✅ Sautéed Calamari with Garlic with Parsley, Lemon and Tomato Salad 🤤😋

Today we cook some delicious squid with lemon garlic
with tomato salad that you will surely like.
You can watch the video subtitled in: English, French and Portuguese.
INGREDIENTS
Small Squid 1 kl
Salad Tomato 400 gr
Olive oil
The Juice of 2 Lemons
6 Cloves of Garlic
Ground pepper
Chopped parsley
Sea salt
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ELABORATION:
Cut a large salad tomato into quarter slices.
We place the tomato on a plate and add sea salt.
We put a base of olive oil in a large frying pan.
When it is hot, add the cleaned and chopped squid.
We give the point of salt.
And a little freshly ground pepper.
Cook for 1 minute over high heat.
We chop the garlic.
And after a minute we add it to the squid.
We mix everything very well and cook another minute.
Next, add chopped parsley.
And finally we add the lemon juice.
Stir well and cook until the sauce reduces.
10 minutes later we have the squid done.
We leave a little sauce to dip the bread.
To finish, we place the squid with lemon garlic on top of the tomato.