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Stop mystifying cold brew coffee. You don’t need expensive gear or gadgets. A jar, coffee grounds, water, maybe wrap your grounds in some cheesecloth, or just run it through a filter after the brew is done. I love coffee gear, but some of it is just unnecessary.

Nola and Vietnamese ice coffee similar taste except for condensed milk instead of simple syrup and whole milk.

Can you get away with using the hario cold brewer for this coffee?

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is it ok not the use the entire bag?just mix the nola beans and chicory and do batches? using the hario bottle to brew.

Where can I find that cup us pours the coffee into?

Is it okay to brew only 6 cups with a 10 cup Chemex? Seems not to be as good as when I make 10 cups.

OCD ! ! ! OCD ! ! ! OCD ! ! !

Pachuca Hidalgo México

Hace falta una sucursal en Pachuca México

Can you please make a decaf version please? Went to a cafe yesterday and ended up ordering a decaf latte instead which was still delicious but really wanted to try the Nola! ❤️

Hi Michael. Joseph OJI here. Thanks for the review. Will like to get one. How do I go about that?

Good Coffe

How to wash - Chemex......its sufferings.

How quick should my drip be flowing?

Good video! Thanks The unit to measure the weight of fluid (I.e., water) is milliliter instead of gram. So, 350 ml of water not gram

That's a flipping latte with muscovado sugar..

Can you please make a Nola shakerato video!! 🥺💕

I had nearly $500 credit on Amazon. I ordered like five coffee makers. This was one of them. I am excited to try it.

At the beginning you say 350 grams of water total but the 4th pour is also 350 grams of water?

Third wave coffee has begun

muddy

Natural the BEST

I love Blue Bottle coffee and have some bold in my cup now. But, finding out that is come from a Muslim shithole country of Yemen, I will not buy again. Pisses me off as it is really good coffee.

저렇게 정성껏 내린 커피맛은 어떨까..? 우와...😢

Love the moccamaster in the background!

Encourages me to just give up and buy a k cup machine... (I have a moccamaster, so I'm joking about being desperate enough for a k cup but serious that I regret buying this dripper. Never comes out good.)

No matter the exact granular similarities from my burr grinder... No matter the gooseneck pour and weight... I always end up with the center caving inward ugh

Bro with your shots you make me want to drink water keep going 🙏🏽😂😂

I was actually VERY saddened/ disappointed to notice the Mint cafe permanently close. The essence of 17ft ceiling. Soooo many memories there🥺

States “I want one thing.” Proceeds to list fifteen things.

Can u help me to find best blending for espresso with 100% rubosta

There's NOTHING wrong with Robusta, and most people have no idea what they're missing out on. Robusta is not inferior, it's just coffee that goes in a different direction than Arabica. I finally tried pure Robusta, and I love it so much, that I'm never going back to Arabica again.

I don’t understand the point if you only get 6 ounces of coffee from it???

Should the water temperature remain the same throughout the pouring process? And what temperature is that?

This is truly some white PPL s**t

HOW DO I TURN THIS ON, I DONT KNOW HOW TO USE THIS IM GOING INSANE, is it battery powered? is it USB charged???? someone PLEASE

Where is the cup from?

NOLA is my FAV latte! Thanks for creating it!

Promo-SM

LOVE This Blended Beans

LOVE IT

I never imagined Blue Bottle would make something ‘Instant’ 😢 Missed the original Blue Bottle and its quality. Nestle will destroy this precious coffee company. Very sad.😔

68 gram would not fit in the coffee basket for the 750ml water. Hario recommends 55grams

This is an awesome idea for Walt Disney World. Please bring it here, somewhere....

we are going beyond what we know and what we understand in coffee (in terms of price)

"Jump in this vessel of curiosity"? Not every company needs a Steve Jobs

Love the Hair bento knots!

As usual, your method is the most straight forward and understandable. For those saying "Gee, that's a lot of trouble" it's a choice, so perhaps not for everyone. But I would say, the total time of brewing is about the same as a drip machine, and the results are (due to the gentle process of pour over and those magical Chemex filters) NO bitterness, low acid and just the smoothest, brightest coffee you'll likely ever drink. The process is very flexible as well. I like my coffee milder, so I use 30 grams to 600g of water for 4, 5oz cups. And like anything else, it's only hard until you figure it out.

Mrp