วีดีโอ

Thanks for the video, very underrated honestly. Keep up the good work :)

THank you for making this video.. the sad is no views …keep doing it. We people find you

By the time I follow all those instructions. It'll be too late for me to have coffee because it'll be nighttime

Ok, call me a conspiracy theorist, but… I have a few doubts. I do believe that coffee roasters are for the most part honest genuine enthusiasts. It’s the bulk specialty bean sellers that I don’t trust. There’s no way of knowing what’s happening to the green beans behind closed doors in their facilities. My cynical guess is that the beans are routinely artificially flavored. Of course they make sure that there’s nothing that screams “fake”. Everything is done in a very delicate way, the impression of natural “complexity” is meticulously manufactured in the labs through synthetic compounds. That’s the sad reality of life: if there is demand for more “complexity” there will be supply. Again I don’t have any hard proof of that, this is just a speculation.

I need a better coffee 😊thx

Thanks man! I really wish your channel grows! You bring a lot of value

Good stuff my friend! Thanks for the effort

Best value we have found is from Costco 3 lbs 21 dollars organic...grind our own...thanks.

Loved it. Thank you for this important information

Very clear and good Dr.

Good tips! Thank you 😊

Promo_SM 🌈

Great info and delivery. I am a plant guy with landscaping for 30 years. I recently moved from sea level to the mountains of Arizona at 5300 feet. Man is it hard to grow plants at this altitude. I have been roasting coffee for 7 years now and love high altitude coffee to a light roast. Thanks for confirming my intuition about this topic.

I had ordered what it supposed to be medium (city) roasted coffee but it turned out to taste like dark roast! In fact it goes stale in a week! It tasted horrible like burnt wood and cigarettes! I tossed all 9lbs! From then on, I decided to roast my own coffee by first owning a Aillio Bullet Roaster! I roasted it medium light and Full medium. Boy o’ boy! The taste is great! I can actually taste the flavor notes!

Thank you so much ! Followed your video And now enjoying a perfect flavorful cup of coffee ❤

Full city or city+ is right before second crack. Wouldn’t that make it a light medium roast? I don’t consider that dark. 💜 Love your talk. Nice hanging out.

Coffees are roasted to Full City+ & greater to hide defects. Processing defects & roasting defects dissappear at high levels of roast. This is the primary reason Starbucks roasts ALL their coffee to Viennese level

I love your coffee and I drink it with milk!!!!

I use my French press to make cold brew.

wow... 😍

Can you explain the most efficient way to empty the coffee grains after you’ve finished and someone else wants to use it?

Solid content - your process and appreciation aligns with other YTers, but your method is best. Cheers 🍻.

1:10 “sludge” is the word you’re looking for

😂 YOUR OVER THE TOP, IT'S SIMPLE TO MAY EXPRESSO COFFEE..☕️ YOUR MAKING IT DIFFICULT 😅😅 OVER THE TOP

Good teaching but u should hve focused on the cafetiere etc instead of showing us urself. We want to see the coffee.

As a newbie, worth to see your video, to understand more on how to choose roasted bean to match my preferred taste. Thank you so much.

I like my coffee pass work fin four me I hade mine four one year

The best tastig coffee, I think, is brewed with a french press! I have a small stainless steel press and I absolutely love it. I boil my water with an electric kettle with auto shutoff, so I don’t have to worry about scslding the beans. It is just the best, i use fresh ground Costta Rican terrazu, i think the flavor is one of the best coffees I’ve tasted

promo sm 😈

Im about to attempt my very first brew! Wish me luck. Your video was very helpful btw thank you

How much coffee do you drink in a day?

just had some lightly roasted (Ethiopian) coffee for espresso, but i think it was too light. i think due to all the chaff in it, it had the notes of shreded wood/wood chip. how do yo deal with the chaff? interestingly other chaffy beans did not have this taste. probably there is a fine line from which it would not ruin the cup...

❤

My husband loves dark roast! I can do any if I have creamer 😂

Love a good cup of coffee!!!

Excelent!

Amazing!

promosm 🌷

This is awesome. Thanks for the explainer. I wish more coffee brands would share the inspiration/story behind their branding like this.

Great info! Very interesting, love the brand! 😍

Could you talk more about your coffee roaster tools?

Interesting

The best coffee in the world.

Cool 😎💪💪

Awesome!! This content is great!

Metele Duro , está cool el contenido mostró.

Specialty coffee is the result besides quality, the pasión, love and compromise from every person involved in this science/art process, things that a cheap coffee just it's imposible to feel, my head blowed when I tried the honey's, but washed are complex and very interesting, the problem of this types of coffee is the unfair marketing of mayor coffee companies which is massive but their products has very low quality standars and the low information and difussion of this coffee, hope more people learn more about and join us in this amazing world, great video man.

special coffee with great quality, excellent for people with good taste❤

Waoooo! I’m so proud! Congrats! Go more…

More please!