Badambura with meat

1 kg flour
260 ml milk
160 g butter
200 g Sour cream
1 whole egg - one yolk
1 tablespoon sugar
1 tablespoon salt
1 teaspoon dry yeast -1 teaspoon sugar
250 g butter for layers
700 g Ground beef
3 medium onions 🧅
1 tablespoon oil
Salt, pepper to taste
Vegetable oil for
Form buns to bake at 180 ° for about 8 minutes, then remove from the oven and fry in vegetable oil.
The buns are incredibly tasty and tender.
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