rosebay willow herb cooked and eaten / wild edibles

แชร์
ฝัง
  • เผยแพร่เมื่อ 26 เม.ย. 2020
  • just a little video on rosebay willow-herb in the late spring / early summer. how to prepare cook and what it taste like.
    #outdoorcooking #wildfood #bushcraftskills #survivalskills #foraging #outdoors #exploring #hikinguk #wildcamping

ความคิดเห็น • 4

  • @WyeExplorer
    @WyeExplorer 4 ปีที่แล้ว +1

    Thanks for sharing Andy, I learnt another plant to forage. I'm sure it's tasty - I gonna track it down now or look out for it. Interesting to hear your association with Breakaway Survival. I live in Hereford and explore the Wye hence my channel name. Any way, I know Ginge (Mick) he was in the regiment with my dad. I'm sure you guys had fun out and about. Well, good video. All the best. Mark

  • @vaamorais
    @vaamorais 3 ปีที่แล้ว +1

    Hi Andy. Very informative - thanks for sharing those tips on identification. I will definitely try to find some next spring early summer and try them out. I quite like to boil vegetables just a tad less than 'al dente' so that I can gently fry them when melting the butter.

    • @Andy-walkaboutnutty
      @Andy-walkaboutnutty  3 ปีที่แล้ว +1

      My mouth is watering, will try that way of cooking. 👍

  • @davidjackson7744
    @davidjackson7744 4 ปีที่แล้ว

    Early summer ? And do you have a chit for those knees