Waiter, There's more!
Waiter, There's more!
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How To Serve A 3 Course Dinner In A Fine Dining
Join us on an exclusive journey through a meticulously filmed 3-course dinner at the elegant Säröhus in Sweden, featuring two special guests.
This how-to video is tailored for waitstaff aiming to elevate their service skills to the next level. From the delicate starter to the sumptuous dessert, we cover all the intricacies of serving, presentation, and guest interaction.
Whether you’re a seasoned professional or new to the hospitality industry, this video is packed with practical tips and polished techniques that will enhance your service game. Tune in to transform your approach and impress your guests with flawless execution every time!
sarohus.se
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ความคิดเห็น

  • @jaywong3396
    @jaywong3396 2 วันที่ผ่านมา

    Pretty sure I'd be scolded for clearing tables like that at any of the fine dining establishments I've worked at

  • @jaywong3396
    @jaywong3396 2 วันที่ผ่านมา

    Also better to drop plates and drinks with an open body language and facing the guest, so ideally not with the arm directly closest to them as that can be disruptive moving in so close to the guest suddenly rather than gently with the further arm.

  • @mikwilemyovela3382
    @mikwilemyovela3382 2 วันที่ผ่านมา

    Thanks so much

  • @ammadfarooqi
    @ammadfarooqi 2 วันที่ผ่านมา

    In this time period we already have drink the whole bottle😂

  • @darioberki4569
    @darioberki4569 3 วันที่ผ่านมา

    you must be Swedish

  • @lakbuofficial-fw2qo
    @lakbuofficial-fw2qo 6 วันที่ผ่านมา

    nice🔥

  • @ppp0911
    @ppp0911 7 วันที่ผ่านมา

    Great content, thanks.

  • @westgarthwines
    @westgarthwines 9 วันที่ผ่านมา

    Great share!

  • @TheArborphiliac
    @TheArborphiliac 9 วันที่ผ่านมา

    I learned to call all women regardless of age 'miss' if they're not obviously with their husband. They're always happy to hear it, and I'm never offending anyone by saying "Mrs." and having them snap that they're not married or whatever.

    • @waitertheresmore
      @waitertheresmore 9 วันที่ผ่านมา

      Thank you for sharing. Calling Ladies ”Miss” is great I think

  • @karinaTzy
    @karinaTzy 11 วันที่ผ่านมา

    Why touching middle of galss you should hold it from bottom. Your fingerprint on that water glass

  • @markowegastro
    @markowegastro 12 วันที่ผ่านมา

    I’m confirming that is just simple as that 👌 Brilliant video and summarising one of the most important steps during „flawless experinece” 💙 I’m just afraid of that viewers with less restaurant experinece can choose two wines withoust any advices and knowledge and it can be misleading for the Guests 🥹 Why? Let’s say that’s one reccomend a extractive, tannic and full of flavour layer Tannat or Priorat which are often about 50$-70$ and the second option was some great 1er Cru Pinot Noir from Bourgogne region about 100-150$ and You can’t say in that situation first proposal was lighter… 🤷‍♂️🤦‍♂️ Wine style doesn’t corelate with it’s price and quality at all 💙

  • @vaibhavshukla549
    @vaibhavshukla549 12 วันที่ผ่านมา

    What's wrong in grabbing the bottle's a$$

  • @Abcdeed339
    @Abcdeed339 12 วันที่ผ่านมา

    never bring the heavy glasses on the top

  • @rosagarofalo4383
    @rosagarofalo4383 12 วันที่ผ่านมา

    It's though

  • @karmazangpo1605
    @karmazangpo1605 12 วันที่ผ่านมา

    Depends on the dish , food plating

  • @minpyae6710
    @minpyae6710 13 วันที่ผ่านมา

    I am trying to be a waiter ,now I am studying F&B service and I will go to Dubai and looking for a job. your video help me a lot at learning and in future I wanna be a professional waiter like you.

  • @G73Server
    @G73Server 15 วันที่ผ่านมา

    Its a bit confusing rho becauae you alao teach to pit the heaviest one in the middle

  • @kurnalsingh81
    @kurnalsingh81 16 วันที่ผ่านมา

    how did you know that the first guest preferred to have a decaf coffee? Did you make an inference based off something she had said, or is there something I'm missing?

    • @waitertheresmore
      @waitertheresmore 16 วันที่ผ่านมา

      I could visably ser that she’s pregnant so I dared to make an assumtion and she did not mind.

