Caudle's Catch Seafood
Caudle's Catch Seafood
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How to shuck an oyster
The easiest and safest way to shuck (open) a fresh oyster.
Check our our next level selection of fresh, frozen and live seafood caudlescatchseafood.com
Follow us:
caudlescatch/ caudlescatch
Drop us a line:
online@caudles.ca
มุมมอง: 125

วีดีโอ

How to cook crab legs and more!
มุมมอง 41Kปีที่แล้ว
Everything you need to know about king crab and snow crab legs. This video will detail how to buy, store, prep, cook and serve both varieties of crab. Check our our next level selection of fresh, frozen and live seafood caudlescatchseafood.com Follow us: caudlescatch/ caudlescatch Drop us a line: online@caudles.ca
How to cook a live lobster...and more!
มุมมอง 54Kปีที่แล้ว
Everything you need to know about fresh Atlantic Lobster. This video will detail how to buy, store, prep, cook and serve a live lobster. Check our our next level selection of fresh, frozen and live seafood caudlescatchseafood.com Follow us: caudlescatch/ caudlescatch Drop us a line: online@caudles.ca
How to shuck an oyster...and more!
มุมมอง 12Kปีที่แล้ว
Learn everything you need to know about buying, storing, shucking (opening) and serving fresh oysters Check our our next level selection of fresh, frozen and live seafood caudlescatchseafood.com Follow us: caudlescatch/ caudlescatch Drop us a line: online@caudles.ca
How to cook mussels...and more!
มุมมอง 28K2 ปีที่แล้ว
Everything you need to know about fresh PEI Mussels. This video will detail how to buy, store, prep, cook and serve fresh mussels. Check our our next level selection of fresh, frozen and live seafood caudlescatchseafood.com Follow us: caudlescatch/ caudlescatch Drop us a line: online@caudles.ca
How to cook a live lobster
มุมมอง 621K8 ปีที่แล้ว
Matt Caudle from Caudle's Catch Seafood demonstrates how to cook and eat a live Atlantic lobster.

ความคิดเห็น

  • @amelliamendel2227
    @amelliamendel2227 5 ชั่วโมงที่ผ่านมา

    So frozen from Walmart is fine?

  • @xinaixing3805
    @xinaixing3805 14 วันที่ผ่านมา

    This is The CRUELTY against living beings, and I don't know which RELIGION allow this types of HUMANITY or Mankindness against Other living beings. These acts are the WORST types of Acts enjoying by Mankind's over others.

  • @nomad9338
    @nomad9338 27 วันที่ผ่านมา

    Humans are the worst thing to have happened to this planet.

  • @oliverwortley3822
    @oliverwortley3822 หลายเดือนก่อน

    what about their sand sac and their intestine chute

  • @kentalexander936
    @kentalexander936 หลายเดือนก่อน

    Excellent video but your audio is really echoey and challenging to hear.

  • @chair558
    @chair558 หลายเดือนก่อน

    *steps on spider*: “yeah thats okay”.. *boils lobster*: “ANIMAL ABUSE”.. guys, they’re both arthropods.. lobsters r just rly big bugs - they don’t even have brains; they don’t feel it lol

  • @abibodlogistics
    @abibodlogistics 2 หลายเดือนก่อน

    I've watched different people boil lobsters 🦞 but none has used seafood seasoning like it is used for boiling crabs and crayfish.Why is seafood seasoning not used for boiling lobsters 🦞 .

  • @WatchEj
    @WatchEj 2 หลายเดือนก่อน

    Thanks man

  • @ralphschueler9437
    @ralphschueler9437 2 หลายเดือนก่อน

    He disregarded the body that has all the flavor well maybe not because he put salt in the water never do that this dude has no clue what to do with a lobster those claws are not cooked properly I hate watching people destroy Seafood it gets me pissed off

  • @ralphschueler9437
    @ralphschueler9437 2 หลายเดือนก่อน

    Never put salt in the pot when you're cooking a lobster it will destroy the meat flavor in the lobster are you sure this guy cooked a lobster before cuz I don't think he ever did

  • @tomcan2246
    @tomcan2246 3 หลายเดือนก่อน

    There is absolutely no reason to dispatch the lobster before cooking. They don’t have a brain and incapable of the complex feeling of pain.

  • @hazelh.miller6991
    @hazelh.miller6991 3 หลายเดือนก่อน

    Hello I came across your channel on TH-cam. I thank you so much for the information given on crab legs.

  • @deepsouthNZ
    @deepsouthNZ 4 หลายเดือนก่อน

    So being in the US they obviously mean in the US when they say the world.

