The Best Mulled Wine Recipe: Red & White Holiday Favorites Guide

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  • เผยแพร่เมื่อ 21 ธ.ค. 2024

ความคิดเห็น • 5

  • @WillH-e6f
    @WillH-e6f 19 วันที่ผ่านมา

    Just tried it last Sunday and took a red wine with low tannins like you suggested - I used a Merlot. It turned out amazing! The peeling really made a difference! Thx!

  • @JackHu-g2k
    @JackHu-g2k 20 วันที่ผ่านมา +1

    I didn't know that you couldn't just take any wine for this...these tips were really helpful! Thx, Apaulo!

    • @ApaulosDiner
      @ApaulosDiner  20 วันที่ผ่านมา

      Happy to know, that it was helpful. :)

  • @Steven-gg1bn
    @Steven-gg1bn 10 วันที่ผ่านมา

    Can't wait to try it! I love mulled wine! Would you still steep for 40 minutes for larger quanities like 2 or 3 bottles?

    • @ApaulosDiner
      @ApaulosDiner  10 วันที่ผ่านมา +1

      Hi Steven,
      Thank you very much! I’m glad you’re excited to try it-mulled wine is such a treat! 😊 Yes, the steeping time stays the same, even for 2 or 3 bottles. The spices infuse at the same pace, so 40 minutes is perfect. Just be sure to scale up the spices, sugar, and honey to match the amount of wine. Let me know how it turns out! Have a great day! 😊🍷✨