- 32
- 623 389
PastriesLab
Malaysia
เข้าร่วมเมื่อ 20 มิ.ย. 2021
Welcome to PastriesLab! Please subscribe my channel and follow my Facebook Page.
Stay tuned for more recipes from a non-professional baker who enjoys baking :D
感謝您的關注.. 歡迎訂閱我的TH-cam頻道+關注Facebook專業 :)
E-mail: pastrieslab.2021@gmail.com
Stay tuned for more recipes from a non-professional baker who enjoys baking :D
感謝您的關注.. 歡迎訂閱我的TH-cam頻道+關注Facebook專業 :)
E-mail: pastrieslab.2021@gmail.com
Coconut Chiffon Cake 椰香戚風蛋糕 | PastriesLab
Coconut Chiffon Cake 椰香戚風蛋糕 | PastriesLab
Mold Size 模具尺寸:
6inch/15cm
INGREDIENTS 原料
--------------------------
Coconut Chiffon Cake 椰香戚風蛋糕:
Corn oil 玉米油 20g
Coconut milk 椰奶 40g
Cake flour 低筋麵粉 35g
Cornstarch 玉米澱粉 20g
Egg white 蛋清 35g
Vanilla essence 香草精 1 tsp
Egg white 蛋清 115g
Lemon juice 檸檬汁 1 tsp
Sugar 砂糖 45g
Coconut Sauce 椰子醬:
Coconut milk 椰奶 125g
Sugar 砂糖 25g
Salt 鹽 1g
Cornstarch 玉米澱粉 8g
Desiccated coconut 椰蓉絲
#coconutcake #chiffon #cake #coconut #椰香戚風蛋糕 #椰子戚風 #戚风蛋糕#戚風蛋糕 #椰子蛋糕 #angelfoodcake #天使蛋糕
Mold Size 模具尺寸:
6inch/15cm
INGREDIENTS 原料
--------------------------
Coconut Chiffon Cake 椰香戚風蛋糕:
Corn oil 玉米油 20g
Coconut milk 椰奶 40g
Cake flour 低筋麵粉 35g
Cornstarch 玉米澱粉 20g
Egg white 蛋清 35g
Vanilla essence 香草精 1 tsp
Egg white 蛋清 115g
Lemon juice 檸檬汁 1 tsp
Sugar 砂糖 45g
Coconut Sauce 椰子醬:
Coconut milk 椰奶 125g
Sugar 砂糖 25g
Salt 鹽 1g
Cornstarch 玉米澱粉 8g
Desiccated coconut 椰蓉絲
#coconutcake #chiffon #cake #coconut #椰香戚風蛋糕 #椰子戚風 #戚风蛋糕#戚風蛋糕 #椰子蛋糕 #angelfoodcake #天使蛋糕
มุมมอง: 16 719
วีดีโอ
Chocolate Cupcake with Chocolate Ganache Frosting 巧克力杯子蛋糕 | PastriesLab
มุมมอง 3.2K2 ปีที่แล้ว
Chocolate Cupcake 巧克力杯子蛋糕 | PastriesLab INGREDIENTS 原料 25 pieces of 4.5cm diameter cupcakes 25 個 4.5cm 直徑的杯子蛋糕 Chocolate Ganache Cream 巧克力甘納許奶油: Heavy cream 鮮奶油 150g Sugar 砂 30g Dark chocolate 黑巧克力 150g Chocolate Cake 巧克力蛋糕: Unsalted butter 無鹽黃油 30g Milk 牛奶 55g Dark chocolate (melted) 黑巧克力(融化) 40g Cake flour 低筋麵粉 45g Cocoa powder 可可粉 8g Egg yolk 蛋黃 3 Egg white 蛋清 3 Lemon juice 檸檬汁 1 tsp Sugar 砂...
Red Velvet Cake *Without Butter* 紅絲絨蛋糕 (無黃油) | PastriesLab
มุมมอง 10K2 ปีที่แล้ว
Red Velvet Cake *Without Butter* 紅絲絨蛋糕 (無黃油) | PastriesLab Mold diameter 模具直徑 [15cm or 6 inch] INGREDIENTS 原料 Red Velvet Cake 紅絲絨蛋糕: Corn oil 玉米油 35g Milk 牛奶 55g Cake flour 低筋麵粉 43g Red yeast rice powder 紅曲米粉 8g Cocoa powder 可可粉 2g Egg yolk 蛋黃 3 Egg white 蛋清 3 Lemon juice 檸檬汁 1 tsp Sugar 砂 45g Cream cheese frosting 奶油奶酪霜: Heavy cream 鮮奶油 225g Sugar 砂 70g Cream cheese (Room temperature) 奶油奶酪 (室溫...
