Backyard Brewer
Backyard Brewer
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Sierra Nevada ++ | Grain 2 Glass
In the first brew day after deep cleaning the brewery, I make 2 beers from one recipe. Sierra Nevada Pale Ale (repeat) and Intergalactic Pale Ale - a version based on Galaxy hops.
I brewed a double batch of the SNPA malt bill and then split the batch in two after the sparge. The hop schedule is identical - 90, 60, 30 and 0 minutes - but adjusting the amount to end up with the same IBU's.
Brewfather recipe
recipe.brewfather.app/gmOMTJNCoG4ogLjCl6MLkEA6rfbnAQ
recipe.brewfather.app/vhxTZ5v2fenzj8T94VNt9MEaL2m8uH
Get more info at
www.backyardbrewer.com.au/beers/sierra-nevada-pale-ale
www.backyardbrewer.com.au/beers/intergalactic-pale-ale
patreon.com/BackyardBrewer
0:00 Introduction
1:18 The recipe
4:04 Fermentation
6:23 Tasting and notes
Follow the Journey
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My brewery equipment
RAPT Fermentation Chamber www.kegland.com.au/products/rapt-temperature-controlled-fermentation-chamber
Brewzilla 35L www.kegland.com.au/products/brewzilla-35l-gen-4
Brewzilla Jacket www.kegland.com.au/products/35l-brewzilla-gen-3-1-1-35l-digiboil-neoprene-jacket-parka
Mash Paddle www.kegland.com.au/products/heavy-duty-stainless-steel-mash-paddle
Hop Spider www.kegland.com.au/products/the-amazing-hop-spider-filter
Whirlpool Arm www.kegland.com.au/products/brewzilla-whirlpool-arm-suits-35l-65l
Counterflow Chiller www.kegland.com.au/products/braided-wort-heat-exchanger-counterflow-chiller
Refractometer www.kegland.com.au/products/portable-refractometer-atc-two-scale-brix-sg
RAPT Fermentation Chamber www.kegland.com.au/products/rapt-temperature-controlled-fermentation-chamber
Fermzilla AllRounder www.kegland.com.au/products/fermzilla-30l-all-rounder-pressure-rated-keg-fermenter-now-with-stainless-handle
Fermzilla Parka www.kegland.com.au/products/fermzilla-all-rounder-30l-jacket
144L BrewBuilt www.kegland.com.au/products/144l-brewbuilt-x2-jacketed-stainless-steel-conical-unitank-fermenter
Neoprene Jacket www.kegland.com.au/products/neoprene-jacket-for-brewbuilt-144l-x2-jacketed-unitank
Spending Valve www.kegland.com.au/products/1-5-inch-tri-clover-spunding-valve-with-pressure-gauge-0-2-2-2-bar-2-9-32-psi
Spunding Valve www.kegland.com.au/products/duotight-blowtie-2-spunding-valve-pressure-relief-with-integrated-gauge-0-15psi
Large Autosiphon www.kegland.com.au/products/304-stainless-steel-auto-siphon-racking-cane-easy-jiggler
Small Autosiphon www.kegland.com.au/products/plastic-jiggle-auto-siphon-racking-cane-with-vinyl-tube-10mmx14mmx1-4m
Temp Controller www.kegland.com.au/products/mkii-temperature-controller-heat-cool-4mm-probe-for-distillation
Floating Dip Tube www.kegland.com.au/products/fermzilla-ss-ball-float-80cm-silicone-dip-tube-suits-conical-and-all-rounder-models
Series X Kegerator www.kegland.com.au/products/series-x-kegerator-base-fridge-with-regulator
Quad Tap Font www.kegland.com.au/products/quadruple-tap-brushed-stainless-font-kit
Nukatap www.kegland.com.au/products/nukatap-ss-tap-only-stainless-steel-forward-sealing-tap
Corny Keg www.kegland.com.au/products/19l-new-ball-lock-keg-free-beverage-tag-low2-o-ring
Corny Keg Parka www.kegland.com.au/products/neoprene-corny-keg-parka-jacket-cover-for-19l-kegs
Canular Pro Kit www.kegland.com.au/products/all-star-semi-auto-cannular-kit-
Kegski www.kegland.com.au/products/double-tap-cooler-jockey-magic-box-with-aluminium-cold-plate
Soda Carbonator www.kegland.com.au/products/soda-carbonator-carbonation-keg-reactor-lid-continuous-soda-water-solution
Nitrogen Regulator www.kegland.com.au/products/nitrogen-n2-gas-regulator-mk4-dual-gauge-multi-gas-type-50
มุมมอง: 869