  • @isardprat7900
    @isardprat7900 17 วันที่ผ่านมา

    Nice and classy

  • @ginesruizrodriguez8195
    @ginesruizrodriguez8195 17 วันที่ผ่านมา

    Lo unico pro del video es el "Rioja"

  • @phatcha3563
    @phatcha3563 18 วันที่ผ่านมา

    you are help me a lot , thank you for this Love u ♥

  • @petervamvakaries
    @petervamvakaries 18 วันที่ผ่านมา

    Ain't no way I'm going on a date and this mf starts asking me questions about my day.

    • @waitertheresmore
      @waitertheresmore 17 วันที่ผ่านมา

      I will notice your body language and be your wing man

  • @stetasvideo5352
    @stetasvideo5352 18 วันที่ผ่านมา

    I request you to share more knowledge if possible

    • @waitertheresmore
      @waitertheresmore 17 วันที่ผ่านมา

      I will with time. We can produce 1 episode per month at the moment

  • @user-he8tm4nb1t
    @user-he8tm4nb1t 19 วันที่ผ่านมา

    How to pour wine like a WAITER you mean ?? Or a SERVER ?? I drink it out the bottle

    • @NomNomm6063
      @NomNomm6063 4 วันที่ผ่านมา

      I take it straight out the box

  • @NChristian707
    @NChristian707 20 วันที่ผ่านมา

    Im a server assistant. Hope to become server one day 🙏 Making money is nice, but creating a unique experience is even better. For example, i would go the extra mile and offer to serve them their sides on the plate with their entrée. Especially when everything is a la cart! I'm trying my best to split it individually, so i can be one step ahead in clearing the table, along with having everyone enjoy themselves with no extra effort.

    • @waitertheresmore
      @waitertheresmore 14 วันที่ผ่านมา

      Thats great! You must love what you do and helping others to have a wonderful experience is admirable!

  • @kylegillard5828
    @kylegillard5828 20 วันที่ผ่านมา

    I got a mothers day event two days from now and needed this

  • @dhruvpatel5460
    @dhruvpatel5460 20 วันที่ผ่านมา

    as someone who's going to start serving at a fine dining, this chanel is very helpful. thank you for all the videos

  • @user-rc2gb5jh3x
    @user-rc2gb5jh3x 21 วันที่ผ่านมา

    Very informative.... btw which drink is this????

    • @waitertheresmore
      @waitertheresmore 21 วันที่ผ่านมา

      Thank you! That’s red wine!

    • @MrOfficial420
      @MrOfficial420 5 วันที่ผ่านมา

      It’s not like they displayed the entire label of the bottle on camera. I love the creators answer lmao, yeah it’s red wine pal.

  • @NasraSheekh
    @NasraSheekh 23 วันที่ผ่านมา

    there is a lot that goes in to serving, i will be paying attention and thanking more for the serves here on.

  • @che0214
    @che0214 23 วันที่ผ่านมา

    Wow!!! That's cool. I must learn this in order to become a perfect waiter.

  • @itsmederek1
    @itsmederek1 23 วันที่ผ่านมา

    Yes stick your thumb on the surface of the plate as it adds flavor

    • @1776_Apparel
      @1776_Apparel 17 วันที่ผ่านมา

      I've seen worse lol

    • @itsmederek1
      @itsmederek1 17 วันที่ผ่านมา

      @@1776_Apparel Worse?! There is nothing more delectable than a waiters finger grease

  • @arifshaheen111
    @arifshaheen111 24 วันที่ผ่านมา

    Am from Pakistan i like your videos sir you are great

  • @shagorempire3683
    @shagorempire3683 25 วันที่ผ่านมา

    Wow very impressive

  • @hunterlayla5381
    @hunterlayla5381 25 วันที่ผ่านมา

    Hello im doing cross training on F.B and you're video help me thanks ❤

  • @whahala555
    @whahala555 27 วันที่ผ่านมา

    What is placed next to the bread on the plate. Is it butter wrapped in foil?

    • @waitertheresmore
      @waitertheresmore 26 วันที่ผ่านมา

      Yes, this restaurant has it portioned like this.

  • @MrBenzeny
    @MrBenzeny 27 วันที่ผ่านมา

    in italy coffee is after the dessert and of course: cappuccino is only in the morning

    • @waitertheresmore
      @waitertheresmore 26 วันที่ผ่านมา

      Totally! But in this case the guests want it at the same time as their dessert. I wont lecture the guests

  • @CedroLinkin
    @CedroLinkin 27 วันที่ผ่านมา

    Yeah, but you'd serve the drink, wouldn't you 🧐

    • @waitertheresmore
      @waitertheresmore 26 วันที่ผ่านมา

      Yes I would serve it but here Im just demonstrating

  • @Tylran
    @Tylran 27 วันที่ผ่านมา

    It's so pleasing watching someone be very good at something.

