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Did you pass?

@ yea I did

@@MariS-d4q Congrats!

this is the only easy test in world

Congrats!!! What other material did you study? I’m in the middle of it

Tips on how I can pass mine 😢

@@KuowenAquino pay the little extra and do the study guide. I did that after I posted my reply and passed first go around. You get two attempts with the one I went through. Also, save yourself money and don’t go directly through servsafe

@ Thank You! What does the questions usually consist of besides temperatures and proper hygiene?

I just passed my exam today, take your time in reading the questions

Passed. But I needed more than this.

@M-Haley i did! 86% completion!

@@okokayywhat study materials did you use? I’ve been taking the practice tests on many apps but want to read what works!

I used the ServSafe manager training manual

@@lucasmartin-holt8497 ^

@@okokayyis it free? Or do you have link ?

No it is correct. This question could easily trip someone up if they are thinking sink numbers rather than the steps listed out by ServSafe. The third sink is Sanitizer; however the third STEP is Rinse. There are 5 steps 1. Scrape and remove debris 2. Wash in detergent (1st sink) 3. Rinse (2nd sink) 4. Sanatize (3rd sink) 5. Air dry. Rinse is the third step.

I mean the said the answer, so what you think?

I think someone does not speak English very well. Small earrings were one of the answer choices, yet it was not one of the correct answers. Therefore, they must not consider earrings to be jewelry, or they are allowed.

@M-Haleyyou tell one of these punk ass kids they can’t wear their stupid looking earrings or whatever in 2024 they will probably cry then quit.

​@M-HaleyIs the water temp in the hand washing sink 100 or 110

what resources did u use? I'm deciding I might wanna get the certification in a couple of months

@@cynical_chai8922 my company signed me up for a 8 hour class online. Plus I also study using the ServiSafe video on TH-cam. The videos on here can actually help you. Make sure you study Food Temp , and dishwashing temp. How to proper sanitize the surfaces and equipment.

What area did you get

@@joshuafarr6463 what do you mean what area ?

⁠@@cynical_chai8922I just watched the TH-cam videos and my job had me take an 8 hour course online

Lol I said n the exact same rhing!

Congratulations 🎊 👏🏽 💐 🥳

@@constancejenkins3867 Thank you!

I have my exam tomorrow any recommendations. Please

@@kenyvillalta Take your time and thoroughly read the questions. The wording on some of the questions can trick you. Also, a lot of the questions are the same but with different wording. I put a little star (that I deleted at the end) so I knew which questions were similar and went back to check they were all answered right. The rest wasn’t too hard. Good luck tomorrow 😊!!

@@kenyvillalta did you pass your exam?

What reading materials

Where is it

7th edition servsafe handler or manager manual ​@@audreyjeanyoung4415

For real people acting like a practice test online replaces the whole huge 8-10 hour course. Its an aid not the class

So they give you a study material before the test???? And is it cheaper to take it online through their servesafe website or elsewhere?

Okay, then give us the answers 😭

So what is it

@@casb11in prep areas, 50 foot-candles (540 lux). In hand/dishwashing areas, buffets, salad bars, displays, bathrooms, wait stations is 20 foot-candles (215 lux), and in walk in units, dry storage areas and dining rooms is 10 foot-candles (108 lux)

@@meredithgreen1604 I don’t remember anything about this in the modules. I would have no idea on these questions. Lol

@@meredithgreen1604and your right good job thanks for these heads up cuz didn’t think that would be on there

Thank you for sharing 😊🙏🏽

How many questions is it

@@emilsejrosaspizano4732 mine was 100

Do you just come out and ask the proctor

Thank you!!! I have my test this week. You are a life savor. Sorry I can’t return the favor but I will pass on the helpful advice to keep the chain going.

Was it hard ?

good luck... I didn't pass the test at the first time

Did you pass

@AvilesHM I passed by the way! That test was not easy at all, it was half common sense questions and half weirdly worded ones.

@caleblarson994 I did pass! Definitely not an easy test but it was still easier than I was expecting. Glad it's done lol

Mine tomorrow! Very goddamn nervous 😅

20 secs where 10 to 15 sec should be scrubbing. It's tricky

@@lisarener621 oh I see thankyou

​@@gattsurimendoiyatsu1rule of thumb now you should sing happy birthday twice

Yes they will

Only in America

it is not one of the main 9

It's not part of the big 9

Simmer down Paul Pfeiffer

Okay YALL know y’all stuff 😂❤

Is it fo premier food safety?? Am taking the test tomorrow.

@@NewMe0824how did you do? I take mine Tuesday and always get anxiety when when testing 😩