วีดีโอ

Disaster Strikes
มุมมอง 1.2K7 หลายเดือนก่อน
Tragedy struck in the form of an infection. Because I was brewing so frequently, it took out 4 batches before I picked up on it. This is a cautionary tale about brewery hygiene. Get more info at www.backyardbrewer.com.au/beers/pozieres-porter patreon.com/BackyardBrewer Follow the Journey backyard.brewer.fb backyard.brewer
Pozieres Porter | Grain 2 Glass
มุมมอง 3288 หลายเดือนก่อน
Porter was a style almost lost to antiquity. It's popularity was waning until the craft beer movement resurrected it to become once again a popular style. This version is packed full of dark chocolate, coffee and blackberry flavours along with a floral, spicy and herbal nose. Brewfather recipe recipe.brewfather.app/NdFYrVCgAOrDgnUxWS2MLZDIYJmAoK Get more info at www.backyardbrewer.com.au/beers/...
Bottling Mead
มุมมอง 1058 หลายเดือนก่อน
The mead that time forgot. Well not exactly, mead just takes a long time, and I wanted to use this as a bot of an experiment to show that there is no rush to remove mead from the yeast cake (lees) once fermentation has stopped. Get more info at www.backyardbrewer.com.au Support the channel patreon.com/BackyardBrewer www.backyardbrewer.com.au/shop Follow the Journey backyard.brewer....
Hop Water - Better than Soda Water
มุมมอง 2638 หลายเดือนก่อน
Want to see how so brew a hoppy non-alcoholic drink? Something that is cold, bubbly and refreshing. Combine water, hops, a little heat and let's see if a little force carbing adds something to it. 0:00 Introduction 0:30 What is Hop Water? 2:50 Overview of the process 4:08 Did I say I'm a cheapskate? 4:40 Recipe 7:13 Process and timing 7:55 The experiment - still v. sparkling 8:33 Bottling and l...
Stout Update
มุมมอง 2089 หลายเดือนก่อน
Before Christmas I brewed a Rum and Raisin Imperial Stout. I liked it, but now I love it. What has changed? Time. It has had time to condition. Get more info at www.backyardbrewer.com.au Support the channel patreon.com/BackyardBrewer www.backyardbrewer.com.au/shop Follow the Journey backyard.brewer.fb backyard.brewer My brewery equipment RAPT Fermentation Chamber www...
Hops: From Amarillo to Zappa
มุมมอง 2089 หลายเดือนก่อน
Modern hops are used to differentiate beers and brands. Even a well understood style like NEIPA has a wide range of aroma and flavour profiles. These can include grapefruit, lemon, mandarin, berry, pine, woody, caramel, menthol, herbal, spice and floral to name a few. But what are hops, how are they grown and harvested and how should you store them? Get more info at www.backyardbrewer.com.au Su...
Vine Co. Cab Sav Kit | Primary Fermentation
มุมมอง 1669 หลายเดือนก่อน
Wine-o, Aussie slang for someone who consumes a lot of wine. A LOT of wine. No I'm not turning into one, but I am having a go at Kegland's Vine Co. Cab. Sav. kit. This is just part 1, because wine making takes so long - typically up to two months, as opposed to a couple of weeks for beer. Get more info at www.backyardbrewer.com.au patreon.com/BackyardBrewer Follow the Journey backy...
Replace the Kegland Kegerator Fan in 6 Easy Steps #kegland #kegerator #fan #replacement #diy
มุมมอง 42910 หลายเดือนก่อน
Replacing the font fan in the Series X Kegerator is simple, and it should be very similar if not identical in other models as well. 0:26 Step 1: Remove all the screws from the shroud 0:55 Step 2: Disconnect the fan and remove the fan shroud 1:01 Step 3: Remove the fan retaining screws 1:16 Step 4: Replace the fan and replace the screws 1:34 Step 5: Replace the shroud and connect the fan 1:49 St...