    • @waitertheresmore
      @waitertheresmore 26 วันที่ผ่านมา

      Thank you! Warms the heart!

  • @viktoriadahl
    @viktoriadahl 27 วันที่ผ่านมา

    Superkul att se färdigt material! Jättebra video!

    • @waitertheresmore
      @waitertheresmore 27 วันที่ผ่านมา

      Tack så mycket! Det är lätt att filma hos er! ❤️

  • @Lsir
    @Lsir 28 วันที่ผ่านมา

    nice

  • @brad349miller
    @brad349miller 28 วันที่ผ่านมา

    If a guest is not a very... informed person and asks for your opinion for your lowest cut of steak... how would you describe it without saying it's tough and cheap? Obviously I would introduce my favorite such as a ribeye or strip after I described the least desirable cut. But how do I tactfully describe it?

    • @waitertheresmore
      @waitertheresmore 28 วันที่ผ่านมา

      I would phrase the cheap cut like: ”this steak is lean, low on fat and has a firmer texture compaired to the others. And with this steak I would recommend xxxx sauce to elevate the experience.”

  • @user-wf5cz5te4p
    @user-wf5cz5te4p 28 วันที่ผ่านมา

    Woow. Amazing. Thank you for the video Sir. You are following proper standards which is similar to LQA as well. Thank you again for this amazing content😊

    • @waitertheresmore
      @waitertheresmore 28 วันที่ผ่านมา

      Thank you so much for watching!

  • @6figureserver
    @6figureserver 28 วันที่ผ่านมา

    If you get stuck pouring wine from the guest’s left, is it preferable to pour with your right hand or left hand?

    • @FlavoredSnaks
      @FlavoredSnaks 28 วันที่ผ่านมา

      Open hand service always (within reason). You never want to backhand the guest. Also the label of the wine facing the guest is always preferable

    • @waitertheresmore
      @waitertheresmore 28 วันที่ผ่านมา

      Thank you for answering! Agree!

    • @denisovcharuk9556
      @denisovcharuk9556 วันที่ผ่านมา

      Always open hand, and as the gold rule Label facing to the guests 🤜🤛

  • @simoneborgess
    @simoneborgess 28 วันที่ผ่านมา

    Amazing!! Thanks for the video!

  • @johnrichardnarag7709
    @johnrichardnarag7709 28 วันที่ผ่านมา

    Excellent work!

  • @CsRs-fw4uy
    @CsRs-fw4uy 28 วันที่ผ่านมา

    👍🏼

    • @waitertheresmore
      @waitertheresmore 25 วันที่ผ่านมา

      Thanks

    • @CsRs-fw4uy
      @CsRs-fw4uy 24 วันที่ผ่านมา

      ​@@waitertheresmoreMy regards, you are always at the same level, you are counted on. May you always shine

  • @EljotaSW
    @EljotaSW 29 วันที่ผ่านมา

    For the rookies out there: the third plate can't have any juice or wobbling element otherwise.... Beeeeg mess.

    • @waitertheresmore
      @waitertheresmore 26 วันที่ผ่านมา

      Yes, that is correct. I would just carry fewer plates in that situation

  • @user-bb6vx7zi7m
    @user-bb6vx7zi7m 29 วันที่ผ่านมา

    Same Here Guys I also Work At Taj Delhi As a waiter .... Whosoever Wanna Work at Delhi at daily Wage Can Contact Me

    • @waitertheresmore
      @waitertheresmore 26 วันที่ผ่านมา

      Hope you can fill that position!

  • @lfs795
    @lfs795 29 วันที่ผ่านมา

    This is literally teaching how to behave like a videogame NPC. NPCs also follow scripts with conditional variations and an emulation of emotion. In this case, the game is trying to take money from the pockets of visitors by making them consent. In other words, visitors at such places are actually experiencing a live simulation of social reality, exactly like a video game, in which everyone around them is following scripts with the sole goal to take their money.

    • @waitertheresmore
      @waitertheresmore 29 วันที่ผ่านมา

      This is a valid perspective although it leans towards the negative side. Yes this is a suggestion of what you could say if your unsure but as time goes by all waiters develop their own style of talking to guests. Yes the guests pay money but they are also provided a service because if they were just hungry they would cook and eat at home.

  • @siddharthnagani
    @siddharthnagani หลายเดือนก่อน

    I felt it. I lived it 😊 Done with pure elegance & made it minimalistic. Godspeed!🕉️💫⚛️