I'm so impressed by the fact that they were double yolks twice at the very beginning I've actually never seen it before in my life only in this video for the first time
For everybody who thinks Americans have the market cornered on heart attack foods... but really I'm just in awe of an omelette you can slice like a fresh loaf of bread!!
@@ibad18 Maybe it is not the most appetizing when you are full but I was watching it at 3 am on an empty stomach, it looks delicious. Having said, I like my eggs (6) sunny side up with thick crispy bacon, sausages, hash browns, and toast.
That looks like the pancake griddles they use for pancake art, but it also looks like a more streamlined version of a roasting tray, maybe one of those?
@@someone-ji2zb that's a korean omelette there totally different they are considered omelette because the ingredients and way of cooking but not similar to American food at all unlike American omelette korean omelette don't taste like dog shit
This is what I think is interesting about Korean Cuisine! A lot of simple and common dishes include a lot of vegetables, even some treats are made from vegetables. That’s what we don’t get a lot here in America. Even if some restaurants or stores include vegetables some of them aren’t fresh or aren’t grown a good way...
На 3:30 которые? Очень похоже на траву под названием "Перилла овощная", трава с весьма интересным вкусом. Продается маринованной в соевом соусе в корейских магазинах по цене наркотиков.
물란말이 -> 수줍은계란말이 -> 대왕계란말이
아 미친 나랑 똑같애
뭐...뭐야........나...만 그런게아니였어..
와소름
천재다....
ㅁ..뭐야 당신
이쯤되면 물란말이는 존나 성공한거다 이렇게 많이 언급되다니
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
I from indonesia
Haryo Baskoro 갑자기 국적설명하네
맞짘ㅋㅋㅋㅋㅋㅋ
개구리 l’m from Korea가 맞음
계란만 보면 철분보충계란이 생각날까..
그게 뭐예요?
노이즈마케팅의 표본이 아닐까..
@@laver- 물란말이 쳐보세요
저는 대만카스테라....
물란말이좌 일부러 불쾌감을 유발함으로써 사람들 뇌리에 각인시키려는 큰그림 아니었을까...
Thats not an omelette, thats an egg loaf
Even if it called egg brick i would still eat it.
Darn it i was about to comment eggloaf cmon
A entire loaf kost about 22 euro
2 of those, with a piece of toast, you'd get a reverse Egg Sandwich.
It looks like a bread
솔직히 계란말이 영상들은
물란말이때문에 한건했다고생각합니다.
비유대상이 0순위로 물란말이가 나오니깐 ㅋㅋㅋㅋㅋ
큰그림...당신은 도대체
물란말이 좋다는건아닌데 일본에서는 안에 육수넣어서 만드는데 그게 가게마다 비법임 원래 약간 식감부드럽게 하려고 안에 육수나 물같은거 넣긴함 너무 많이 넣으면 또 문제긴하지만..
@@이오-h7j 8000원이나 받아쳐먹는게 문제임
@@이오-h7j 그것만 문제가 아니라 자르는것도 문제임 뭔 자르는게 아니라 콕콕 찔러서줌 심지어 다 크기는 제각각임
이오 물란말이는 철판 찌꺼기도 같이 넣어서 철분보충도 해 주던 게 너무 충격이던데........ 위생 더럽고 거기는 양 늘리려고 물 넣은 거 같더라고요 비법으로 하시는 분들 계란말이는 맛있을 거 같아요 다음에 기회되면 먹어봐야겠어요!
4:18 계란말이 시작!
I'm so impressed by the fact that they were double yolks twice at the very beginning I've actually never seen it before in my life only in this video for the first time
growing up on a farm in canada the middle of canada double and even triple yolks were common from the eggs we bought from the Hutterites
It is quite common for my parents chickens for that to happen.
Wait why tf were there so many double yolkd
You can also just buy double yolk eggs, some places sell them specifically
ever done grocery ? there's packages of double egg yolk you can buy
12:49 와 ㅋㅋㅋㅋㅋ 무슨 계란말이로 파운드 케이크를 만드셨네 진짜 정성이 대박 옆동네 철분 듬뿍 물란말이랑은 비교도 못 하겠네여 ㅋㅋㅋㅋ
댓이 없네#
파운드 케이크라고 하니까 군대 전투식량 생각나네..파운드케이크 물없이 먹으면 사막을 경험했었는데..