The Problem with Whiskey
มุมมอง 16710 หลายเดือนก่อน
Corn is a lot like wheat in brewing - it's easy to get a stuck mash or sparge. So when you add 23kg of corn to 70L of water, it seems like no amount of rice hulls will deal with it. How can this problem be fixed for future batches? Get more info at www.backyardbrewer.com.au patreon.com/BackyardBrewer Follow the Journey backyard.brewer.fb backyard.brewer My brewery eq...
Schwarzbier | Grain 2 Glass
มุมมอง 64210 หลายเดือนก่อน
Shawarzbier is a German Dark Lager. It should be clean, crisp and have the dark notes without any toffee, caramel, chocolate or coffee notes. This is my first attempt so how did it go? (Hint: there are notes from our club competition night at the end). Brewfather recipe share.brewfather.app/LOpbs2UOch1piV patreon.com/BackyardBrewer Get more info at www.backyardbrewer.com.au Follow the Journey f...
Summer Citra SMaSH | Grain 2 Glass #lawnmowerbeer #smashbeer #summersipper
มุมมอง 99611 หลายเดือนก่อน
SMaSH stand for "Single Malt and Single Hop". It is a beer brewed from only one malt and one hop variety. Experienced brewers test with SMaSH beers to see what a new grain, hop or yeast will provide. You can also brew a SMaSH beer if you need/want to brew but only have limited supplies. SMaSH beers can be great lawnmower beers. Perfect to relax with after an afternoon of mowing lawns and lookin...
Dark Beer | Guinness Draught #stout #guinness #guinnessstout #guinnessdraught
มุมมอง 173ปีที่แล้ว
Dark Beer | Guinness Draught #stout #guinness #guinnessstout #guinnessdraught
Mexican Lager the Corona Clone | Grain 2 Glass
มุมมอง 2.7Kปีที่แล้ว
Mexican Lager the Corona Clone | Grain 2 Glass
Dark Beer | Shepherd Neame & Co. Double Stout
มุมมอง 89ปีที่แล้ว
Dark Beer | Shepherd Neame & Co. Double Stout
Easy Brewhouse Cleaning
มุมมอง 1.1Kปีที่แล้ว
Easy Brewhouse Cleaning
Efficient Brewery Cleaning - Bucket Blaster Part 2
มุมมอง 924ปีที่แล้ว
Efficient Brewery Cleaning - Bucket Blaster Part 2
Dark Beer | Coopers Best Extra Stout
มุมมอง 188ปีที่แล้ว
Dark Beer | Coopers Best Extra Stout
Clean Your Brew Gear with the Bucket Blaster
มุมมอง 1Kปีที่แล้ว
Clean Your Brew Gear with the Bucket Blaster
Dark Beer | Backyard Brewer Porter
มุมมอง 125ปีที่แล้ว
Dark Beer | Backyard Brewer Porter
Christmas Rum & Raisin Imperial Stout | Grain 2 Glass
มุมมอง 969ปีที่แล้ว
Christmas Rum & Raisin Imperial Stout | Grain 2 Glass
Dark Beer | Brendale Brewing Darkest Days Porter
มุมมอง 85ปีที่แล้ว
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Reverse Osmosis - Worth it or not? #reverseosmosis #reverseosmosissystem #rosystem
มุมมอง 1.4Kปีที่แล้ว
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Dark Beer | Twelve Days Porter
มุมมอง 118ปีที่แล้ว
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Grain 2 Glass: Psychotropic Hazy IPA
มุมมอง 1Kปีที่แล้ว
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Dark Beer | Monteiths Black
มุมมอง 187ปีที่แล้ว
Dark Beer | Monteiths Black
Harvesting your own Yeast
มุมมอง 4.9Kปีที่แล้ว
Harvesting your own Yeast
Dark Beer | Kozel Dark Lager
มุมมอง 182ปีที่แล้ว
Dark Beer | Kozel Dark Lager
Temperature Calibration on the BrewZilla
มุมมอง 2Kปีที่แล้ว
Temperature Calibration on the BrewZilla
Dark Beer | Tooheys Old
มุมมอง 295ปีที่แล้ว
Dark Beer | Tooheys Old

