Can’t wait to try the chicken salad! I make that chicken sausage dish all the time and everyone in my family loves it. We make it without the potatoes often and serve it over rice! Loved all the simple recipes!
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This all looks sooo yummy! We like to avoid using the oven in the summer when it’s really hot, so we do most of our cooking on the grill. And instead of boiling the corn, we either cook it on the grill, or we wrap each piece in wax paper and cook it in the microwave! Super easy! I grew up in Ohio and we say “Husk” the corn. Thanks for sharing this video! Got some great ideas!
I love bacon wrapped dates! When I make mine, I stuff the dates with cream cheese and stick an almond in the center before wrapping with bacon. It's a more work, but definitely worth it and always a huge hit!
I use old glass jars for my grease. Once its full I tighten it really good and throw it out the night before trash day.
Praying for you guys during this odd time Tiffani! I appreciate your big heart and love for others! Never stop being you!
ماشاء لله تبارك الله حرمه فنانه في الطبخ الله يسعدهم ويخلي لها عائلة الحلوه إمرأه رائعه تحياتي لك من كل قلبي اختك سلمى من السعوديه♥️
Always leave the avocado seed in avo dishes for preservation;)
Your voice is so relaxing and calming
Born and raised in NC where I still live. I call it shucking corn. I had never heard it called husking until this video. The lasagna looks delicious.
Edited to add. I made the yogurt bark and it is definitely an easy sweet healthy treat. My kids love them!
Set you corn cob in the hole of a bunt cake pan and the pan catches your corn and the hole holds it steady for you to cut it off the cob. Neat trick.
As a teenager I would suggest making the spinach smaller once your children get “wise” to the hidden veggies. I will eat just about any veggie as long as it’s cut/diced up really small :)
Your daughter is so precious her face omg love it. N her I cant wait to have that snack dance...
Looking forward to a summer crockpot video and sheet pan recipes!!!
Try cooking corn with the husk still on next time! You can boil it or microwave it, I prefer microwave. But once it’s done, chop off the end of the corn that’s the stalk, grab the top with a hot mitt so you don’t get burned and start wiggling and squeezing it and it will pop out without any silk! Super easy!
I don’t know what it is, but there’s something satisfying about heating you cut your produce 😂x
I’m from Iowa. Never lived anywhere else. We are surrounded by corn! (The grandkids go to a country school, literally in the middle of cornfields) I am no expert...but in my 60 yrs of “putting up”corn. Husks are the leaves around the corn. Shucking is taking the leaves off. Silking is removing the silks under the leaves. Milking is running the back of your knife up & down the cob after you’ve cut off the kernels. (I was told yrs ago by a farmer that there are as many silks as corn kernels on an ear of corn!?? 🤷♀️) I’m not sure how true that is because who has the time to count that or even want too? But it’s an interesting fact!?
Yessss! I so needed this today and have been looking forward to it!!! Love you Tiff!!! Thank you for making amazing wholesome videos♥️♥️☺️☺️
Thank you Lexi ❤️❤️❤️❤️
Great video, love the lemon squeezer and the Ikea strainer. Very soothing watching this video. I will try to make some of these recipes
Grew up Shuckin corn 🌽... your tummy is getting her baby bump LOVE LOVE
I've missed you guys!! So happy you're back! I've always called it husking corn.
All the colorful produce!!! Looks so good!
I call it husking. I’ve only ever heard someone say shucking when they’re referring to oysters.
I love to use montrel grill mates chicken seasoning on my veggies to bake. It is so good! My husband loves it to a point where he eats it everyday for dinner at work 😂 and omg I love quinoa (the taste and texture!) I cook my quinoa up with red bell pepper, asparagus and sausage. Avocado seed prevents it from turning brown. I tried it after lime didn't work
Love this meal prep. We love sheet pan fajitas and I use the chicken to make easy quesadillas for the kids.
I love this! Thank you for these great ideas! I’ll be trying these! I’m 12 weeks pregnant and this is the first I didn’t feel nauseous seeing food. It actually made me hungry! Also You made me wish I was there to help! You looked so over meal prepping when you got to the kabobs haha.
Even if we Italians, we make lasagna in the oven, always with bechamel sauce and meat sauce .. but your recipe is very inviting .. I will undoubtedly make it .. a kiss to you from Northern Italy 💐😘💕
I love cheese, grapes, and apple slices as a snack!
We boil the lasagna noodles first (as normal)!! That might help with them curling up. Then after we put them on the bottom and it helps keep it together when you cut into it!
Girl I just love your meal prep videos....... they motivate me to meal prep ❤
Aw thanks Terisha xoxo
My grandma would always call it shucking corn. Every summer we would prepare a bunch and freeze it for the upcoming winter.