@@안규철-r9c ㄷㄷ? 와...
@@안규철-r9c 그거 발열팩에 초코볼 넣고 녹으면 발라먹는 맛이 있었는데
@@user-thebluewave 오 이걸 아시는분이있네
계란요리보다
쌍둥이 노른자 나오는게 더 신기함
ㄹㅇ 이름도 쌍둥이반찬백화점
ㅋㅋ
@@짝쿵쿵 일반 계란판에서 보기 쉽지는 않지
@@쵸밥밥두비두밥 그니까 일반 계란서는 보기 힘들다고요
Sky High 국어 9등급일듯 ㅋㅋㅋㅋㅋㅋㅋㅋㅋ
쌍란많은거 보니 계란도 왕란 특란만 쓰시는거 같은데
50개나.. 진짜 큰 식빵 ㄷㄷ
ㄹㅇ.,왕란이 68g이상이 기준이니 넉넉잡아 70g에 50개면...
@@안경바-x6s 이거 그거잖아
세상에서 제일 빡치는거
1번째는 말을 하다마는것이고
2번째는
@@ABC-iz3yy ?
@@대륙망겜 70g에 50개면 하고 그 다음이 너무 궁굼해
@@ABC-iz3yy 대략 3500이죠
어쩔꺼야 계란말이만 보면 자꾸
물란말이부터 떠오르네진짜 링딩동급으로
머리에서 떠나가질 않네 ㅡㅡ
이집은 진짜 맛있게 잘하시네요ㅎㅎ
거기 밥 반찬 다 무한리필이래요
This is what my grandma makes when I tell her I'm hungry
I love your grandma
Underrated comment 👌
Lucky
Thats my dream
Lacks butter
The sound of cutting leafy veggies or green onions sounds *chef's kiss*
-Every vegan
@@Ceobread not really no, i dont even eat veggies that often lmao
@@iwams6450 Then go beat your meat
Dont actually
재료가 아낌없이 들어갔네요! 밥 반찬으로도 좋고 안주로도 좋을 거 같아요!😄😄
the egg looks like its cooked perfectly these guys know how to cook eggs, low heat is the best, i would buy this all the time
3:11 저거 곧 있으면 반 토막 나겠다
ㅋㅋㅋㅋㅋㄱㅋㅋㅋㅋㄱ
예상 적중 ㅋㅋㅋㅋ
당신이란 대체..
누를때마다 위태롭네ㅋㅋㅋㅋㅋ
1:56 차카가 이영상을 좋아합니다
For everybody who thinks Americans have the market cornered on heart attack foods... but really I'm just in awe of an omelette you can slice like a fresh loaf of bread!!
물란말이좌가 만든 알고리즘
홀리
몰리
씨엣
아잉
뿌잉
저 구석에 있는애들은 처음부터 끝까지 계속 익고만 있어
ㅋㅋㅋㅋㅋㅋ그러네ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
앜ㅋㅋㅋ글게
Why is nobody talking about the fact that the first egg had two yolks
Bruh all the eggs had 2 yolks 😂
it was a prefect scene to get a double yolk
@@NubSlayerXD hah?
Because he is cracking 2 eggs at once? Lol
It's not that rare for a egg to have two yolks.....
시작부터 쌍란이라니 기분이 좋다!
이정도면 계란말이가 아니라 벽돌인데??
처음에 계란 토너먼트로 대결 붙이는거 별거 아니지만 너무 귀엽다ㅋㅋㅋ
Brings a whole new meaning to “egg bread”
The whole time I was watching this, I kept feeling bad for the eggs in the corner. Kept getting left out...
But in the end they joined in the crew
They r me
But they became Crown being at the Top in the end🎉
Bruh if u took 1 bite outta that omelette ur halway full
I wouldn’t call this a “rolled omelet”, I would call this “quiche loaf”
Gluten free
Same, now i must make quiche this weekend! Yum!!
Sadly it’s a frittata loaf since it doesn’t have a crust.
자막이랑 노래없는것도 보다보니 이채널
만에특징같아서 좋은것같음 영상에 집중할수도 있고.
