Hi guys another wonderful video I like when u guys feed your peoples u have a blessed heart and your son getting so big I can see is father more and more ❤❤❤
Thank you so much for your enthusiastic comment! It's wonderful to hear that wild elephant pongapong is your favorite and that you find it super delicious. Your feedback means a lot to us, and we're thrilled to share these recipes with you. If you have any other favorite dishes or suggestions, please let us know!
Hello! Good day to you too! Thank you for being a longtime subscriber from the Philippines. We truly appreciate your support. Shout out to everyone! More power to you as well, and God bless. If there's anything specific you'd like to see or any feedback you have, please let us know!
Thank you for your thoughtful comment! It's fascinating to hear about the similarities between the flora in Cambodia and Sri Lanka. The wild elephant tree is indeed unique and not as commonly found in Sri Lanka. I'm glad you enjoyed the cooking video. Your support means a lot to us! If you have any more questions or comments, feel free to share.
Thank you for your interest! Wild yam is indeed edible, and we're delighted to share its versatility with you. In terms of itchiness, wild yams can sometimes cause a mild itch when raw, similar to other yams. However, proper preparation and cooking typically eliminate this issue, making them a delicious and safe ingredient to enjoy. If you have any more questions or need further information, feel free to ask!
Thank you for your question! To remove the itchy parts, we usually peel and wash the ingredients thoroughly. Sometimes we also boil or soak them before cooking to ensure they're safe and enjoyable to eat. Feel free to ask if you have more questions!
No worries at all! Thank you for taking the time to comment. We're glad you're enjoying our content, and your support is appreciated no matter where it's shared!
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Hi guys another wonderful video I like when u guys feed your peoples u have a blessed heart and your son getting so big I can see is father more and more ❤❤❤
Wow, good that is my favorite wild elephant pongapong in Ilokano super sarrrap
Thank you so much for your enthusiastic comment! It's wonderful to hear that wild elephant pongapong is your favorite and that you find it super delicious. Your feedback means a lot to us, and we're thrilled to share these recipes with you. If you have any other favorite dishes or suggestions, please let us know!
Looks good!
It is!
hello !! gd day to every one,im your longtime subscriber from philippines,,shot out to every body,more power and god bless...
Hello! Good day to you too! Thank you for being a longtime subscriber from the Philippines. We truly appreciate your support. Shout out to everyone! More power to you as well, and God bless. If there's anything specific you'd like to see or any feedback you have, please let us know!
Lots of trees are same cambodia and srilanka. But I have not seen this tree (wild elephant ) in sri lanka. Nice cooking yours.
Thank you for your thoughtful comment! It's fascinating to hear about the similarities between the flora in Cambodia and Sri Lanka. The wild elephant tree is indeed unique and not as commonly found in Sri Lanka. I'm glad you enjoyed the cooking video. Your support means a lot to us! If you have any more questions or comments, feel free to share.
It's delicious because I had to cooked before 😊😊❤
Yes it's delicious 🤤🤤
i never knew that this wild yam was edible.was it itches like other yams?
Thank you for your interest! Wild yam is indeed edible, and we're delighted to share its versatility with you. In terms of itchiness, wild yams can sometimes cause a mild itch when raw, similar to other yams. However, proper preparation and cooking typically eliminate this issue, making them a delicious and safe ingredient to enjoy. If you have any more questions or need further information, feel free to ask!
@@KitchenFoods thank you for the very good clarifications..i should try to cook that yam some time..
👍👍
May i know
How do u guys
Take the itchy things
Thank you for your question! To remove the itchy parts, we usually peel and wash the ingredients thoroughly. Sometimes we also boil or soak them before cooking to ensure they're safe and enjoyable to eat. Feel free to ask if you have more questions!
Por favor coloquem em português
Iu😅😮😊
Salamat! Masaya kaming nagustuhan mo! Talagang masarap ang luto na ito. 😊❤️
My comment for this accidentally in the other video.
No worries at all! Thank you for taking the time to comment. We're glad you're enjoying our content, and your support is appreciated no matter where it's shared!