TRENDING NA PANG NEGOSYO NGAYONG PASKO! 1/2 KILO GLUTINOUS RICE LANG!

#TUPIG
#CLASSICTUPIG
#TUPIGPANGNEGOSYO
#PANGASINANTUPIG
#KAKANIN
#FAMOUSPASALUBONG
#PINOYDELICASY
#PANGASINANDELICASY
#PATOKNAPANGNEGOSYO
#MURANGNEGOSYO
#PUTOBUMBONG
#BIBINGKA
INGREDIENTS:
1/2 KILO GLUTINOUS RICE FLOUR
2 PCS BUKO SHREDDED
1 1/2 CUP COCONUT MILK
2 CUPS BROWN SUGAR (ADJUST ACCORDINGLY)
MARGARINE (OPTIONAL)
PROCEDURE:
-JUST MIX ALL THE INGREDIENTS
- IBALOT SA DAHON NG SAGING
- IHAWIN OVER LOW HEAT FOR 10 MINUTES
AT BALI BALIKTARIN FROM TIME TO TIME PARA HINDI MASUNOG.
THANK YOU SO MUCH FOR WATCHING PO KEEP SAFE AND GOD BLESS 😇❤️❤️❤️🙏
#PATOKNAPANGNEGOSYOSAMALIITNAPUHUNAN
#FAMOUSPASALUBONG
#TUPIGRECIPECOMPLETEWITHTIPS
#streetfoodbusinessidea

[@mitchcruz13]

Will try this

[@AshleneTV]

Matry nga magluto din sis,,thanks for sharing

[@megangwaray4476]

Wow so sarap nman may gaya narin na bagong luto thanks for sharing this kind of recipes..new friend

[@DonnaToribio]

Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@evelyngonzalescota.1316]

I really like it so amazing tubing foodie vlog 😍 lady.

[@karokaron2802]

looks delicious

[@DonnaToribio]

Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@princesssadaf5809]

Sarrrapp nman😊☺

[@DonnaToribio]

Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@charlottedelacruz2761]

Sarap ask ko lng po if ever wala dahon saging ano kya pwede png palit para makagawa prin

[@KUSINANGILOKANA]

Ang sarap talaga nito nakaka takam🐷

[@DonnaToribio]

Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@iiezelambol6303]

Mdam 15 yrs ako sa tupig paniqui tarlac mas maganda puro malagkit d titigas khit 5 araw d masira komporme sa timpl

[@DonnaToribio]

Purong malagkit Naman Po Yung Gamit ko dear, Hindi Naman ako nag Lagay Ng rice flour, plain glutinous rice flour Po Ang ginamit ko 😇😇😇

[@gabbysvlog9219]

Yummy

[@DonnaToribio]

Thank you Po and see u Po SA iyong Kubo 😇😇😇❤️

[@oppabern]

Idol ang ganda ng pagkaluto.. hayaan mo lang yung sunog basta wag sobrang sunog.. kc yun ang magpapasarap sa lasa pag Medio sunog yung dahon ng saging

[@DonnaToribio]

Yes Po Saka Isa din Yun SA nag bibigay Ng masarap na aroma Ng TUPIG 😇😇😇
Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@oppabern]

@@DonnaToribio tumpak madam

[@joyoliveracup7476]

Pwedi po manghingi ng full reciepi watching from doha qatar new subscriber po salamat

[@gabbysvlog9219]

Napindot kona din bell button nyo😊

[@DonnaToribio]

Thank you ❤️

[@ellend379]

Full recipe please

[@lovelygarcia8718]

Ang sarap po nyan. Puede po ba giniling na bigas ang gagamitin ko kung wlang flour???salamat po

[@DonnaToribio]

Hi dear, kaylangang Po glutinous rice flour o Yung malagkit Po na bigas😇😇😇
Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@Akolangni.channel.ph.]

Normal po yan..kasi inihaw..😅😅

[@lornalim4570]

Magkano pwede g ibenta po yn ?

[@joeyformanes7939]

Ito po negosyo namin nagstop lang kami dhl nanganak si mr.malakas po sya..and ask lang po anong title ng song?

[@DonnaToribio]

Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@elviracacatian6831]

Measurements po

[@annabellepragata96]

What if malagkit pwede po ba intstead of glutinous

[@ManilynFrancisco-tq1uz]

Mas ok nga po kong malagkit na bigas tapos papagiling 😅

[@AnnalynOrtiz]

Diba Po kalahati kilo lng na malagkit Yan eh Yung asukal Po ilang kilo at Ang buko ilang piraso

[@angietanedo1623]

Malabnaw mixture baka ta2gas

[@gabbysvlog9219]

Padalaw naman madam sa aming kubo.salamat po😊🙏

[@DonnaToribio]

See you ❤️

[@doloresdelacruz1102]

malagkit po ba yan

[@DonnaToribio]

Yes po maagkit 😇😇😇
Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@berichmineng913]

hindi po ba mabilis mapanis kapag may shreded coconut?

[@LuzMontemayor-ui6gd]

..ilang kil0 p0 sugar at ilang gata ang ggmitin

[@swanieappay3955]

Di ata naka indicate measurement ng sugar at gata 😊😊

[@DonnaToribio]

Pacheck nalang Po SA description box 😇😇😇
Thank you so much for watching Po keep safe and God bless 😇❤️❤️🙏

[@maelestepa9252]

Maraming trabaho, bili na lang ng isang bandel.

[@DonnaToribio]

Thank you so much for watching Po keep safe and God bless 😇❤️❤️❤️🙏

[@luffymonkey6609]

Tupig mo sunog hahaha punta ka d2 sa sarrat masarap ang tupig nmin!!

[@manangbiday6821]

Sis mistake ang timing na snbi mo. Hndi 10 to 15mins.dpt ang sbhin m 20to25mins dpnde sa kapal ng filling na lingy or better icheck ang loob if OK na.

[@DonnaToribio]

Sunog na po Ang tubig sa 20-25 minutes 😇😇😇
Unless Sobrang Hina po ng baga nyo

[@manangbiday6821]

Ksi Yung 15mins po hilaw pa☺️Mas prepare ko po ang 20to25mins luto po s low heat.
Pag low heat po Yan ang tamang timing.
Sa medium heat pwde pa sguro yang 15mins.
Trinay ko na sa pan fry at electric oven. 20to25dpnde s kapal ng filling.
Anyways Thankyou po for sharing your recipe.

[@DonnaToribio]

@@manangbiday6821 na try ko na po yan sa 20 minutes sunod na. Dipende po siguro 😇
Anyways thank you for watching ☺️

[@AshleneTV]

Matry nga magluto din sis,,thanks for sharing

[@DonnaToribio]

Thank you so much for watching po keep safe and God bless ❤️😇😇😇🙏