Riesling is my favourite white wine too Jancis , I’ve been enjoying fine German wines now for over 50 years. I have a couple of dozen bottles in my cellar so I’m looking forward to a good summer so I can enjoy them in my garden. I seem to remember Hugh Johnson saying that great German wines are wine for wines sake and food just gets in the way and I totally agree.
nothing beats a fine riesling. i just got back from the Mosel and the Rheinhessen and the beauty of the land is unrivaled in my opinion. I'm glad riesling is still overlooked otherwise I wouldn't be able to afford it. it is favorite wine too.
Great video. I LOVE ice wine, but have never yet bitten the bullet and bought a riesling (the extra $30-50 /half bottle always made me chicken out). Maybe I'm due. I tasted a TBA riesling, and it was something I'll never forget. For a working class guy like me, these wines are a luxury. But those are the things that make life worth it!
Great videos! We can learn so much from them. Thank you so much to go to the places, talk to the producers and explain their problems to the costumers. Some decades later, we can see that the new methods to close bottles are in principle good for the wine, but they are not sustainable. Real cork, and not plastic or metal, is the better option. We should avoid throwing metals and plastic to the garbage and polluting our planet. Real cork is biodegradable and sustainable, so it is the better option, despite the problem of the fungus, which it is in general quite unlikely for the average costumer. Wine stored for a long time in a humid cellar could have the risk, but nowadays we can keep cellars in a better condition. Would other methods be useful like topping the closed bottle cork with bee wax, to be removed before opening the bottle ?
. . . How so … ‘ over-written -?..’ and also, ‘ over-produced ‘. Not one iota of either imo; ‘informed and informative’, ‘clear and well-spoken’, ‘balanced and concise’.
Riesling is my favourite white wine too Jancis , I’ve been enjoying fine German wines now for over 50 years. I have a couple of dozen bottles in my cellar so I’m looking forward to a good summer so I can enjoy them in my garden. I seem to remember Hugh Johnson saying that great German wines are wine for wines sake and food just gets in the way and I totally agree.
nothing beats a fine riesling. i just got back from the Mosel and the Rheinhessen and the beauty of the land is unrivaled in my opinion. I'm glad riesling is still overlooked otherwise I wouldn't be able to afford it. it is favorite wine too.
The best program. So giving.❤
Great video. I LOVE ice wine, but have never yet bitten the bullet and bought a riesling (the extra $30-50 /half bottle always made me chicken out). Maybe I'm due. I tasted a TBA riesling, and it was something I'll never forget. For a working class guy like me, these wines are a luxury. But those are the things that make life worth it!
The best German, Alsatian, and Austrian Riesling is profound. It’s also hard to find it in Texas, where I live.
so go there.
@@GR1NCH I have! To the Mosel and to Alsace. I highly recommend both.
Insightful video document of the times. Even showing a young Mr Loosen :) Was this filmed in the mid-90s? Many thanks for the upload!
Great videos! We can learn so much from them. Thank you so much to go to the places, talk to the producers and explain their problems to the costumers. Some decades later, we can see that the new methods to close bottles are in principle good for the wine, but they are not sustainable. Real cork, and not plastic or metal, is the better option. We should avoid throwing metals and plastic to the garbage and polluting our planet. Real cork is biodegradable and sustainable, so it is the better option, despite the problem of the fungus, which it is in general quite unlikely for the average costumer. Wine stored for a long time in a humid cellar could have the risk, but nowadays we can keep cellars in a better condition. Would other methods be useful like topping the closed bottle cork with bee wax, to be removed before opening the bottle ?
Does the wine cellar have too much co2 because of the fresh wine in the barrels is degassing?
bizarre music
so overwritten and overproduced but I cant stop watching these 😅
. . . How so … ‘ over-written -?..’ and also, ‘ over-produced ‘. Not one iota of either imo; ‘informed and informative’, ‘clear and well-spoken’,
‘balanced and concise’.