I have been making wedding cakes for over a decade and I have never used the circle on top hack!!! WOW, all of those hours I've wasted making my cakes perfectly straight/square LOL I'm so glad I happened to stumble across your video
i am a highschool student in culinary class. for my midterm final, we are making a cake by ourselves and then decorating it. im going to make an ombre cake with snowflake decorations!!!!! thank you!!!
I’ve followed you on IG for yeas but needed more of a step by step today than just looking at pretty cake porn - imagine my delight when you were the first search result on YT! I didn’t even know you had a YT! 👍🏻
I’m confused about the cardboard at the top in the beginning. You still had to ice and smooth and shape the top. It seems like an extra unnecessary step. Can anyone explain it to me?
Dear courtney, you soon have to write a book about your recipes. I would be glad to read also in German in German and of course to bake :) best regards Yesim
Cookie Gift Can Queen sells Sweetex Hi-Ratio shorting on Etsy for home bakers in small quantities for professional tasting icing. Just wanted to share with my fellow bakers. Thank you for your video tutorial! Amazing!
Wow so helpful. Thank you so much If your reading this I hope you have a great day and know. “For God so loved the world that he gave his one and only Son, that whoever believes in him shall not perish but have eternal life.” John 3:16 NIV
I have been making wedding cakes for over a decade and I have never used the circle on top hack!!! WOW, all of those hours I've wasted making my cakes perfectly straight/square LOL I'm so glad I happened to stumble across your video
I know I feel so dumb having never used that!! I’ve been baking for so long and I have spent so many hours making my cakes straight
Great tutorial! Very helpful the way you explained everything! Thank you!!!
i am a highschool student in culinary class. for my midterm final, we are making a cake by ourselves and then decorating it. im going to make an ombre cake with snowflake decorations!!!!! thank you!!!
Thank goodness you have TH-cam tutorials! Thank you! And your website as well!
Oh! I like the idea of putting a cake board on top to get an even layer of frosting! Thanks!
That is what I like to see, when People used buttercream or royal icing and no fondant.
Owhh.. scramable.. cake
Good work 👍
Beautiful Cake
I’ve followed you on IG for yeas but needed more of a step by step today than just looking at pretty cake porn - imagine my delight when you were the first search result on YT! I didn’t even know you had a YT! 👍🏻
I love the ombre at the top too!
What a great idea....I really love it
Great technique!
Fab cake what is the recipe for your butter cream icing please ? What size is the offset palate knife that you are using ? Many thanks Elaine
Whats the recipe for the butter cream used in this video? x
Lovely cake! I hope to try this one day to spruce up my plain, cylindrical cakes.
Gracias! Saludos de Uruguay 🇺🇾!!
Thanks so much I appreciate
love this vid! keep doing great stuff Courtney
Did you do normal icing and let it cool first before going in?
Beautiful! Thanks for this tutorial! I'll definitely be using this.
I’m confused about the cardboard at the top in the beginning. You still had to ice and smooth and shape the top. It seems like an extra unnecessary step. Can anyone explain it to me?
Dear courtney, you soon have to write a book about your recipes. I would be glad to read also in German in German and of course to bake :)
best regards
Yesim
Ooooh! Looks like ice cream cake! 🤗
What cake board size do you use? The size of the cake or a size bigger?
This cake is soo pretty. Can I make it n decorate it a day before to be used for the next day?
yes! it will set nicely too, so it will be firm :)
Uzma Maalik thank you
Thanks!
It's really beautiful. What is that pink
What type of buttercream do you use please? Can I use Italian Meringue which is my favourite? Thank you
Awesome. I cant wait to try it
Thank you this was beautiful
Beautiful channel! Thank you so much! What kind of frosting did you use?
when using this technique what size cake boards do you use? for example if you are using 8 inch cake pans do you use 8 or 9 inch cake boards?
Hi is a beauty I love make cakes , new here 👍
Great job and Great Technique! I can’t wait to try this technique!! ❤️💪🏾
where can I get the cake spinner?
Trying this out
great staff indeed!
What size cake is this?? 🙂
Cookie Gift Can Queen sells Sweetex Hi-Ratio shorting on Etsy for home bakers in small quantities for professional tasting icing. Just wanted to share with my fellow bakers. Thank you for your video tutorial! Amazing!
Thank you for the tutorial. Beautiful! Where can I get that offset spatula? I have a 4" one but the width is thin, like 3/4". Thank you!
Coralin Gorbea Amazon 🤷🏻♀️
@@LS-du7ot Got them, thank you! 😁
I got cake kits for Christmas I’m hoping this is easy as it looks lol
Are those 9 inch cake layers ?
Thank you for sharing your video . When you do the 3 layers like that , did you use 3 cake pans ? I’m new to baking and decorating cakes . Thank you 😊
You could or you could cut the cakes in half.:)
Parabéns , adorei
😍😍😍😍🍰🍰🍰
I like the cake
How did u get rid of the bubbles
When you said freezer, did you mean just chill in the fridge or in the actual freezer part? And for how long?
Buttercream cools pretty quick I usually put it in the fridge for no longer than 5 minutes. Too long it will start to condensate.
How to make frosting
beautiful & neatly done! Anyone here knows is there any way Edible Icing Prints on top after buttercream ?
what kind of frosting is that? Buttercream or some other?
Anastasia Filonova Buttercream! Is on the tittle 😊
@@lorenacnp but what type of Buttercream is it?
Anita O'Donoghue looks mike American Buttercream
*like
Wow so helpful. Thank you so much
If your reading this I hope you have a great day and know. “For God so loved the world that he gave his one and only Son, that whoever believes in him shall not perish but have eternal life.”
John 3:16 NIV
How long did you freeze the cake?
What cake spinner do you have?
She said 20 minutes.
@@guccifitmerite curious about the cake spinner too
Why did you a cake board on top?
to line up with the bottom board, that way you won't get an angled cake.
#effect!
Terms
Its effect not affect
What a waste of frosting,but thank you for the tutorial
the frosting didn't waste dum,dum