Double Fromage Cheesecake 雙層芝士蛋糕 | PastriesLab
มุมมอง 19K2 ปีที่แล้ว
Double Fromage Cheesecake 雙層芝士蛋糕 | PastriesLab Mold size 模具尺寸 15cm INGREDIENTS 原料 Sponge Cake 海綿蛋糕: Egg 雞蛋 2 Sugar 砂 40g Cake flour 低筋麵粉 50g Milk 牛奶 15g Baked Cheesecake 烤芝士蛋糕: Cream cheese 奶油奶酪 250g Sugar 砂 40g Egg 雞蛋 1 Heavy cream 鮮奶油 85g Corn starch 玉米澱粉 5g No-baked cheesecake 免烤芝士蛋糕: Gelatin powder 吉利丁粉 3g Cold water 冷水 15g Egg yolk 蛋黃 1 Sugar 砂 20g Mascarpone 馬斯卡彭 125g Heavy cream 鮮奶油 125g...
Blueberry Cheese Tart 藍莓芝士撻 | PastriesLab
มุมมอง 17K2 ปีที่แล้ว
Blueberry Cheese Tart 藍莓芝士撻 | PastriesLab INGREDIENTS 原料 (12 pcs of 5cm bottom diameter tart) (12 個 5cm 底部直徑) Tart Shell 撻皮: Unsalted butter 無鹽黃油 125g Icing sugar 糖粉 45g Salt 鹽 1g Egg 雞蛋 1 Vanilla essence 香草精 1 tsp Cake flour 低筋麵粉 225g Milk powder 奶粉 10g Cheese filling 芝士糊: Cream cheese 奶油奶酪 300g Unsalted butter 無鹽黃油 25g Sugar 砂 50g Egg 雞蛋 1 Corn starch 玉米澱粉 10g Heavy cream 鮮奶油 35g Blueberry ja...
Earl Grey Chiffon Cake 伯爵茶戚風蛋糕 | PastriesLab
มุมมอง 20K2 ปีที่แล้ว
Earl Grey Chiffon Cake 伯爵茶戚風蛋糕 | PastriesLab INGREDIENTS 原料 [15 cm / 6 inch] Earl grey tea leaf 伯爵茶葉 2g Milk 牛奶 55g Corn oil 玉米油 35g Cake flour 低筋麵粉 50g Egg yolk 蛋黃 3 Egg white 蛋清 3 Lemon juice 檸檬汁 1 tsp Sugar 砂 55g #milkteacake #milkteachiffoncake #earlgreycake #earlgreychiffoncake #chiffoncake #cake #奶茶戚風蛋糕 #伯爵茶戚風蛋糕 #伯爵戚風蛋糕 #伯爵蛋糕 #伯爵紅茶戚風蛋糕 #伯爵紅茶蛋糕 #戚風蛋糕 #蛋糕
Bomboloni / Custard Donuts (Vanilla & Chocolate) 卡仕達醬甜甜圈 (香草&巧克力) | PastriesLab
มุมมอง 4.4K2 ปีที่แล้ว
Bomboloni / Custard Donuts (Vanilla & Chocolate) 卡仕達醬甜甜圈 (香草&巧克力) | PastriesLab INGREDIENTS 原料 [9 pieces donuts / 9个甜甜圈] Donut 甜甜圈: Bread flour 高筋麵粉 350g Sugar 砂 45g Yeast 酵母 4g Egg 雞蛋 1 Milk 牛奶 175g Unsalted butter 無鹽黃油 30g Salt 鹽 2g Custard 卡仕達醬: Egg yolk 蛋黃 5 Sugar 砂 60g Corn flour 玉米澱粉 32g Milk 牛奶 500g Vanilla essence 香草精 1 tsp Dark chocolate 黑巧克力 50g #bomboloni #custarddonuts #custardcream...