Imagine cracking 50 eggs but at the last egg you've cracked a rotten egg and spoiled all of it 🥚
:(
That’s so rare though
@@Mikey-ym6ok chances go way up when you're cracking hundreds of eggs a day
you're supposed to crack the egg in a small separate cup or bowl and then pour it with the rest
@@qwertycal1707 don't tell me. Tell the guy in the video 😂
Is it just me or is seeing endless double yolks extremely satisfying
"Making the mother of all omelettes here, Jack. Can't fret over every egg"
I need two of those slices of omelette with some ketchup and a 24 oz of latte and my day would be set.
Ppl really love eggs like this? They are kinda gross tbh
@@ibad18 Maybe it is not the most appetizing when you are full but I was watching it at 3 am on an empty stomach, it looks delicious.
Having said, I like my eggs (6) sunny side up with thick crispy bacon, sausages, hash browns, and toast.
imagine having eggs and toast but the toast is a rolled omelet that’s shaped like bread
yes
I like the way you're thinking.
진정한 계란 식빵을 만들었네요 .. ^^
Every time he pulls the egg back and tears it my heart breaks a little
Same. Like if he just ran his spatula around the side I bet the two corners would go with it instead of tearing and hurting my soul
Did they design the omelette around the containers or did they find containers to fit the product they created?
Which came first the container or the egg?
The omelet came first
If it interests you, they also have square/rectangular pans in japan for tamagoyaki which is essentially a sweet, japanese egg omelette.
That looks like the pancake griddles they use for pancake art, but it also looks like a more streamlined version of a roasting tray, maybe one of those?
oh to be taken care of like a 50-egg giant rolled omelette
i can only imagine XD
the yearning community is reaching new peaks huh
LOOK AT ALL THOSE DOUBLE YOLKS!!!
How many villages will this serve.
I want one of the ends!
I can't believe l watched the whole thing!
I've never been more jealous my whole life than now
Why, do you think someone's going to take away your egg-loaf? You mean envious, not jealous.
ramsey would be proud, no green stain when chopping the leaf vegetables!
This omelette has been taking care more than my life.
와...저큰걸..어떻게 뒤집지...?
와 ...대단 하시다....😲😲😲
* Chef cuts with really sharp knife *
Gordon Ramsay:
*"I'll take your entire stock"*
yes lmao
Is this knife sharp tho
@@SUNFLOWER-gt6ne it's dull af and I'm cringing, it can't even cut the green onions
it started looking like an egg roll then a burrito and the end looks like a loaf
계란에 물넣어서 철분 넣어주는곳 하고는
차원이 다르고만
거기 밥 반찬 무한리필 인데요
계란말이 영상은 늘 좋네요
That's an impressive piece of chicken period
It looked like he was cutting bread instead of an omelette
Probably because the egg was overcooked into oblivion.
@@someone-ji2zb that's a korean omelette there totally different they are considered omelette because the ingredients and way of cooking but not similar to American food at all unlike American omelette korean omelette don't taste like dog shit
@@deezy_0016 lmao we have this exact same thing minus the fake crab sticks.... It's called a denver omelette.
@@deezy_0016 In the UK we make proper omelettes and don't put actual dogs in ours. 🇬🇧
Zak R your remark didnt even make sense since koreans dont even eat dogs
Why did this come in my recommend while I was hungry 😋?
What's the green leafy stuff on top? And what are the two kinds of onion used?
That's so cool how there were double yolks
happens quite alot with eggs of the bigger variety
Its not right. Double yokes aren't supposed to be that common.
Twins
@@marktaylor865 You can buy double yolker eggs pretty much anywhere in the world at a supermarket.
Makes for an extra creamy omelette :D
He was breaking two eggs at the same time. I also thought he was getting two yolks at the same time
Either I've lived a sheltered life or farmers in Korea are on another level. I've never seen chives or carrots so big!
오른손에든 달걀은 뭐 강철달걀 그런건가
알고보니 계란모형 강철
김계란임
@@미르-d2n 미쳐따
날계란 많이 깨보신분들은 다 저렇게 하실꺼임.. 모서리로 치는 계란은 왠만하면 안깨집니다
원래 치는쪽 계란은 안깨져요
Each one of these slices has 3.1 eggs in it (16 slices)... a good healthy breakfast!
