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great idea for a great video...merci beaucoup

Looks yummy!

Guess I gotta pack my bags and head to Crete this summer

Such a beautiful place, I was there in 2022 absolutely fell in love with it!!!

I love Crete! One of my favorite islands in Greece

That lamb looks insane!! 😍

The restaurants we loved in Crete: - Canale (Chania): instagram.com/canalerestaurant/?hl=en - Kanelis Tavern (Platanias): kanelistavern.com/ - Ginger Concept (Chania): www.gingerconcept.gr/menus - Woodstock (Chania): instagram.com/woodstock_chania/?hl=elwoodstockchania%2F - Amphora Taverna (Chania): www.amphora.gr/info.php?catid=1 - Kalomirakis Taverna (Elafonissi Beach): www.elafonisi-resort.com/restaurant/ Places to visit in Crete: - Chania Old Town - Chania Lighthouse - Elafonissi Beach - Heraklion - Platanias

it's been a while now but used to go there regularly to fill up on mustard.

It isn't any more standards have fallen,local foods are mostly, Islamic pizza's, kebab,and sweaty dates ,olives and dried fruits over sold by date.

Amazing video

truffle is definitely a delicious add

Sounds like an upgrade to grilled cheese 🤤

There are many places to try a great croque monsieur in Paris. Some of our favorites are Les Deux Magots: lesdeuxmagots.fr/en/ This is a century old classic bistro in a very storied setting. Brasserie Bellanger: lanouvellegarde.com/en/brasserie-bellanger/ This modern brasserie serves a vegetarian version of a croque monsieur filled with tons of delicious onion compote. Buvette: ilovebuvette.com/ Buvette is the perfect setting for a classic French dish like a croque, they use great hearty bread and pile it high with french ham. Artisan de la Truffe: www.artisandelatruffeparis.com/fr/ Here, everything is covered in truffle and the croque has amazing fresh black truffle shaved on top!

Croque monsieur is so good, bet it’s so much better in Paris though and that beef looks perfectly cooked 🤤🤤

Never heard of this sandwich but really want that truffle one!!

Where we ate - Les Deux Magots: lesdeuxmagots.fr/en/ - Brasserie Bellanger: lanouvellegarde.com/en/brasserie-bellanger/ - Buvette: ilovebuvette.com/ - Artisan de la Truffe: www.artisandelatruffeparis.com/fr/

Is beautiful city. You were there the rong time because is 4 days food festival in Gent

I do love me some asparagus but never heard of that cheese before

This looks delicious!! I’m always scared to use phyllo dough because I feel like I’m going to tear it apart 😂

Excellent presentation with great information. Well-done

I love simple recipes like this. Thank you from New Zealand 🇳🇿

Check out some of our other easy recipes… Homemade Belgian Chocolate Cake Easy Homemade Croatian Burek Easy Homemade Truffle Pasta

Michel Gonet is fantastic. Would love to visit sometime

This is basically my dream! Would love to travel through champagne and then bordeaux, in no particular order 😂

Never heard of michel gonet, going to try to find it

I love A. Bergère, you guys should try it

Good Dog

Our favorite Champagne Houses - Michel Gonet: www.gonet.fr/ - Leclerc Briant: www.leclercbriant.fr/ - Comtesse Lafond: comtesse-lafond.deladoucette.fr/visits/ Restaurants - Le Tablier (Reims): www.nobigroupe.com/tablier-reims/ - L’alambic (Reims): www.restaurant-lalambic.fr/ - Brasserie du Boulingrin (Reims): www.boulingrin.fr/ - Au 36 (Hautvillers): www.au36.net/ Sights - Reims Cathedral: www.cathedrale-reims.com/ - Hautvillers Abbey: hautvillers.fr/oenotourisme/hautvillers-en-france/159-l-eglise-abbatiale-saint-sindulphe-d-hautvillers

Looks like I'll be going to Belgium to get some of that chocolate!

I want that Belgian chocolate!!

The chocolate we used in this recipe was from Van Hoorebeke: www.chocolatesvanhoorebeke.be/ in Ghent, Belgium

That cake looks delicious! 😋

We have specific dog parks all over the city

I’d love to visit Budapest!

Wow those look amazing 😮

The city looks beautiful, would love to visit it someday.

I love a good Belgian beer, especially delirium!

Our favorite spots in Ghent… Fries Frituur Bij Filip Chocolate Shops Van Hoorebeke: www.chocolatesvanhoorebeke.be/ Vandenbouhede: www.chocolaterie-vandenbouhede.be/en Cafes, Bakeries and Restaurants Himschoot Bakery: www.bakkerijhimschoot.be/ Cafe Galgenhuis: www.galgenhuis.be/ Parole Wine Bar: parole.gent/nl Steamy Windows: www.steamywindows.be/ Meme Gusta: www.meme-gusta.be/nl La Dolce Barista: www.dolcebarista.be/ Sights Gravensteen: historischehuizen.stad.gent/nl/gravensteen St. Bavo’s Cathedral: www.sintbaafskathedraal.be/ Shops Books and Booze: bookznbooze.be/ Tierenteyn-Verlent: www.tierenteyn-verlent.be/ Het Mekka Van De Kaas: www.hetmekkavandekaas.be/

Those fries look amazing!!!

Hi, I am Tamim. I saw your videos and I saw that in your channel have many problems. If you can fix these problems, your channel will grow like a storm. I can tell these problems. Can I tell here? And how are you? I am very good!! An can I tell here???

Hi, I am Tamim. I saw your videos and I saw that in your channel have many problems. If you can fix these problems, your channel will grow like a storm. I can tell these problems. Can I tell here? And how are you? I am very good!

💖💖💖💖👍👍🥰🥰

New york coffee house was not a hotel, but the headquarters of the new york insurance company, that's where it got its name, it later became a hotel.

😝 *Promo SM*

You are good! Try frying the onion! Then add small water. And again(3-4x). Until it gets a little color.

What a beautiful city!

I'm glad to have discovered your channel

Great stuff, I add paprika into everything haha but I don't think I've ever had Hungarian paprika hmmm

Hungarian Mushroom Soup Recipe Ingredients: 1lb (450g) of mushrooms 1 onion 2 tablespoons of butter 2 tablespoons of olive oil 3 tablespoons of flour 1 tablespoon Paprika, ideally hungarian paprika if you can find it 1 tablespoon of soy sauce A handful of fresh dill 2 vegetable stock cubes and 4 cups water or 4 cups of vegetable stock 1 cup of sour cream Method: Dice the onion and slice and chop the mushrooms Heat the butter and olive oil in a pot on medium heat Add the onions and mushrooms to the pot and cook until all of their liquid has evaporated, about 15 minutes Add the flour and stir Add the paprika Add your stock cubes and water or your prepared stock Add the soy sauce and stir to combine everything Bring the soup to a simmer for 15-20 minutes Remove the soup from the heat. Temper the sour cream by adding 1 tablespoon of the soup to the sour cream and stir. Repeat this 1-2 more times. Stir the tempered sour cream into the soup. Add in the fresh dill and serve with crusty bread

That’s a lot of mushrooms, definitely want to try it though