Chocolate Castella Cake 巧克力古早蛋糕 | PastriesLab
มุมมอง 5K2 ปีที่แล้ว
Chocolate Castella Cake 巧克力古早蛋糕 | PastriesLab TURN ON SUBTITLES [CC] FOR DESCRIPTION 打開字幕[CC]閱讀描述 Mold size 模具尺寸 15 x 15cm INGREDIENTS 原料 Unsalted butter 無鹽黃油 60g Cake flour 低筋麵粉 40g Cocoa powder 可可粉 20g Dark chocolate 黑巧克力 25g Milk 牛奶 65g Egg yolk 蛋黃 5 Egg white 蛋清 5 Lemon juice 檸檬汁 25g Sugar 砂 60g #chocolatecastellacake #castellacake #darkchocolatecake #chocolatecake #cake #巧克力古早蛋糕 #可可古早蛋糕 #古...
Lemon Pound Cake 檸檬磅蛋糕 | PastriesLab
มุมมอง 4.6K2 ปีที่แล้ว
Lemon Pound Cake 檸檬磅蛋糕 | PastriesLab TURN ON SUBTITLES [CC] FOR DESCRIPTION 打開字幕[CC]閱讀描述 Mold size 模具尺寸 21 x 8 x 6cm INGREDIENTS 原料 Lemon Pound Cake 檸檬磅蛋糕: Unsalted butter 無鹽黃油 150g Sugar 砂 120g Eggs 雞蛋 150g Cake flour 低筋麵粉 150g Lemon juice 檸檬汁 35g Lemon zest 檸檬皮屑 5g Lemon syrup 檸檬糖漿: Sugar 砂 20g Water 清水 15g Lemon juice 檸檬汁 25g Lemon glaze 檸檬糖霜: Powdered sugar 糖粉 75g Lemon juice 檸檬汁 15g #lemon...
No-Bake Mango Cheesecake 免烤箱芒果乳酪蛋糕 | PastriesLab
มุมมอง 38K2 ปีที่แล้ว
No-Bake Mango Cheesecake 免烤箱芒果乳酪蛋糕 | PastriesLab TURN ON SUBTITLES [CC] FOR DESCRIPTION 打開字幕[CC]閱讀描述 Mold size 模具尺寸 15cm (6 inch) INGREDIENTS 原料 Mango Puree 芒果果泥: Mango 芒果350g Sugar 砂 40g Water 清水 25g Lemon juice 檸檬汁 5g Biscuit Base 餅乾底部: Digestive biscuit 消化餅乾 90g Unsalted butter 無鹽黃油 40g Mango Cheesecake 美國乳酪蛋糕: Cream cheese 奶油奶酪 250g Sugar 砂 50g Greek yogurt 希臘酸奶 100g Gelatin powder 吉利丁粉 10g...
Castella Cake 古早蛋糕 | PastriesLab
มุมมอง 18K2 ปีที่แล้ว
Castella Cake 古早蛋糕 | PastriesLab TURN ON SUBTITLES [CC] FOR DESCRIPTION 打開字幕[CC]閱讀描述 Mold size 模具尺寸 15 x 15cm INGREDIENTS 原料 Unsalted butter 無鹽黃油 60g Cake flour 低筋麵粉 65g Milk 牛奶 60g Egg yolk 蛋黃 5 Vanilla essence 香草精 1 tsp Egg white 蛋白 5 Lemon juice 檸檬汁 1 tsp Sugar 砂 60g #Taiwanesecastellacake #castellacake #originalcake #vanillacake #cake #古早味蛋糕 #古早蛋糕 #蛋糕 #原味古早蛋糕 #香草古早蛋糕 #jigglycake
Banana Cake 香蕉蛋糕 | PastriesLab
มุมมอง 4.7K2 ปีที่แล้ว
Banana Cake 香蕉蛋糕 | PastriesLab TURN ON SUBTITLES [CC] FOR DESCRIPTION 打開字幕[CC]閱讀描述 INGREDIENTS 原料 Banana 香蕉 120g Unsalted butter 無鹽黃油 95g Cake flour 低筋麵粉 105g Baking powder 泡打粉 1/2 tsp Baking soda 蘇打粉 1/8tsp Salt 鹽 1/4 tsp Eggs 雞蛋 3 Brown sugar 黃 30g Sugar 砂 35g #bananacake #bananaspongecake #bananabread #bananaloaf #cake #bread #香蕉蛋糕 #香蕉麵包 #香蕉海綿蛋糕 #蛋糕 #麵包
Chocolate Roll Cake 巧克力蛋糕卷 | PastriesLab
มุมมอง 6K2 ปีที่แล้ว
Chocolate Roll Cake 巧克力蛋糕卷 | PastriesLab TURN ON SUBTITLES [CC] FOR DESCRIPTION 打開字幕[CC]閱讀描述 INGREDIENTS 原料 Chocolate Cake 巧克力蛋糕: [0:14] Corn oil 玉米油 45g Milk 牛奶55g Cake flour 低筋麵粉 45g Cocoa powder 可可粉 7g Egg yolk 蛋黃 5 Egg white 蛋清 5 Lemon juice 檸檬汁 1 tsp Sugar 砂 45g Chocolate Cream 巧克力奶油: [6:30] Dark couverture chocolate 黑調溫巧克力 25g Heavy cream 鮮奶油 25g Heavy cream 鮮奶油 175g Sugar 砂 10g Chocolate...