  • @Venita-dc8si
    @Venita-dc8si 4 หลายเดือนก่อน

    Thanks for sharing

  • @Brookie1789
    @Brookie1789 6 หลายเดือนก่อน

    I work in a seafood restaurant in the mid west and was wondering how many days they last from the harvest date.

  • @johnnicholas2157
    @johnnicholas2157 6 หลายเดือนก่อน

    You should try the East Hampton Shucking tool, it's the safest and easiest way to open oysters. You dont hold down the oyster down with your hand. It keeps your hand away from the knife.

  • @imagineengine
    @imagineengine 7 หลายเดือนก่อน

    Great video and so glad I found it. I learned a lot as well. Thankyou

  • @oregonpatriot1570
    @oregonpatriot1570 7 หลายเดือนก่อน

    When it comes to king crab, the shell is closer to 30% then 20%. But that can change drastically if they're frozen! Read on! I've bought these FLASH *FROZEN,* and *THAWED.* Obviously the shell is waste. After removing the crab and re-weighing the meat and shells, here's what I found. At $37 per pound *THAWED,* (which I bought today) it works out to around $50 per pound after you subtract the weight of the shell. At $29 per pound FLASH *FROZEN* (which I bought last year) it works out to around $100 per pound. The *_HUGE_* difference is because inside the legs there's a good amount of water filling the voids when they flash freeze them. After they thaw, that water drains out. So if you're buying these frozen, you're paying for meat, the shell and lots of *hidden ICE!* _While it seems like a 'no-brainer' to buy these thawed, you have to ask how long they've been thawed, because the taste does degrade (becoming less sweet) as they sit unfrozen in the case._ It was noticeable enough so the next time I buy king crab, it will be 'partially' frozen. *I hope this helps!*

  • @HandlewasNo
    @HandlewasNo 7 หลายเดือนก่อน

    Dawg needs some toothpaste

  • @loriransom4635
    @loriransom4635 8 หลายเดือนก่อน

    Husband bought me some. Cooked them and have more then we can eat. Can we store until tomorrow in fridge or should we freeze them.

  • @richk6138
    @richk6138 8 หลายเดือนก่อน

    Excellent job of explaining the differences between Snow Crab and the King Crab. Thank you so much.

  • @Chef.beiw32
    @Chef.beiw32 8 หลายเดือนก่อน

    Chef 🎉🎉❤❤

  • @Printerbon
    @Printerbon 8 หลายเดือนก่อน

    Lobster is good, but i'm not going to support this channel, because did you see what happened to the poor lobster? It was struggling to get free. At least this guy didn't cut its legs or arms off before putting it in, but still, I think it's sad that lobsters have to be boiled ALIVE.

  • @Chef.beiw32
    @Chef.beiw32 8 หลายเดือนก่อน

    Chef 🎉🧑‍🍳🍴🍽

  • @thefishfin-atic7106
    @thefishfin-atic7106 8 หลายเดือนก่อน

    I was always taught that if you put the Mussels into a fully boiling broth, and cover them, as soon as they open up, they are good to eat. They shrink in size rapidly after opening. I still like to give them an extra 30 seconds to a minute to firm up a bit, but I think 5 to 6 minutes is FAR too long to steam Mussels.

  • @islamicknowledge4027
    @islamicknowledge4027 8 หลายเดือนก่อน

    Cooking food alive is haram in islam.

  • @hankkaufmann4705
    @hankkaufmann4705 9 หลายเดือนก่อน

    Great video !!

  • @TubaIlyas-t4g
    @TubaIlyas-t4g 9 หลายเดือนก่อน

    th-cam.com/video/c41c12y0rfI/w-d-xo.html

  • @robbinruffino1201
    @robbinruffino1201 9 หลายเดือนก่อน

    Can use clam juice if can’t find seafood stock😊

  • @jbeazy5296
    @jbeazy5296 9 หลายเดือนก่อน

    This is horrific, I'm sorry I meant delicious

  • @micheledickson1119
    @micheledickson1119 9 หลายเดือนก่อน

    too much repeat for such simple recipe

  • @heiliger_sturm
    @heiliger_sturm 10 หลายเดือนก่อน

    Imagine treating a LIVING creature with such cruelty. It’s disgusting. There is plenty of evidence to suggest crustaceans feel pain.

  • @oldgreenbus
    @oldgreenbus 10 หลายเดือนก่อน

    Niiice!!

