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You’ve got great recipes that are easy to make with regular ingredients, making it very simple to make. Since I’m in charge of the Sunday family meals, I’m going to give this one a try. LOVE IT. Thanks and make some news videos please. Nic in Florida

Awesome, I think that’s going to be my next family meal. Please keep your cooking videos coming. Thanks so much!!! Ciao. Nic In Florida

Love it, you’re awesome!!! Great recipe.

I may love her.

I gotta say, I think you did a great job that looks like the best I’ve seen in years good for you

Looks perfectly perfect 👌 😋 yum!

I love your combination of fresh and dry ingredients.

Awe, grow your garden with all your fresh herbs . 🎉❤

Are you from the old neighborhood in Brooklyn or Staten Island?

Am I the only one who thinks she's hot....

"make the pasta soft". You mean overcooked or undercooked?

Love this. Can’t wait to give it a try. Thank you ❣️

What a woman ❤

I don't see meatloaf or mashed potatoes it's Sauce!!!!!!! Lol!!!!😊😊

I can’t wait to make this… and I’m really excited to have some other Italians as neighbors!

Love a nice thick sauce Bella

Does it make the sauce sweet because I really don’t like a sweet sauce

What does the wine really do I have never tried putting wine my family never did but have seen so many people who have

That’s how I have always do my meats it’s the best

Love these very happy I found this channel really love your accent

What time is dinner

Looks delish and thank you for sharing! 😋What do you use to cut the acidity of the tomatoes?

Christmas Eve is the BEST night of the year with the fried smelts, baccala, mussels, clams, calamari etc. Next time I want to see you with an Aperol Spritz. 😉 Saluti. Favolosa bella Signora.

Wonderful recipe & presentation as usual bella Signora. I never had it with raisins until i had it from a NY guy vendor at the Columbus Day festival @ Seaside Heights, NJ. It was really good. My Nonna was from Calabria. She would use butcher's twine to tie them up and would stuff w/ hard-boiled egg, grated cheese mixture which is very tasty too. Grazie mille. Brava. 👏👏👍🤌

Delizioso Signora. Brava. Brava. 👌❤

What a tasty dish. Wonderfully presented. Brava Signora. Brava. 👏👏👏

Fantastico bella Signora. Loved everything about this video. You're awesome! Loved that you fried the paste first. I'm from Philly and my family always called it gravy too not that that matters it doesn't. I tell ppl forget about the gravy/sauce debate is it gonna be good? Cause that's ALL that counts. If so, plate it up. 🙂 We call pasta "macaroni's" too. I didn't know what penne was until the mid to late 80's. I was a waiter and they gave us a pre-meal sample of the special. The chef said the pasta is penne. After we tasted it I must've looked confused because he called me over asked what's the problem. I said no problem I never heard of penne we always called them mostaccioli's. He just shook his head. Ha Ha. What's up next "Schadole" Soup? Dio vi benedica.

MMMM thanks Ma!

Oregano... not in my house ; ) What are we making Apizza?

Ciao Bella.

Beautiful woman and knows how to cook. PERFECT!!!

Im going to have to try that crush tomato brand. Been using hunts. I wonder if there is a big difference? Also, did you say 2 cans of whole tomatoes? Or is tgat 4 cans of crushed tomatoes? The cans look different but they all say crushed. No onions? In the godfellas, you need 3 onions lol Also for the sausages, how come you cook the whole? Ive been adding a pound of hamburger and a pound of sweet italian sausage but i mence it up like hamburger meat.

Looks delicious

Wow looks amazing!

Omgsh you said gravy nooooooooooo!!!!!!! So no red wine? Hummmm I'm watching over here. You had me at rocatta 😂 Belissimo 👌

I think I am going to learn a lot from this cookin New Yorker

Listening to her talk reminds me of my girlfriend whos an Italian from Brooklyn. I love that New Yawkish italian accent and im from there myself

Love your video!!!!

I love this, being sicilian, scula pasta and coupino, you are the "real" deal and YES THIS IS THE WAY TO MAKE IT CORRECTLY!! Thank you

Love you I r channel princess great recipe all around. My recipe with Vodka "Swace" Brooklyn Italian accent. Pancetta or Guanciale is a must no heavy cream. Same my Carbonara Recipe. I would love ❤️ to kero I touch swap recipes it's MINT!😊

Che bella

my Italian grandmother used to put pastina in her wedding soup..... Loved it <3

LOVE IT... I ADD MOZZARELLA AND BACON TO MINE <3. BUON APPETITO

Very nice recipe and the cook Hot, looks like shes married to a goodfella, lol

You have to make a lasagna

nanny the best chef ever frr 💯

Prettiest Cook on TH-cam……

Looks AMAZING!!!

Love the recipe princess. Brooklyn? Jersey? Lol we both have strong accents and would not have it any other way. 😀 Me? Born and Raised in Bensonhurst Brooklyn. Almost similar to my Vodka Sauce Recipe but you took it to another notch. I use Buccatini like with my Carbonara Dish really get the flavor in that style of macaroni.

Love that shirt xx