How to make Japanese style Marinated Eggplant.

[@NephilaClavata]

This was delicious! Thank you! 😄

[@asakusa-tokyokitchen]

Glad you enjoyed it!

[@User-DarkHorse8765]

So simple, I can do that! I m going to try it! Thx a lot!

[@asakusa-tokyokitchen]

Thank you ! There are more easy and simple recipes in my channel. Check them out !

[@DzShow1]

so is it good ?

[@roro2k]

@@DzShow1 Find out for yourself.

[@Ska-LowCarbCooking]

Thank you, this sounds delicious. Can this be made ahead? How long will it keep in the refrigerator?

[@asakusa-tokyokitchen]

Yes, 2-3days.

[@artanddelicacies6297]

Nice work!

[@mzoesp]

Can I just steam the eggplant instead of microwaving?

[@asakusa-tokyokitchen]

As you like 😉

[@tglenn3121]

When you say 'vinegar,' what kind of vinegar? Rice vinegar? White vinegar? Apple cider vinegar? Ok, and cold water or hot water?

[@NephilaClavata]

I used white vinegar and it came out great.

[@nokomis19]

Noooo plastic 💀