Venkatesh Bhat makes Rajasthani Piyaz ki Sabzi & aloo masala poori | rajasthani cuisine | aloo puri

[@sumathikandhashastikavasam4122]

Anna neenga vera level....no words to explain keep rocking Anna....big salute venkatesh Anna by Sumathi

[@boomavasudevan6459]

Wow. Yummmy. Bhat's cooking always Special

[@anuradhavenkatadri1994]

As usual delicious recipe.
Thank you Sir.

[@sundarr6756]

Hi sir, we tried this dish and it’s “top notch”. Please give us more such Indian vegetarian dishes…

[@BhaskaradasChennamkulath]

Really very different cooking. Thank you. ♥️♥️

[@srinivasanvaradarajulu3556]

Nice. Will try. Thanks for the guidance

[@veeranganait4087]

Tempting to eat this. I never heard about this recipe. Tonight I will try this Poori 😅. Excellent experience to watch your cooking sir. Really good one. வாழ்த்துகள் வாழ்க வளத்துடன் 💐🧚

[@hope6888]

Ho

[@koushiksviwez8107]

Aarumailum aarumaiyana puri masala & sapji super ro super sir thank you so much sir 🙏

[@shantiramchandran8309]

Instead of rolling the puris with atta it can be rolled just by using a drop of oil..in this way the oil does not get spoilt with the atta powder

[@indhuskitchenandvlogs]

😍😃What a,concoction!A,must try recipe .👌🏻💥💥💥

[@deva2817]

All ways your biggest fan sir 😌♥️

[@bhuvaneswarisriram6636]

Semma sir thank you so much sir. Evlo ingredients 👍vera level cooking sir.

[@shanmugasundari-zm3rq]

Superb Fantastic recipe bro 👌👌👌👌👌

[@rupas8067]

Super poori sir unga motivated speech miss pannram sir appram cwc romba miss pannram

[@shantharamaswamy9051]

Double like👍👏This week end lunch but not poori I will make roti.Thanks for sharing the mouth watering recipe 😋

[@venkateswaranka9464]

I,waslooking,for,this,recipe,tq

[@cinematimes9593]

Different types recipes super sir 👌👌

[@sudhasriram7014]

Wow wow super super amazing recipe Anna

[@venkyy6]

Tnx a lot sir. Ungallala evlo theriyatha Dish ellam pakkurom, kekurom, kathukirom. ❤❤❤

[@sbharathi5846]

❤❤ wow sir love it 😮😮😮 unga kai vannam arumayana poori 😮😮😮

[@dineshk2325]

Sri yanaku Pani poori masala gravy podunga pls yantha chief road style panipoori masala gravy poda mattaranga nenga podung pls sir🙏

[@radhikamuralidhar87]

nice this type of puri is made during Holi in MP

[@remaiyer5244]

Sir in ur latest vengalam uruli can we make sour dish with tamarind

[@senthilmurugan3248]

Super Chef 👌👌👌👌👌👌

[@jayashreeprasanna9542]

I like that .... room la thaniya poi sapidno... Will surely try the dish

[@sena3573]

Thank you sir

[@bhuvaneshwarikannan5852]

வாவ் செம சார்🙏👌 💖

[@gowthamgoku2976]

Wheat flour ratio sir halfkg or one kg

[@krishnavenialphonse1462]

Want to eat right away dish..👍👍

[@Littleheartpavi]

Sir oru doubt kuska Kum briyanikum enna different irukku.... mostly ellame same ingredients than use panrom and same process....sir please clear my doubt

[@tigersiva5471]

without meat piece is kushka having everything is briyani

[@sarveshsony2147]

Super yammy sir

[@janakisridharan4550]

Sir this is our ancestors said and followed cooking at brass metal

[@22raj]

Wow 2 good films this week

[@keerthanajv3093]

Tasty sir🥰

[@AyyanarAyyanar-r7r]

Super sir

[@ragasudha9743]

Please do Bihari recipe sattu paratha recipe sir

[@suuriiandro2173]

Vegeterianல் இவ்வளவு episode , repeat ஆகாமல் போட்டதே பெரிய விஷயம் !! இன்னும் இதை தொடுருகிறிர் , எப்படி இது சாத்தியம் !! அவ்வளவு recepies , vegeterianல் உள்ளதா !!

[@AnkitaSri-zu1vm]

Ok

[@vanajadharaneeswaran7090]

Nice 👍

[@esawarid4322]

Super ❤

[@deepadevinanda6778]

Delicious food tasty 👍❤️👌

[@luckresiaroger7493]

Sir how much the price of ural.

[@kumarv7891]

Adengappa......pramaadam Sir. I tried your Benarasi tomato chaat yesterday...simply superb....
Since this onion subzi can be made as one of the side dishes, because of the quantity, can you suggest any other subzi as well which can go with this poori?

[@parimalasubramani239]

Super

[@wuprabhu]

Onion tastes bitter when I grind them. What is the alternative chef??

[@tultulighosh6948]

Khub sundor ❤❤

[@RamasamyMS]

Bhatt Anna kadavul neenga

[@MrStarsekar]

சார் அந்த களோஞ்சி விதைகள் எப்போ எப்படி போடவேண்டும். நீங்க சொல்லவில்லை.

[@GomathiSakthivel-gp2no]

👌👌

[@venky1973]

1:46

[@riyamecreations1745]

Sema

[@vinayagaselviselvi401]

Yummy sago 🤤🤤❤️

[@sarusartkitchen5527]

அசத்திட்டீங்க சார்!

[@andrialia7473]

Nainaa I'm ur big fan

[@maheshwaripillai7488]

👌🏻👌🏻👍🏻👍🏻🙏🏻🙏🏻

[@arunasureshkumar5521]

Yummy😊

[@s.lathakannan8708]

🙏🙏👌👌

[@nirmalamuralidharan5093]

Hai sir

[@nivedhanivesh]

❤

[@jesusblessprayerministry3834]

CWC சீசன் 5 எப்போ சார்

[@HamshaprabhaOraghuraman]

Haiii sir.. Oru payanoda education ku help kettu msg panren sir... Neenga manasu vechcha avan nalla varuvan... Pls help me sir...

[@ilakiyat891]

Your way of cooking is excellent.But in accord hotel non vegetarian food chicken and mutton was not good.chicken was rubbery and mutton was hard.Please rectify

[@maheswarichelladurai9400]

Hellosir

[@alliraniarulmozhi8354]

உரளி விலை என்னவென்று சொல்லலாமே ஏன் சொல்லவில்லை

[@rajahindhiran5593]

பாத்திரங்கள் விலை?
( விலை விபரங்கள் வேண்டாமா!வெளியிடுவதின் தயக்கம்!
அப்படி என்ன இராணுவ ரகசியம்!?)

[@selvisivakumar8461]

தோசை கல் விரைவில் தயாரிக்கவும் மிகவும் ஏதிர்பார்து காத்துக்கொண்டுஇருக்கிரோம்

[@UM8831-u8m]

Instead of poori i do chapathi with the same atta.

[@Ar_Byeswara_prabu]

Thanni poda solraru paarunga 😊

[@samr9162]

Annamalai is next CM. Give a thumbs up.

[@sivakumarlokaraju7250]

URULI PRICE Rs. 7000/- Podaaaaaaaaa

[@Suneha1998]

தண்ணி போடுங்க sorry தண்ணி ஊத்துங்க 😅😂😅

[@ramstech5424]

ada poda eppo paarthalum poondu poondu nu gaandu yetharei yakkk

[@chitramurali1286]

Super sir

[@srividhyanarayanan2969]

Super sir