Szechuan Chicken
ฝัง
- เผยแพร่เมื่อ 8 ม.ค. 2016
- Learn how to make Szechuan Chicken Recipe
Szechuan Recipes:
• Szechuan Recipes
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/ @sueandgambo
#szechuan #szechuanchicken - แนวปฏิบัติและการใช้ชีวิต
This guy might not be the prettiest Asian cook on YT, but he's certainly my favorite.
Every recipe he's shared that I've made has been a success.
hi, here's the updated link to the written recipe: sueandgambo.com/szechuan-chicken/
Many thanks for this! it's a bit like Kung Pao but of course what's nice here there's a lot of vegs...you can easily tweak it with Kung Pao which I have tried. This is excellent! Curious Szechuan - but so few recipes Szechuan peppercorns - curious.
Recipe:
sueandgambo.com/pages/szechuan-chicken
Thanks for sharing the recipe
Hunan chicken chef please
Muito obrigado pela atenção, adorei as receitas 👏👏👏👏👏
I had Szechuan chicken from my favorite restaurant last night and just finished the leftovers for lunch. It was so good I came to TH-cam to see how it's made and found many videos, but this was the way mine was made! With lots of vegetables! So good. Can't wait to try and make it myself! Great video!
Watching this video 7yrs after it was posted,i liked the way he is talking to the point and no extra talk.thanks for the receipe
Thank you, Chef for sharing the recipe and showing us how to cook it. May you be blessed more and more.
I made this last night and it was delicious! Thank you for sharing your recipe and making a simple, easy to follow video.
I just love watching Chinese Chefs cook.
The recipe looks delicious and nutritious... nice shared...👍🏻👍🏻 Have a blessed day.
He is teaching us for free lol
Be grateful people.
If you don’t like it don’t watch it :)
Hard to not watch it once u watched it. The guy should not be in a kitchen professionally. And he isn't teaching any one anything.
Well, it's not "free". It did cost time, bandwidth, and power. Also one does not know they don't like something till they have watched it. If you don't like negative comments, just move on. That said, this is not a bad video. It's just not that good.
@@harshbarj - He provided it for free. He made no money from his video, is what SVG meant, so don't be 'contrary'. It is better to be polite and nice in life, it makes you and everyone else happier, and is conducive to a contented life. Take it easy buddy. :)
Ken Bar HE DID GOOD JOB ,ALOT PEOPLE WATCHING,HE WILL GET MONEY FROM TH-cam
Thank you Chef, excellent cooking!
yum, yum, yum! just made this last night, you are a good teacher thank you
I need to get a Dragon wok burner and a bigger Wok, I love this style of cooking no playing around, fast and efficient.
Thanks
I love all of your videos. Thanks for sharing. 🙂👍🏾
That looks awesome.
Sir, thanks very much for sharing your methods, it’s much appreciated.
Thanks
I will definitely cook this yummy chicken zsechuan recipe.
I love this guy's recipes straight to the point easy to see whats needed to create these dishes including time in the wok...along with heat management a competent cook in a short time can develop their own timing and style.
Simple and beautiful. This is all I want to eat every day.
thank you so much for easy step by step explanation! wishing you all the best!
Thank you for the wonderful lesson I will use it with my walk teaching and cooking for my wife
Thank you Chef for your kindness to teach us your technique. Now with your instructions I am cooking very well these wonderful Chinese food.
I live way out in the country and have to drive 50 miles to find a Chinese restaurant. Gotta learn how to cook my own. Your recipes are fantastic!
Yes, and when you learn to cook it, you will prefer cooking it yourself to going to any restaurants for it.
No rocket science is this. Stir fry or deep fry the chicken, stir fry the vegetables. Chicken should be coated with the slurry of egg whites n corn starch n water a little.
Spices required: soya sauce, chilli sauce, oyster sauce, vinegar, sesame oil n pepper. That's all.
Do some twist n turns
Your cookings are so very close to home it calms my mind
Awesome video! Thank you for sharing your knowledge!
I like the way you worked the chicken up the side of the wok. I’ll try it. Thanks.
Great video..Thank you chef 😀
Thank you very much for sharing your recipe ! IT IS A GREAT TASTING DISH! Always wanted an authentic Chinese dish! Your a GREAT CHEF! TO ME YOU ARE ! THANK YOU AGAIN!
I am making this recipe now and it is looking awesome!! Thank you Chef.
great to know how to make one of my favorites dishes .!!
Awesome chef ! Respect your skills
Amazing cook.
My favorite channel for learning to cook,!
Awesome 👏 chef 👨🍳 Very very delicious 😋 thank you very much! 😍
Love it well explained,turned out really tasty thank you🙏
that's my favorite. looks good
I just made a boatload of it for dinner! Delish!