  • @Geschichtenwelten
    @Geschichtenwelten 11 หลายเดือนก่อน

    Imagine your hands being bound and you being thrown in a bath of boiling water alive.

    • @xCaPz
      @xCaPz 9 หลายเดือนก่อน

      It’s crazy how normalized this is

    • @Mauserguy85
      @Mauserguy85 9 หลายเดือนก่อน

      I don’t care. I’m not a sea floor cockroach. Guess what… it tastes delicious

    • @xCaPz
      @xCaPz 9 หลายเดือนก่อน

      @@Mauserguy85 ✨sociopath vibes✨

    • @Mauserguy85
      @Mauserguy85 9 หลายเดือนก่อน

      @@xCaPz damn right! Eat everything that’s alive!!

    • @kgc1911
      @kgc1911 2 หลายเดือนก่อน

      Imagine watching a video about something you find horrendous but still watching and even commenting... Thats the real sicko right there

  • @tofu86oc55
    @tofu86oc55 11 หลายเดือนก่อน

    i was thinking, he must have superman hands, how is he handling the spiny legs with bare hands. then I saw the bleeding from his index finger. thanks for taking one for the team!

  • @somystery
    @somystery 11 หลายเดือนก่อน

    I have the greatest addiction to snow crab legs. Ever since l saw yhem in Cape Hattaras.

  • @danvieau9729
    @danvieau9729 11 หลายเดือนก่อน

    Your 100 percent right way my mother and grandfather showed me in nova scotia

  • @Eli_skips
    @Eli_skips 11 หลายเดือนก่อน

    Saying that 1 king crab leg would be enough😒😒😒 I know if hungry, I can eat 10 of those King Legs, however my bank account would get pissed off.😂🤣😂 This video made me hungry again.

    • @jeromewilliams4574
      @jeromewilliams4574 9 หลายเดือนก่อน

      Very good video. Great job explaining and showing how to get to the meat without fighting the shells. Great job.

  • @lostmoose9994
    @lostmoose9994 ปีที่แล้ว

    Excellent video ! 👍

  • @lightbox617
    @lightbox617 ปีที่แล้ว

    Recently molted lobsters are "soft shell" and have less meat than a hard shell has. Despite recent cop outs, put it in a freezer for a few minutes and then dump it in water at a hard, roiling boil. Timing has always been an issue for me; under cook, overcook. I actually stoped eating Lobster Decades ago because of the price and lack of quality control. Let's face it: They are not easy to eat. Is the "juice worth the squeezer?

  • @medano
    @medano ปีที่แล้ว

    Great video. Mignonette is one of my favourite condiments for fresh oysters. One restaurant recently provided me with fresh grated horseradish, and paired with mignonette sauce, it was to die for!

  • @DesiJugaarDIY
    @DesiJugaarDIY ปีที่แล้ว

    Love lobster not feeling it after seeing boiled alive .

  • @jaybradley100
    @jaybradley100 ปีที่แล้ว

    Am I the only one that sees that isn’t a live lobster

  • @jamesnigro6821
    @jamesnigro6821 ปีที่แล้ว

    Great presentation. I live in NH I am the master with lobsters

  • @SorrentoShore
    @SorrentoShore ปีที่แล้ว

    The best way to go at king crab is to not break it on the knuckles or the joints Crack in the center comes right out

  • @peterhempenstall9968
    @peterhempenstall9968 ปีที่แล้ว

    You are a cruel lowlife .

  • @raionik1202
    @raionik1202 ปีที่แล้ว

    kill it first be a decent human damn

  • @Alex-uu8dk
    @Alex-uu8dk ปีที่แล้ว

    U cruel man🤬

  • @chuck50a
    @chuck50a ปีที่แล้ว

    I thougt the humane way to cook lobster is to put them in the pan before turning on the burner. Then letting the water come to a boil. This way the lobster doesn't get shocked by being dropped into boiling water.

    • @teedteed9130
      @teedteed9130 ปีที่แล้ว

      Seems like it would suffer longer that way

    • @michaelwolfe5775
      @michaelwolfe5775 8 หลายเดือนก่อน

      WRONG.... DUMP HIM IN WHEN BOILING

    • @chuck50a
      @chuck50a 8 หลายเดือนก่อน

      Do onto others...@@michaelwolfe5775

    • @timvanvoorhis5732
      @timvanvoorhis5732 7 หลายเดือนก่อน

      Haha ... no, thats not how .

  • @aaronsaunders6974
    @aaronsaunders6974 ปีที่แล้ว

    @ least this process was quick. Didn’t appear any worse than getting knocked out.