ความคิดเห็น

  • @gregmorris2022
    @gregmorris2022 6 วันที่ผ่านมา

    Thank you

  • @juderyan1284
    @juderyan1284 9 วันที่ผ่านมา

    Hey Craig, just found your channel and subbed (900th sub 😀). Hope you are still making videos, you are really good at it and your content is great 👍

  • @stripeyjoe
    @stripeyjoe 2 หลายเดือนก่อน

    Just wondering if you were thinking of a '1 year on' review and, in the long run, if the convenience of the inbuilt RAPT controller plus the gas routing options still win out over getting a similar sized used commercial fridge and using it with the RAPT temp controller. They are nearly £800 over here in the UK and you can get a decent used 1900mm tall commercial fridge for around £300 that has a bit more internal space.

  • @stkenno8758
    @stkenno8758 2 หลายเดือนก่อน

    I cold crash the beer in the fermenter before transferring to the keg, the yeast is ready to be stored straight after the transfer is finished. Seems to work ok for me 🙏

  • @brianhornsby954
    @brianhornsby954 2 หลายเดือนก่อน

    How good is this system

  • @marco3663
    @marco3663 2 หลายเดือนก่อน

    Thanks for taking the time to make a video like this. Very informative and well done.👌

  • @geoffo7968
    @geoffo7968 2 หลายเดือนก่อน

    what a great descriptive video you present 10/10 hands downs cheers and many thanks .

  • @sludge0351
    @sludge0351 2 หลายเดือนก่อน

    Hi mate, how did you test the old fan or was it just not working? Also where did you get the new fan from. Cheers. Steven

  • @jockewikander9498
    @jockewikander9498 3 หลายเดือนก่อน

    Nice, thank you

  • @NaughtyGoatFarm
    @NaughtyGoatFarm 3 หลายเดือนก่อน

    Hi there. When doing a batch, what volume of wort do you end up with? I'm looking at getting one of these for all grain distilling and trying to work out how much fermenter capacity i need for a full batch.

  • @geoffo7968
    @geoffo7968 3 หลายเดือนก่อน

    Hi Craig, only just discovered your channel. I have been brewing all grain for some time now . Fantastic no nonsense video , had a chuckle too . cheers and many thanks on your 16 tips .

  • @DCBREWERY
    @DCBREWERY 3 หลายเดือนก่อน

    You did mention in the comments that you store in a fridge. However, if you would like store in a freezer that could be viable for 3 years, you will need to make glycerin mix for the yeast.

  • @grahamcarter5363
    @grahamcarter5363 3 หลายเดือนก่อน

    I am interested in the brew zilla setup. How does the finish brew compare to a pint you would buy in a bar…. Is it worth the investment…?

  • @daviegraham4483
    @daviegraham4483 3 หลายเดือนก่อน

    Brewed this beer, came out great, really refreshing pale ale - thanks for the recipe mate

  • @SEO_Expert10
    @SEO_Expert10 3 หลายเดือนก่อน

    Your videos have great potential but face challenges in reaching a wider audience Here are some possible reasons: 1. SEO Optimization 2. Target Audience Reach 3. Effective Use of Hashtags 4. Social Media sharing Addressing these areas can enhance your video's visibility and attract more viewers. If you need further assistance or have any questions, feel free to ask!

  • @stewdart
    @stewdart 3 หลายเดือนก่อน

    Only problem is they changed the Tooheys Old Top, it used to be a nice red and black with the word OLD in the middle. just made it that little bit more special. and i made some nice Motorbikes out of them 😃

  • @Expedition901
    @Expedition901 4 หลายเดือนก่อน

    How have you found it after a year of use? I see some people having lots of problems with them.

    • @herpsmaltwatta
      @herpsmaltwatta 2 หลายเดือนก่อน

      Not sure how useful this is now. I've been using for 6 month's with the pro seamer and it works perfectly.

  • @jibba0202
    @jibba0202 4 หลายเดือนก่อน

    How long does it take to chill big boy?

  • @cabe_bedlam
    @cabe_bedlam 5 หลายเดือนก่อน

    Be excellent to each other, and brew on dudes!

  • @benjaminlebens2260
    @benjaminlebens2260 5 หลายเดือนก่อน

    Mate, that is some of the clearest wort I have every seen!

    • @backyard-brewer
      @backyard-brewer 5 หลายเดือนก่อน

      Recirculating it through the grain bed acts like a filter and does leave nice clear wort.

  • @YeastFace
    @YeastFace 6 หลายเดือนก่อน

    Nice one, mate. Good to see you back on the horse after the infection 🍻

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      They’ve both turned out to be good beers, unfortunately they’re both about half gone after I packaged some up for family and friends.

  • @dummatube
    @dummatube 6 หลายเดือนก่อน

    Oh FFS get on with it!

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      Get in with what exactly?

  • @quilde
    @quilde 6 หลายเดือนก่อน

    Interesting, I've noticed by pills have done the same recently

  • @graeme02
    @graeme02 6 หลายเดือนก่อน

    Thanks for the recipe Craig. Galaxy Pale Ale is going on my list.

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      It really should, it’s my new favourite American Pale Ale.

  • @croz71
    @croz71 6 หลายเดือนก่อน

    Good work mate

  • @innocentbystander2673
    @innocentbystander2673 6 หลายเดือนก่อน

    Great video. I think the concept of comparison double batches is a winner. Ie: same effort and 'possibly' double the reward'. Cheers.

