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Fairly similar to my aeropress. I just bloom the 1st 20%. Medium grind is 9-10 on the k-ultra. I like 9.

Grinder setting at?

great tutorial! How many clicks on c40 would you sugest for light to medium roast?

Nice. What's the grind size you used? I have the same grinder...

going to have try this one out!

Why all the process when it’s supposed to b simple

Love this!!

Thanks for the breakdown! I have a quick question: My OKX wallet holds some USDT, and I have the seed phrase. (alarm fetch churn bridge exercise tape speak race clerk couch crater letter). Could you explain how to move them to Binance?

Very interesting, how much lower is the caffeine roughly, like half or 5% or what compared to normal varietals? Thanks!

Thats sooo strong. 20 grams from the usual 15 grams to 200 water from the usual 250 grams of watwr hahah

3 tablespoons of coffee 1 1/2 cup of water plain and simple comes out great!!

Well thanks from Las Vegas I always make some to share but thought I'd like to know how to make a single cup for a straggler 😊 Plus I got some Half Cafe for in the evening maybe. Think i need a full 8 minutes for that. But this is the first time I didn't feel the need to filter out the bits , cause it's a PRESS 💪 I did all the way lol. So now I can use French Press all the time because it shouldn't take the time I've been given it.😅👍😊

You give a really big title to this, but this recipe does not live up to it. Unless you really like tedious recipes 🙂

Do you have the name or link of the filters you found?

😂ta ta for now. Thank you for sharing. I actually learned quite a few things❤

I like this method, and gonna give it a try with my Hario Switch!

Can we get to the point? Watched it 3 times still don't know when to add the 1 cup of water and depress the plunger....anyone have a quick written recipe???

Those subtitles hid your demonstration.

I just bought a French press for the first time today and I used 2 tablespoons and it was perfect not strong and best coffee I’ve ever ever had and it was Dunkin’ Donuts coffee so I will buy some good stuff soon

What is this server???

Dear cole

Trying this right now 🎉

500g water + 30g coffee + fire = an invitation to early morning whiskey. Great choice for Finca Santa Cruz.

If I want a lighter body closer to a pourover, would you recommend using the paper filter or just dilute it afterwards?

Today I have used your method and suprisingly the result has been perfect. Very sweet, tasty. Thanks for inspiration.

So a pour thru

What ( Rosso ) stands for ?

All you coffee vloggers use terms like "medium grind" but never define what a medium, coarse, or fine grind is.

This is annoying I just wanted a tutorial not the extra talking

How I dislike all those incomprehensible (and trendy!) bullsh*t words like “milk chocolate “, “dark chocolate”, “walnut”, “red apple” and all the rest of them. All I ever taste or want to taste is COFFEE - that delectable taste!

Omg using the phin filter is genius!!!

Great review, very funny! :)

So delicious. Not bitter at all. Thank you! I don't need to go buy a scale. This is a good cup of coffee.

Don’t burn your fingers! Just lift the whole brewer and set on that cup. Then wait for it to cool down and separate the filter from the brewer afterward. ❤

What grind settings do you use in a baratza encore?

Thanks for explaining the reason that plunging thoroughly will indeed add bitterness coming from the last drips. Trick learned!

What is water temperature? Does that brew, after water is added, give an eight ounce cup?

Thank you

Hey there. I used this method but I only wanted 320gm mug so I used 19gm of coffee to 320 water, worked perfectly thank you.

What kind of hario v60 is that? Nice v60

SO TASTY!

When did Conan grow a beard?

Instant Coffee - who knew?!

☕ want to see more with our capsules? Let us know what you want to see!

Um heck yeah we are!!!! 🎉

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Conrats Guys!!!!

Soo, for the clever you don't really need to do the bloom as its an immersion brew

Congratulations, that is awesome news! Keep up the good work!👍👍❤️

Great video! BCorp all the way!