మా New year celebrations vlog 😊
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- เผยแพร่เมื่อ 13 ม.ค. 2025
- My Instagram Id- narmadavadlamani
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Sampradaya decor-
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fried rice lo cooking appudu vaallu vaade sauce maximum veg undadu andi, avevo fungus lu untayi, konni sarlu oyster sauce or eggs evo vadataru. jagratta eesari nunchi.
Yes, soya sauce fried rice lo vese may contain shrimp byproducts, molluscan shellfish and cheese is always not vegetarian unless it is mentioned that it is made of microbial rennet .so it is not advised for vegetarians to consume pizza and beware of ingredients in fried rice in many food outlets .
@@aneesh2005 Thanks for highlighting, Also in USA, sugar which is not marked organic is filtered using bone char derived from cows bones. Please make people aware of this! And please spread this to temples, as they make so many sweets.
@@Xotic-uf1ksyes andi thank you for acknowledging my message andi . Yes, it is essential to spread awareness andi . We need to check that sugar is processed through vegan refining source. It is advisable to purchase raw sugar which is made through bone char process. Ice creams , milk cream ( thickened cream- may contain beef gelatine) and cheese may contain animal ingredients andi
@@aneesh2005 hello andi do u mean not made thpugh bone char process or made through bone char process? also, multi vitaims iron b12 kuda veg o kado check cheskovali andi, they are including bovine. And also collagen kuda. ppl should pay more attention before they consume food.
@@Xotic-uf1ks ante raw sugar konni brands bone char filteration cheyyandi Konandi ani cheppanu andi. Yes andi Mari cheppandi correct multivitamin tablets kuda animal ingredients vuntayi especially vitamin D lo bovine gelatine . Vegan/ vegetarian options vachayi ippudu I love in Sydney so pharmacy lo devoid of animal ingredients konni brands( naturopathica) ammutunnaru multivitamins. Feeling happy to discuss these things with you 😀
Aha super ga unadu vlog.. super fun 🎉
Thank you so much 😊
Nice video Narmada garu 🎉 Happy New year to all your family members 😊
Thank you so much 🙂