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      It helps to fill up the kegs

  • @innocentbystander2673
    @innocentbystander2673 6 หลายเดือนก่อน

    12:25 It so is...i feel sorry for you. 🤣🤣

  • @hmsdefiant
    @hmsdefiant 6 หลายเดือนก่อน

    This is just one reason I can't see myself ever being anything other than an extract kit man. Even dry hopping is a bother imo. So many variables.

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      Everyone has their own level of commitment in time, money and learning. I did nothing but extract brewing until COVID hit.

  • @rayarevalograndez8873
    @rayarevalograndez8873 6 หลายเดือนก่อน

    Does it not have a cooling coil?

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      No, I suppose a cooling coil for this beast would be huge and would take a lot of water to cool.

  • @steviertommoethompson5932
    @steviertommoethompson5932 6 หลายเดือนก่อน

    hi fella just subscribed suppose we have all been through this but we all learn by our mistakes onwards and upwards fella greetings from durham city uk

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      Lessons learned, and I’m back on the horse.

  • @GrahamFrench247
    @GrahamFrench247 6 หลายเดือนก่อน

    It’s not important how many times you get knocked down, it’s how many times you get up that’s absolutely vital. I feel your pain, I’d be extremely hacked off as well, but your sharing of issues and the resolution is a great lesson to all of us!

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      Great philosophy. I’m back to brewing and making content again.

  • @bruceedwards3366
    @bruceedwards3366 7 หลายเดือนก่อน

    I remove the stir bar using a magnet before I pour, as yep I've had it go into the fermenter

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      Great idea, definitely need to add this as it’s not the first time the stir bar ended up in the fermenter.

  • @1964mjc
    @1964mjc 7 หลายเดือนก่อน

    Hot cube mate - you won’t look back !! Simpler easier cleaner cheaper and you can keep wort for 3 months plus …

    • @backyard-brewer
      @backyard-brewer 6 หลายเดือนก่อน

      I’ve hot cubed twice now, I did notice a slight increase in IBU because of the additional isomerising.

  • @feuer-gluat-quoim
    @feuer-gluat-quoim 7 หลายเดือนก่อน

    Sharing mistakes makes not only you learn, but also your audience. So, thanks for sharing. 🍻

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      Very true! And it’s worth it if I help just one person avoid this situation.

  • @Dazzle2257
    @Dazzle2257 7 หลายเดือนก่อน

    I’m impressed with the coolossus counter flow. Cools to ground water temps although perhaps slowly.

  • @beerbog
    @beerbog 7 หลายเดือนก่อน

    Back on the horse mate.

  • @fleeulrich337
    @fleeulrich337 7 หลายเดือนก่อน

    I feel for you brother! I’ve been using my plate chiller for about 18 months now without issue. I do run PBW for 30 minutes or so then I switch and run for 30 minutes through the chiller in the opposite direction, I then run several gallons of clean hot water to thoroughly rinse everything. Here’s to future delicious brews! Brew On!

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      I’ve also seen that some professional brewers leave sanitiser in the chiller between brews.

  • @MadeByMartyn
    @MadeByMartyn 7 หลายเดือนก่อน

    There is not one single brewer on the planet who hasn't had something go badly wrong at some point. Treat it as a right of passage - move on and brew better beer having learned a disheartening lesson. Felt your pain.

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      Yep, everyone has had problems. I’ve actually seen videos from two professional brewers today that had to dump batches much larger than mine.

  • @martinu2725
    @martinu2725 7 หลายเดือนก่อน

    Thanks for sharing, good to appreciate that it doesn't always go as planned even for experienced brewers. Good to hear you've already gotten back on the horse that threw you.

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      I’ll definitely be more vigilant from now on. Throwing beer away is against my religion 😁

  • @Pokersmith
    @Pokersmith 7 หลายเดือนก่อน

    Sorry asked while watching. Your a much more advanced brewer than me.

  • @Pokersmith
    @Pokersmith 7 หลายเดือนก่อน

    Do you run hot wort through the chiller during boil?

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      Yes, but that’s not a guarantee that the chiller is completely pasteurised, and the debris that comes out could affect taste. Best I be more thorough from now on.

  • @quilde
    @quilde 7 หลายเดือนก่อน

    I've had nothing but issues with my plate chiller. Seems like no matter how much I clean it I still get debris coming out and it's prone to blocking. I think I'm done with them

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      They’re only slightly more efficient than counter flow chillers so I’ll give it one more chance before I give up on it.