AWESOME!!! Love it!
great chef thank you keep going
your cooking inspire to learn more about good food
Great job. Love it!!
FANTASTIC demo.!!! looks YUM! i can make this . thanks chef! : )
Been making this for a year now, thank you so much for sharing this!
Cool right
WOW delicious yummy
I made this and my family loved it. Thank you Mr. Gambo
Nice seeing restaurant chef his way making this dish
It looks good and he's very clear on what ingredients and cooking order ..great job ..
Thank you for posting - I love the recepies
Ggg , what kind of pies?
Beautiful. Chinese cuisine would have to be the most mouth watering of them all
amazing chef
That looks really good.
That’s my wife’s favorite dish. I think I’m gonna surprise her with Szechuan chicken later this week! Thanks Chef!
What was he doing with your wife's dish, maybe you should be concerned, do you live close by one another?
I always use chicken thigh meat instead of breast meat. It has a lot more flavor and because of the fat marbling it stays much more tender and more juicy as well. Other than that this recipe looks great! I'll definitely try it out sometime.
Good receipe, for future references could you please write the recipe in the description
Wow...I want to make this at home ! Delicious....
thanks chef!
I have learnt a lot from watching these excellent tutorials. Essentially your kitchen cupboard you need. Soy sauce. Sesame oil, Cooking Wine, Corn starch, Ginger, Garlic, Lemon Juice, Salt and Pepper. With these and a good Wok and fresh ingredients you can make some beautiful healthy tasty meals.
@ Mike Young
Absolutely! You got that right on.
I don't need pepper and salt - have light soy sauce. Different chilies are essential in my kitchen.
You are the best! 🖒🙂
Dear Sichuan Province, China that gave us Szechuan chicken, we who love to eat salute you.
WindiGreens None of this is Sichuan. This is Chinese-American take-out cooking. Real Sichuan cuisine is 10 times more flavorful.
@@afcgeo882 do you have any videos of the real thing? I'd like to see.
Great recipe
Tried this recipe for dinner this evening, it was amazing! Really enjoy your style of cooking. It is obvious that you were born with a wok in your hands. Your videos have taught me a lot about the technique for cooking in a wok. Thanks so much!
Thank you sir looks delicious!!
That’s my dinner tonight... bravo
Que ricas recetas porfavor los videos que sean subtitulados. Porfavor. Me encantan sus recetas. 😃😃😃😃
That looks good. Making me wish
Excellent work!
I love the way cook the vegetable😊
Your videos are fantastic! Thank you so much.
greetings from AUSTRALIA.Dear Chef,much love to you and thank you so much for this beautiful and delicious recipe.I'm going to cook it on weekend for my loved one.🌹
Thank you, wert well explaining
It sure wert
Love your kitchen it’s very clean
AWESOME!!!! i an understand him better than most cooks. Good job, now if i an make it that will be great for me! thanks for the dish Mr. chef!!!
It was my lunch today and it was sodelicious 😋.
Thanks Gumbo!
Thank you for sharing ⭐️⭐️⭐️⭐️⭐️👍
Cutest chef ever!!!!
I wish you and your family every success.
Food looks amazing!!!
I made that yesterday, taste sooo yummy.
Made this last night and ALL of the boys loved it!! Thank you!!
Angie B , how about an invite?
Your Szechuan brings all the boys to the yard...
Thank you chef , I will try this cooking soon.
Wat is black sauce name
Wanna try this later...for dinner
Excellent dear, thanks for upload this video
Love you Guys just takes the Mystery out of chinese cooking and I make all the dishes you show us!xxx
ihateyourgutsman thanks!
Awesome
LOOKS delicious .OMG
Looking sooo great
😂😁👍😊
I will try it today inshallah
Shi shi
谢谢
Very nice recepies
This looks delicious!
Very nice recipes my friend, thanks for sharing this chutneys recipes, have a great day
You are in the winner's circle ! ! !
Very good, did it right now and eating it :-) instead of cooking wine i used rice vinegar.
Very nice.. I love ur recipies simple & delcious .. Lovely! Thanks for sharing.. God bless u & family! 👍❤️💞💕💕💞💞💕
That smells fantastic.
Very very Good taste
Thank you I agree ☝️ 🙏
Delicious❤️💕💛💜🧡🌺🌸👍🏻
So good taste chef,thanks
What is black sauce name
Your dish is mouth watering,yummmmmmmmmmmy
Love watching you cook! And where can I buy a wok like the one you cook with at your restaurant?
Very tasty.
Nice recipe and so yummy
Can you please do a video for curry chicken? Love the curry chicken from Chinese restaurants!
Thanks a lot chef , looks really delicious, I'll try this recipe