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Michelle Langlois
เข้าร่วมเมื่อ 17 เม.ย. 2009
Occasional videos about art, food, travel, labour and probably cats too at some point.
Instagram and Pinterest: @craftypinko
Twitter: @michellel
Instagram and Pinterest: @craftypinko
Twitter: @michellel
How to shuck oysters at home
Don't be intimidated at the thought of shucking your own oysters! It's not difficult at all, and way cheaper than eating them in restaurants. Get an oyster shucking knife and go to it! The oysters I used in this video were Malpeques.
The seafood store I mentioned in the video is:
Diana's Seafood, 2101 Lawrence Ave. E., Toronto, Canada
www.dianasseafood.com/
I bought my oyster shucking knives there as well as the jar of minced horseradish.
Also, in case anyone's wondering, the platter is Wedgwood Queensware.
The seafood store I mentioned in the video is:
Diana's Seafood, 2101 Lawrence Ave. E., Toronto, Canada
www.dianasseafood.com/
I bought my oyster shucking knives there as well as the jar of minced horseradish.
Also, in case anyone's wondering, the platter is Wedgwood Queensware.
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Michelle❤ This is a good video that I've ever seen,friends are always connected,if friends need authentic Indonesian recipes,I make them,I complete your language for each video so you can try Indonesian dishes,greetings from Indonesia,friends😊
Nice video, did you find any pearls?
Thanks! Wouldn't that be a treat. :) Haven't found one yet!
WOW... Oysters 👌👌👌nice video Thanks for sharing🌹
btw the best horseradish is always home made
excelent!
Great job! This is my second time watching this video. Very therapeutic to the soul. And, what a great deal you got on these beauties.
Perfeito!❤
Do you cook them or you bought them & just open & eat
I just open and eat! :)
@@michellemabelle100 Thank you for your reply
Hello Michelle(^^ There are some points to do a good job! I like oysters as well as you. I watch it in Japan. It's a great video and I want to eat it. And safety Be careful my friend (^^
Thank you for watching! Your channel looks great too!
@@michellemabelle100 😊👍👍
Dumb question do you loosen the oyster from the bottom is you plan on grilling them?
There are no dumb questions! The answer is that I don't know because I've never grilled them. :)
Thank you! for this video
Killing an animal with 0 awareness or reverence. Yikes.
Shut up you dumb vegan
How to shuck oysters at home
New Friends
Love the video. I’m going to Diana’s tmrow
Nice end product for sure. Thanks for showing us. Take care.
The “water” is actually their blood.
Joinha garantido e mais que merecido sucesso abraço amiga
Querida parabéns sucesso em seu trabalho Deus abençoe sua vida bjs no coração ❤ do seu amigo Darci ❤
Hi friend i m new here subscribe ur channel ❤ best recipe 😋 stay blessed and stay connected dear friend full watch ur best video
*👍супер и привет от тренера по футболу!!!!!!!!!!!!!!!!*
Cantik sekali
Wow 🤗 That is my land food 🍕🧀🍮🍰 arancini expecially 🙂 How immense the world is but it's small also 😊 🍀 🙋
🙏
Beautiful 💙💚❤️🧡💛
الله ئنور عليك
You like really hot horseradish? Try Tulkoff's !
Wonderful video and beautiful Work, thanks for sharing, full watch 💐💐💐💐
Glad it was helpful!
Like 143👍👌👌abuniren
Thank you!
Fermented pepper works good too.
Very nice job. I love your knife. Hello from South Louisiana. We have great Oysters and food down here. Happy Easter, and keep safe
So sorry I missed this when you sent it! Sounds delicious! Happy belated Easter one year later!
Thank you for this video It helps me.
Why don’t you flip them over so it looks nice and clean and plump?
Thanks for the tip! I'm not an expert at this! :)
they dont look like Sydney Rock Oysters
No, I think they were Malpeques.
they certainly weren't SR...wrong colour and shape of shell. And they weren't Coffin Bay! Surely a deathbed favourite along with a Qld Muddy