  • @januszkszczotek8587
    @januszkszczotek8587 7 หลายเดือนก่อน

    I recently opened all my ball valves (even the ones I currently don't use actively). All of them contained some amount of dirt in the dead space around the ball. I always clean the vales after use by pumping PBW solution through them for about 30 mins (valve half closed to reach the dead space). My advice: open and clean them regularly.

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      Thanks for the tip, I’ll start adding that to the routine.

  • @stevecassells5503
    @stevecassells5503 7 หลายเดือนก่อน

    Gday, just got mine, notice that the temp controllers on front give different readings of temp from probes. Is there a way to calibrate probe readings?

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      You can, by -10 to 10, and you can download the instructions from the Kegland site. www.kegland.com.au/cdn/shop/files/Instruction_Manual_IceMaster_G20.1.pdf?v=15340451797557340613

  • @pschannel6685
    @pschannel6685 7 หลายเดือนก่อน

    Just got back from a Sierra Nevada Pint Night at my local pub and I stumbled on your video. Great job. I brew Pale Ales quite often... Love Sierra Nevada Pale Ale...

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      It’s a great beer and easy to brew.

  • @Dazzle2257
    @Dazzle2257 7 หลายเดือนก่อน

    Is the process the same when collecting from a conical?

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      It’s a little easier because you can dump the yeast cake after primary fermentation, but essentially there same process.

  • @patrickglaser1560
    @patrickglaser1560 8 หลายเดือนก่อน

    Spendy, but I never regretted buying a maltzilla

    • @KenLovesCraftBeer
      @KenLovesCraftBeer 7 หลายเดือนก่อน

      what sort of gap do you use on yours? In what sort of system? Cheers.

    • @patrickglaser1560
      @patrickglaser1560 7 หลายเดือนก่อน

      @@KenLovesCraftBeer a thick piece of post card/business card for gap. Blichmann brew easy "classic" and a quart of ricehulls over the false bottom

  • @jacobhutchison7596
    @jacobhutchison7596 8 หลายเดือนก่อน

    Bet your wife loved your reason for giving up on your old fridge. 1. It works and ive spent shitloads on extras to make something i was once stoked about, but its not the best in the world. For todays beer missus, i need the worlds best and we both know it. 2. You know how much i love beer, shit i need double the size for all my fermenters... hey the more i make, the more i make right. 3. waaay more accurate than a fridge. Wifey can clearly see how thats important and im using facts, such as fridfe just had probe stuck to outside of fermenter... this has...no probe and measures somehow...which is waaaay more accurate 4. I can buy pills... aka, more shit... to bridge, pear or bond to my rapt to be even more accurate than my previous point. 5 i can do other stuff with all my stuff and thats pretty cool. So yeah, its um worth us getting this over a holiday in bali....surely

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      Actually she is very supportive. She is a beer drinker and prefers the beer I make to most commercial offerings, also neither of us would be caught dead in Bali. My day job pays well enough to support my brewing habit and still let us take holidays and keep horses and so do the things we want to do.

  • @Luzuuu
    @Luzuuu 8 หลายเดือนก่อน

    Useful video, thanks!

    • @backyard-brewer
      @backyard-brewer 7 หลายเดือนก่อน

      Glad it was helpful!

  • @Stevethesearcher
    @Stevethesearcher 8 หลายเดือนก่อน

    I would like to see you do a beginners brew your own beer at home video with minimal equipment. You might say there are a lot videos on TH-cam that cover making your first beer. There are. However the problem is they whip out expensive equipment which would make a lot of potential first time home brewers run for the hills. Also they tend to nerd out on technical talk. A lot of the mostly American guys making those videos would make making a cup of tea seem complicated if they had to make a video about it. I am looking for a beer making for dummies type video. Assume that the viewer knows absolutely nothing about about making beer at home but is very keen to try it. You asked for comments so that is mine.

    • @backyard-brewer
      @backyard-brewer 8 หลายเดือนก่อน

      Thanks. I’m planning on doing a partial mash video soon with just the very basic equipment - a stock pot and the cheapest fermenter Kegland sell. They have just come out with a range of partial mash kits and I’ve ordered one and I’ll get my wife to brew it. She’ll pull me up if I get too technical.

    • @Stevethesearcher
      @Stevethesearcher 8 หลายเดือนก่อน

      @@backyard-brewer Thank you very much. I look forward to that.