Thank you! This is now my most favorite video ever. Meal prepping is such a chore for me, but seeing you have to stop & redirect and go back several times reminded me this is real life. So thank you ❤️
I allways enjoy your meal preps it gives me new ideas. I get tired of the same old things all the time. Thank you for sharing .☺
Just found your channel and I'm loving your meal prep/cook with me videos. Already saved a bunch of the recipes you used that looked delicious. Your kids are adorable and I love how you show the "real life" side. Keep the videos coming 🤗
I have always called it shucking and I’m from Missouri in case you want to see what areas say what. I’ve never actually heard anyone call it “husking“… But I do call the green thingies the husk. But yeah I always call it shucking
✊🏿✊🏼✊🏾✊🏻We appreciate you standing against injustice!!!!! ❤️❤️❤️❤️
Yes to a summer crock pot video!
My favorite refrigerator oatmeal is raspberry vanilla! So yum!! Can’t wait to try that chicken salad! I found a summer corn salad on Pinterest that’s fairly similar that I also want to try out!
I love your cooking videos! Your such a natural at cooking and make me want to get in the kitchen to prep and cook more!
All these recipes look so delicious. My mouth is watering!
everything looks so tasty!
I do my corn in moist paper towels in the microwave for about 3-4 min for 2 cobs. If I do boil it, I do it in water with sugar added fir about 7 minutes for 4 cobs. Your meals look yummy. Going go try that lasagna for sure.
Hi Tiffani. It's nice to meet you. I am a new subscriber. I found you quite by accident, but so glad I did. I watched a few of your other videos and fell in love immediately. I especially like the cooking and grocery hauls but your morning routine hack video is ingenious! You are so adorable and your family is as well. I am 58 years old and live in Northern Maine with my husband of 41 years of marriage. You have the cutest baby bump! I hope your pregnancy is going well. I look forward to many more videos and getting to know you better. I hope you have a wonderful Sunday and a great upcoming week. Stay well and healthy.
I’ve always said “husking” corn. My new favorite way to cook corn is in the microwave! You leave the entire husk on and microwave it for 3 minutes. Then you cut off the stalk end and push the corn cob through and it comes off without the silks! Life changing😊
I always make two when I make lasagna. One to eat day of and one to share with a new mommy or sick friend or to save for later.. it’s a lot of work and can get messy with my kids helping so I always do at least two at a time. :)
Omg! You are such an awesome cook! Your food preparation is on point! Everything looks so amazing! I cannot wait to start cooking all these amazing recipes! Thank you!
You are truly a beautiful person inside and out and you deserve all your success 💜💜 keep doing what you know is right Tif
Tanner is precious! 😘 Thanks for keeping your videos real, sampling kids and all!
We love quinoa it is so versatile when you cook them right 😊
... I am from Wisconsin. 🧀 We always said “husking” the corn 🌽☺️🙋🏻♀️💕🙋🏻♀️
Oh! Loved that this was just recipes and prepping produce. Being originally from Kenya, I don’t cooks lots of American dishes but am sure going to try all of these. Love how relatable and real you are. Looking forward to the summer crock pot recipes! ❤️❤️
Our family also loves tricolored quinoa!! Its so good and filling!
For gf lasagna noodles, when layering, add extra sauce along the edges of the pan as you go to help with the curling
I’m ❤️ing the food storage organizers with the dividers fabulous video
Shucking corn is what we called it. So funny when you said good thing you didn’t cut his finger off....right as I’m thinking That was close! Lol. Gosh Tiff, we aren’t realllllllly friends in real life. But I’ve missed you! Glad your back. You know, if you wouldn’t have gone in the nursing profession and then onto doing you tube, you really could’ve been a chef. A lot of your techniques for chopping and washing look really professional. Who taught you to cook? I do try to emulate some of your moves. I’m not nearly as smooth as you are...but practice makes perfect. Thanks for improving my life by teaching me a quicker way of doing some things!!
Everything looks so fresh and delicious!!!!😁❤😍👍👍🍓🌽🍅🍋 Im gonna have to try these recipes....not to mention healthy for you😊 Please keep these meal prep videos coming I LOVE THEM!!!!!❤❤❤❤❤❤❤❤❤❤❤
For the lady that asked about keeping produce. If you take it out of store packaging, then wrap in paper kitchen roll or cloth lichen cloth before storing it last so much longer.
Oh and I call it shucking corn
That chicken salad looked amazing. I love the idea of cutting the corn off the cobb. Your videos have given me such a nice break and comfort, especially over the last few months. Thank you!
We shuck the corn husks, but if you want to husking your husks, it’s your corn , do what you like 😂😂thanks for sharing
Get you a vegetable peeler. I love the Dollar trees best. Rada's tomatoe knife to. A meat chopper is great as well. These are all things I will never declutter.