15~16 피스인거같은데 한조각 2000원이면 진짜 싸네요 개당 계란3개+@에 야채까지하면 되게 저렴하게 판매하시는듯
What were those giant leaves he chopped up?
The chef after one more roll: BUT WAIT THERE'S MORE
edit: I am glad I made someone laugh
🤣🤣
The moment when he slice those ingredients it looks satisfying.
Me late at night when I haven't eaten all day.
This has made me very hungry.
Looks like bread 🍞
물란말이 뭔지도 몰랐는데 그거 하나 보고나서 지금 계란말이 몇개를 보고있는거야 ㅋㅋㅋㅋㅋㅋㅋ미치겠네ㅠ
It's like he is cutting egg breads lol
What were those large leaves that were chopped last?
They then put a bread in the middle, it's called "wichsand"
My hubby attempted this and it was delish!
POV: *you're tryna find at least one english comment*
I want to be the guy that prepares the material, that job looks fun
This is what I think is interesting about Korean Cuisine! A lot of simple and common dishes include a lot of vegetables, even some treats are made from vegetables. That’s what we don’t get a lot here in America. Even if some restaurants or stores include vegetables some of them aren’t fresh or aren’t grown a good way...
What was the second thing they put into the omlette? I have never seen it
Stop! STop! He's already thicc!
ForcedPorridge n o
How's school going?
There's no such thing as too thiCC..
Lol
I kept waiting and waiting for the corners to get scrapped out so the egg in the corner didn't go all chewy but the corners were never scraped
I kept saying WHYYYYYY
Those will be the best bits
Good morning what leaves you use ?
That's skill😨🔥🔥🔥🔥
Beautiful Bread Loaf.
쌍란파티네
I don’t even like eggs and this still looks really good
POV: Its midnight, and you're hungry AF.
How did u know? Just how? R u a witch thats looking at me in a bowl?
Not this time.
달걀말이만 보면 물란말이 먼저 떠오르는..한판 말이는 봤는데 50개짜리도 마는거 보고 싶고 먹고 싶어요.낱개로 썬걸 몇번에 나눠 먹을지 베어 무는 컷수를 상상해 보니 느므 행복함♡^ㅠ^
I love this stuff.... We're no egg and no one is gone before.... Only in Korea 🤗
*where
That looks so delicious
Ahh, eggloaf. Just like momma used to make. 😂
I hope I can try what taste meatloaf n egg loaf😍
Bread but you forgot every ingredient except for eggs
Oh so yummy the forbidden bread
8000원 짜리 철분가득 계란말이보다가 이 동영상까지 알고리즘으로 떠보리네
물고리즘
근데 왜 철분가득이에요??
@@무니w 철판 박박 긁어서 철분이 너무 많아서입니다
찐빵 헉.감사합니다
I'll admit it looks good
I don’t even need those meats on there. This looks delicious either way
아침에 여유 있을 때 대왕말이 한접시에 케챱 뿌려서 호로록 먹으면 진짜진짜 든든하겠다 ㅠㅠ
0:15 오옷!! 쌍란!!
Looks delicious 😋
Can I get some eggs with my onions?
맛있겠다 얼마나맛있을까? 🤔
반의반의반의반의반의반만 먹어도 배부를겄같아여...;;
그거면 저거 4분의1조각인데....
I clicked on the maps location and it says perrmanently closed on Google maps??
계란버전 카스테라인줄 ..
Really it's an egg loaf. But it looks delicious and I want some
Why do so many of the eggs have double yolks?
Purely coincidental, or he/she is very lucky
They purchased double yolk eggs
@@kev8370 How do you purchase those? Are they genetically modified? I've never heard of that.
that looks delicious.
ПОЯСНИТЕЛЬНАЯ БРИГАДА, СРОЧНО!!! Что за листья он туда добавил???
На 3:30 которые? Очень похоже на траву под названием "Перилла овощная", трава с весьма интересным вкусом. Продается маринованной в соевом соусе в корейских магазинах по цене наркотиков.
How does this taste? I didn’t see any salt being added. Did I miss that part. Besides vegetables, what other seasoning?
0:35 it got salted
tasty: half the taste, half the eggs, and double the time