Chocolate Chip Cookies 巧克力粒曲奇 | PastriesLab
มุมมอง 8K2 ปีที่แล้ว
Chocolate Chip Cookies 巧克力粒曲奇 | PastriesLab TURN ON SUBTITLES [CC] FOR DESCRIPTION 打開字幕[CC]閱讀描述 INGREDIENTS 原料 [0:05] Unsalted butter 無鹽黃油 150g Brown sugar 黃 125g Salt 鹽 3g Egg 雞蛋 1 Vanilla essence 香草精 1 tsp Cake flour 低筋麵粉 170g Milk powder 奶粉 15g Baking soda 蘇打粉 1 tsp Dark chocolate 黑巧克力 70g Dark chocolate chip 黑巧克力粒 70g #chocolatechipcookies #cookies #巧克力粒曲奇 #巧克力粒餅乾 #recipe #食谱
Orange Chiffon Cake 香橙戚風蛋糕 | PastriesLab
มุมมอง 26K3 ปีที่แล้ว
Orange Chiffon Cake 香橙戚風蛋糕 | PastriesLab TURN ON SUBTITLES [CC] FOR DESCRIPTION 打開字幕[CC]閱讀描述 Mold size 模具尺寸 15cm diameter 直徑 INGREDIENTS 原料 [0:05] Corn oil 玉米油 30g Orange juice 橙汁 45g Orange zest 橙皮屑 3g Cake flour 低筋麵粉 55g Egg yolk 蛋黃 3 Egg white 蛋清 3 Lemon juice 檸檬汁 1 tsp Sugar 砂 45g #chiffoncake #orangecake #orangechiffoncake #cake #戚风蛋糕 #香橙戚风蛋糕 #蛋糕 #香橙蛋糕 #戚風蛋糕 #香橙戚風蛋糕
Chocolate Coffee Cake / Mocha Cake 巧克力咖啡蛋糕 摩卡蛋糕 | PastriesLab
มุมมอง 28K3 ปีที่แล้ว
Chocolate Coffee Cake / Mocha Cake 巧克力咖啡蛋糕 摩卡蛋糕 | PastriesLab
Rotiboy - Mexican Bun/Coffee Bun 墨西哥咖啡包 *No Eggs 無雞蛋* | PastriesLab
มุมมอง 6K3 ปีที่แล้ว
Rotiboy - Mexican Bun/Coffee Bun 墨西哥咖啡包 *No Eggs 無雞蛋* | PastriesLab
Chiffon Cake 戚風蛋糕 *不開裂、不凹陷、不縮腰* | PastriesLab
มุมมอง 7K3 ปีที่แล้ว
Chiffon Cake 戚風蛋糕 *不開裂、不凹陷、不縮腰* | PastriesLab
Swiss Roll Cake 瑞士蛋糕卷 *不掉皮 不開裂* | PastriesLab
มุมมอง 8K3 ปีที่แล้ว
Swiss Roll Cake 瑞士蛋糕卷 *不掉皮 不開裂* | PastriesLab
Lotus Biscoff Caramel Milk Tea Cake 焦糖奶茶蛋糕 | PastriesLab
มุมมอง 12K3 ปีที่แล้ว
Lotus Biscoff Caramel Milk Tea Cake 焦糖奶茶蛋糕 | PastriesLab
Tiramisu (with Lady Fingers) 提拉米蘇 ~手指餅幹 | PastriesLab
มุมมอง 6K3 ปีที่แล้ว
Tiramisu (with Lady Fingers) 提拉米蘇 ~手指餅幹 | PastriesLab
Cream Puff | Choux Au Craquelin 酥皮泡芙 | PastriesLab
มุมมอง 7K3 ปีที่แล้ว
Cream Puff | Choux Au Craquelin 酥皮泡芙 | PastriesLab
New York Cheesecake 紐約芝士蛋糕 | PastriesLab
มุมมอง 9K3 ปีที่แล้ว
New York Cheesecake 紐約芝士蛋糕 | PastriesLab
Japanese Cotton Cheesecake (Jiggly and Fluffy) 日式輕乳酪蛋糕 | PastriesLab
มุมมอง 6K3 ปีที่แล้ว
Japanese Cotton Cheesecake (Jiggly and Fluffy) 日式輕乳酪蛋糕 | PastriesLab
Very yummy and beautiful cheesecake
followed this recipe, the cake is so smooth and yummy
