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AfroPot_Cuisine
Canada
เข้าร่วมเมื่อ 21 มิ.ย. 2020
This channel is about great food ideas, recipes, food hack, healthy eating habits, meal prep with details, food travel blogs. I am a chef, recipe creator , good food lover and a mum
How to make the best flaky meat pie - easy recipe
Hello lovelies welcome back to my channel, in today’s video I will be teaching you how to make meat pie with a easy to follow method and recipe
The ingredients used are
Flour 500g
Butter250g (unsalted)
Milk 1 cup (cold)
Egg 1
Baking powder 1/2 tsp
Ground beef 200g
Onions
Ginger
Garlic
Chicken bouillon
Salt
In a bowl measure and swift your flour and add all the dry ingredients then mix cold butter and use had to crumble till flaky ( do this gently) . Then mix together cold milk and egg and add to the flour mixture. Incorporate gently do not over work the dough. Allow to rest in the fridge for 30 minutes to 1 hour.
The filling
In a saucepan put little oil in the pan sauce onion then add the ground beef on a medium heat. Allow to cook for some minutes add ginger, garlic and other seasonings carrot and potatoes. Add some water and allow to cook till it’s tender on medium heat for 20-30 minutes. Make a slurry with corn starch or add all purpose flour to bind the meat . Allow to cool before filling the dough .
Filling
Cut the cold dough in small and roll flat but not too thin. Scoop the filling and mould as seen in the video. If you don’t have meat pie cutter you can use a round plate and seal with fork
Baking
Egg wash the meat pie and bake at 375F for 20-30 minutes depending on your oven
Please like comment and subscribe
Follow me on Instagram @afropot_cuisine
TikTok @afropot_cuisine
I do not have right to the music/sound used in the video
The ingredients used are
Flour 500g
Butter250g (unsalted)
Milk 1 cup (cold)
Egg 1
Baking powder 1/2 tsp
Ground beef 200g
Onions
Ginger
Garlic
Chicken bouillon
Salt
In a bowl measure and swift your flour and add all the dry ingredients then mix cold butter and use had to crumble till flaky ( do this gently) . Then mix together cold milk and egg and add to the flour mixture. Incorporate gently do not over work the dough. Allow to rest in the fridge for 30 minutes to 1 hour.
The filling
In a saucepan put little oil in the pan sauce onion then add the ground beef on a medium heat. Allow to cook for some minutes add ginger, garlic and other seasonings carrot and potatoes. Add some water and allow to cook till it’s tender on medium heat for 20-30 minutes. Make a slurry with corn starch or add all purpose flour to bind the meat . Allow to cool before filling the dough .
Filling
Cut the cold dough in small and roll flat but not too thin. Scoop the filling and mould as seen in the video. If you don’t have meat pie cutter you can use a round plate and seal with fork
Baking
Egg wash the meat pie and bake at 375F for 20-30 minutes depending on your oven
Please like comment and subscribe
Follow me on Instagram @afropot_cuisine
TikTok @afropot_cuisine
I do not have right to the music/sound used in the video
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That looks delicious
So good
Ur gonna become the best youtuber
Hi you do good
Hey, thanks
Hi
Hello ❤❤
Hello ❤
Nice, super delicious 🎉
Thank you 😋
Yum 🤤 Nice Job
It was thank you
Happy Friday Sis! Nice recipe! Thank you for sharing ❤❤!
thank you
♥️💛 💚 🖤!
Looks delicious 😋 🤤 ❤!👌🏿
Thank you 😋
This is a beautiful kitchen. New Subscriber here ❤. Thank you for the tour ❤!
Thanks so much! 😊
Yummy. I will definitely try this dish.❤
Please do!
Thank you
I like ur shirt ❤
thank you
Nom
yum
It sure as shit isn't english. Half of those attempts at saying words failed.
Yes, food is my love language. ❤❤❤
Thank ❤ ❤
Looks good
Thank you
Looking yummy 😋😋😋
Thank you 😋
Have tried english class?
Easy to follow recipe ❤❤
Thank you 😊
Nice breakfast
thank you
❤❤❤❤❤
Waoh ❤❤❤
This is nice
Jollof ❤❤
Great job
❤❤❤❤
Nice job girls
Delicious ❤
thank you
Yummy 😋
😇 P R O M O S M
Good job girls❤❤❤❤
You need to try this
You can get at the store that sells baking materials or on Amazon . This depends on the country you are too. Hope this helps
Please where can we get the dough cutrer from?
How did you roll the meatpies dough in a day for such pieces
I started one day ahead and rolled part of it and put in the fridge then baked the following day . Finished up the rest the day I baked, hope this helps.
Please how did you crimp the edge? Very neatly done
This is interesting. I love it.
❤This is really good and 😋
Thank you
Awesome!! Looks delicious and mouthwatering 😀
Thank you so much😍
Lovely 😊
Thank you
No its just called a cargo ship. Cargo can be carried by anything like a cargo plane... also a cargoship carries your shipment. Dumbass
Yummy. I will try the recipe. Weldone💌
Nourishing 😘
Nice ❤
Captivating 🙌
Thank you
Yummy...😊
Excellent Job👊😘
Thank you!
Beautiful 😍🥰😍 Blessing is so calm.
Yes, thank you