First time i tasted Rfissa i was in shock because of the novelty and the unusual mix of ingredients put together, everything on the plate was so tasty and it works so well ! It was a good culinary shock it's now one of my favourite moroccan meal to eat that i don't find here in Belgium even in Moroccan restaurant !
Salam aleikum Lydia and Chris ❤️❤️ Morocco is beautiful and you are more beautiful Our sincere greetings to you and to all Australians. You honor us in Morocco. It is your country with beautiful Australia🌺🌹💐🤗🤗🇲🇦🤝🇦🇺
Thank you so much. 🫶 We really appreciate your warm welcome and kind words. We love Morocco and hope to encourage other Australians to visit your beautiful country and its people. ❤️🇲🇦🤝🇦🇺😊
You could respond warmly and conversationally like this: Absolutely! The food is such a huge part of what makes Morocco so special. Every dish feels like it has a story behind it.😊
The tagine is a great choice. If you like lamb you will enjoy it. Served plain it’s not very exciting but when combined with the flavourful stew it takes it to another level. 😊
The mechoui place you visited in Marrakech is probably the best in Morocco. Whereas Chabakiya is not per say a dish, it is a pastry that is generally served only with harira and eaten primarily during ramadan
Hi Guys, I just want to rectify some information you mentioned in your previous video about the Bahia Palace, built by Minister Bahmad, first he built this palace for a woman he loved as a wedding gift, but unfortunately he died before the work was finished, and the woman he loved never remarried after him. The palace was used during the French protectorate as General Leautey's headquarters, and afterwards as King Mohammed the Fifth's secondary residence, and is currently open to the public to visit as a national heritage site.
Thank you so much for this information. What a beautiful gesture for his wife. Such a sad ending. 🥹 The palace has had many uses that we were not aware of. Thanks again. 😊
the story of mint tea.... Tea used to be consumed on its own... The mint (or other various herbs) was added in the early 19th century, when tea from China would arrive to Morocco after a long sea journey from China, and was generally stale because of the way they stored it during the trip, so adding mint or other herbs would freshen it. Mint became the most popular additive to tea.. Voilà
That is really interesting insight. Thank you so much for sharing. Your comments are full of fascinating information, and we love hearing from someone who clearly knows so much about Moroccan food. Your input adds so much value to the conversation.
Thank you so much. We felt so welcomed by the Moroccan people and experienced nothing but kindness. We are not big watches of media and prefer to keep open minds and hearts.❤️
First time i tasted Rfissa i was in shock because of the novelty and the unusual mix of ingredients put together, everything on the plate was so tasty and it works so well ! It was a good culinary shock it's now one of my favourite moroccan meal to eat that i don't find here in Belgium even in Moroccan restaurant !
It was a first for us as well. A very Pleasant surprise. I believe it takes many hours to prepare which makes it even more special.
Welcome to Morocco, hope you have lovely moments here in my country ❤
Thank you so much. 😊❤️
Mint tea 🍵 is refreshing & helps digest food 😋 👌
It sure does, I miss the daily mint tea. 😊🫖
welcome to morocoo be happy
Thank you so much. 😊
Salam aleikum Lydia and Chris ❤️❤️
Morocco is beautiful and you are more beautiful
Our sincere greetings to you and to all Australians. You honor us in Morocco. It is your country with beautiful Australia🌺🌹💐🤗🤗🇲🇦🤝🇦🇺
Thank you so much. 🫶
We really appreciate your warm welcome and kind words. We love Morocco and hope to encourage other Australians to visit your beautiful country and its people. ❤️🇲🇦🤝🇦🇺😊
Welcom to moroccoo❤❤🇲🇦🇲🇦👑
Thank you so much. 😊
The food is so delicious, for me that's the best part of Morocco.
You could respond warmly and conversationally like this:
Absolutely! The food is such a huge part of what makes Morocco so special. Every dish feels like it has a story behind it.😊
@therovingbalys LOL, that would be great but my English is not on that level. Outside of TH-cam, I don't use English, 😍
Welcome to morocco ❤
Thank you so much. 😊
Very successful videos, much love ❤
Thank you so much. 🫶
once again a great video 👍
Thank you so much. 😊
😋😋😋 كل شيء لذيذ ومتنوع❤❤
It sure is. 😊
Welcome to Morocco ❤🎉
Thank you so much ❤️😊.
Albissara dish with mint tea and it is gluten free guaranteed. It's yummy... 😇
Thanks for the feedback, we didn’t come across that one. We will have to put it on our list to try next time. Love that it is gluten free as well. 😊
lovely video, I enjoy watching it, I am planning a trip to Morocco by the end of the year
Thank you so much. I am sure that you will have a wonderful time in Morocco. 😊
They look so yummy!!!
😊
Oh I love Tagine and can't wait to try Mechoui for myself. Couscous on the other hand was a surprise inclusion for me.. lol
The tagine is a great choice. If you like lamb you will enjoy it. Served plain it’s not very exciting but when combined with the flavourful stew it takes it to another level. 😊
The mechoui place you visited in Marrakech is probably the best in Morocco. Whereas Chabakiya is not per say a dish, it is a pastry that is generally served only with harira and eaten primarily during ramadan
That’s good to hear that it is known for the best. Thank you for this clarification. 😃
مرحبا بكم فى المغرب 🇲🇦❤️
@@mohamedmkadmi5876 thank you so much. 😊
They look delicious
They were 😊
I flrget englich but welcoom in Morocco
Thank you so much. 😊
The best dish in Morocco is sardine meatballs tagine you should go back next year to try it 😂😂😂❤
That does sound good. We really need to go back again now. 😂❤️
gooooooooooooooooooooooooooooooood
Thank you 😃
Hi Guys, I just want to rectify some information you mentioned in your previous video about the Bahia Palace, built by Minister Bahmad, first he built this palace for a woman he loved as a wedding gift, but unfortunately he died before the work was finished, and the woman he loved never remarried after him. The palace was used during the French protectorate as General Leautey's headquarters, and afterwards as King Mohammed the Fifth's secondary residence, and is currently open to the public to visit as a national heritage site.
Thank you so much for this information. What a beautiful gesture for his wife. Such a sad ending. 🥹
The palace has had many uses that we were not aware of.
Thanks again. 😊
the story of mint tea.... Tea used to be consumed on its own... The mint (or other various herbs) was added in the early 19th century, when tea from China would arrive to Morocco after a long sea journey from China, and was generally stale because of the way they stored it during the trip, so adding mint or other herbs would freshen it. Mint became the most popular additive to tea.. Voilà
That is really interesting insight. Thank you so much for sharing. Your comments are full of fascinating information, and we love hearing from someone who clearly knows so much about Moroccan food. Your input adds so much value to the conversation.
Love you beautiful couple
🫶😊
❤😊🇲🇦🙋
Thank you 😊
🇲🇦❤️❤️❤️❤️
Thank you. 😊
❤❤🎉
Honestly, camel burger is mainly only in the deep south of morocco, personally i've had it once in my life
Thanks for your comment, that is interesting to know. 😃
Mine would be Rfissa .
That’s a very good choice. 😊
❤❤🎉🎉🎉🎉🎉
Thank-you.😊
❤❤❤
You don't boil couscous... it is steamed
Thank you for the clarification. 😃
Wonderful couple: How did you find Muslims in Morocco
Has your view of Islamophobia, promoted by the false Western media, changed
Thank you so much. We felt so welcomed by the Moroccan people and experienced nothing but kindness.
We are not big watches of media and prefer to keep open minds and hearts.❤️
❤❤❤
😊Thank you.