hello, is this whipp cream icing is ok for summer weather?
This recipe measurement of ingredients should be show in to cup and spoon measurement so that we can easily understand the measurement of ingredients
请问手指饼干的面糊,如果烤箱一次性烤不完,会消泡吗?
What size is the baking pan?
請問是用幾號的擠花嘴,謝謝您
消泡了😭
this looks so good! i was wondering how many servings does this make?
期盼着你回归呀!一直都跟着你的食谱做戚风❤
Mantap
Hi can i no how come the cake is raised… without baking powder ❤
Because of the egg whites
老师你好、请问芒果果凍要放多少g 谢谢。
whipping cream 可以嗎?
Is it ok if we don't use corn oil
Turkish Style Homemade Cheesecake Recipe by Anatolia Kitchen th-cam.com/video/nmTQG9Pc79s/w-d-xo.html
請問,不加酸奶可以嗎
Great bake Thank you
Merci pour la recete❤❤❤❤❤❤
Thank you 👍👍👍
Thanks you 😊❤
我想請問只有下火可以嗎?
can I use liquid espresso in the whipped frosting or does it have to be instant coffee? don't have any so trying to see if i can use what i have
影片有很多背景怪聲
05 June 2024 ….. 😎👍👍👍👍😊🇮🇩🙏
Qué delicia 😋!!!!! Es mi sabor preferido lo prefiero a cualquier preparación aunque sea de chocolate!, gracias por la receta! Para hacermela un día que quiera mimarme.
Hii 想问一下八寸的量是不是可以直接✖️2呢
Se me antoja el pastel. Que lástima que no venga en español 😢
😋😋👍👍
Superb👌👌👌👌👌👌👌👌👌👌
Yum
請問上面的葉子是什麼呢
巧克力鮮奶油的巧克力可以用阿華田代替嗎❤
Thank you for sharing 😊
Hi.. I want to ask... what type of nozzle that you used in the video to pipe the cream?
Beautiful.
Ke rico pastel puede escribir la cantidad dlo ke lleva el pastel gracias 🙌🥰🇦🇷🇦🇷
Very very nice recipe ❤❤❤❤❤❤❤
Thank you for sharing ☺️
Thank you for sharing 😊
I’m gonna bake this tmr for my sis bday! :3 What tin size to use?
I think it's 15cm or 16cm pan.
Think lemon juice should be 5g instead of 25g in the description box.
This cake only for quite, cool calm people, 😄 How? See the color and texture of lovely 😋🙏.
Coffee cake dissolves into the eyes 😀 and melts into the mouth 😋🙏.
Can I add whipp cream instead of heavy cream?
👏👍🙏🏼
what size of mold do u use?
Hola me encantó ese pastel muy lindo, toda una exquisitez gracias por compartir tan buenísima receta, mi saludos y respeto desde Venezuela 👍
What size is the cake tin ?
Subscribed immediately 😘😘😘