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Brent Ryals
เข้าร่วมเมื่อ 27 ก.ย. 2006
Silverton and Back Part 1
This is the first video in a series from end of August and beginning of September of my trip to Colorado. We trailered the bikes out to Salida, Co and then did rides out and back from there. I recorded my ride, but didn't really plan to make it a series, so please pardon the choppiness.
มุมมอง: 88
วีดีโอ
Independence Pass VR
มุมมอง 15หลายเดือนก่อน
This is the full length unedited VR recording of my trip up Independence Pass late summer 2024.
VR Pikes Peak Up
มุมมอง 40หลายเดือนก่อน
This is the full length unedited VR recording of my trip up Pikes Peak late summer 2024.
FoggyRoland
มุมมอง 102 ปีที่แล้ว
Foggy day this morning when i got home from work. I had the drone in the car and a little bit of battery for some shots.
Island Hopping Lake Ouachita
มุมมอง 3283 ปีที่แล้ว
Russ and I went island hopping the morning after a storm. We were chased back to the boat however by the biting flies. We eventually had to head back to the dock due the flies!
Russell's Tour Crista Galli
มุมมอง 373 ปีที่แล้ว
First video of the sailing playlist, Sailing Crista Galli. Russell shows you around our boat after a stormy night at anchor.
Pinnacle Mountain State Park Geocaching
มุมมอง 153 ปีที่แล้ว
In this video, I take a quick trip to relocate a State park cache I found some time ago. I was going to hike the mountain but the rain caused me to just ride around instead. I didn't show finding the cache so that you will get the full experience of finding it yourself!
Grilling Chicken on PK
มุมมอง 3253 ปีที่แล้ว
Spatchcock chicken with shrimp on PK 360 January 30th 2021.
chili 2 0 PK grill
มุมมอง 1083 ปีที่แล้ว
Beef smoked chili. 2# ground beef for 1:30 to 2 hr. Internal temp of 150-160. Grill temp around 250F. Stopped filming towards the end as my parents came over and it got dark
Deer Chili
มุมมอง 313 ปีที่แล้ว
First attempt at smoked chili. Used ground deer meat and a friends recipe.
Northwest Arkansas State Park Geocaching Day 3
มุมมอง 354 ปีที่แล้ว
Started a geocaching adventure to all of the state parks in the state of Arkansas. This is day 3 of 3 riding around northwest Arkansas near Fayetteville. Dates were November 4th through 7th, 2020.
Northwest Arkansas State Park Geocaching day 2
มุมมอง 354 ปีที่แล้ว
Started a geocaching adventure to all of the state parks in the state of Arkansas. This is day 2 of 3 riding around northwest Arkansas near Fayetteville. Dates were November 4th through 7th, 2020.
Northwest Arkansas Ride and Caching day 1
มุมมอง 334 ปีที่แล้ว
Started a geocaching adventure to all of the state parks in the state of Arkansas. This is day one of 3 days riding around northwest Arkansas near Fayetteville. Dates were November 4th through 7th, 2020.
Leslie to Roland
มุมมอง 204 ปีที่แล้ว
First ride on the new Harley. Quick edit using the iPad and premiere rush. This was riding back home from Leslie arkansas. Rough was highway 65 to highway 9 to highway 10..
Nice brother!
I have a sailboat named Crista Galli also. It's a Boston Whaler 4.6. I've sailed and vacationed on Lake Ouachita four years in a row on my Crista Galli. Heading back to Ouachita in a month with my Macgregor 25. Are you a neurologist? Not many people know what a Crista Galli is. My Mac25 is SV TibFib. Her dinghy, the very same West Marine eight-footer you have, is MV Patella.
Thats great! No, I'm an ER Physician. My wife is a neuroanatomist however, thus the name.
@@diamondndaruff19 I perform x-ray and CT at an ER. The Crista Galli looks in profile like the silhouette of a sailboat. Hence the name of my boat.
Merci mec👍
Jack Black's brother has a sweet grill
Hi, nice bbq I just bought one loving it. As for where it's made I heard it is made in China
I’m not sure where it is made now. They were manufactured in Little Rock. www.pkgrills.com/about-us
The PK 360, PKGO, and the new PK 300 are made in China. A simple Google search will confirm this, or you can look at the barcode on the box. The original PK and PKTX are partially made in the US but they are being discontinued and will be replaced by the Chinese made PK 300. Every single part of original PKs made before 2014 were made in the US. New leadership took over in 2014 and started outsourcing to China while going out of their way to hide the fact that they are doing so.
Good job Can I get this up to 900F?
I don’t think so. I have gotten it to around 550F for pizza
Good job man
I'd like to see some pull back on those ribs, looked tough no bend when you picked them up. Also dry, keep going at it only way to learn is to try. Remember there is no bad BBQ, you got good BBQ, and you got great BBQ✌️✌️✌️✌️
Thanks 👍
Nice video! Keep up the good work cheers🍺
Which TAT map are you using?
the official TaT track download to GaiaGps on my iPad
Looks good!
It was!
I am thinking of getting a PK360 but am hesitant... Doesn't look like there is enough room on it to smoke a large brisket or a couple slabs of St. Louis style ribs. Way to small of a cooking surface to spend $800 on.
my thoughts exactly! should go with HastyBake
Cooking surface is definitely not "big" but it's even smaller when trying to cook indirect. It's also difficult to clean because the bottom has big humps and ridges that trap the ash. Oh yeah, it is made in CHINA!!!
Felt the same way, just found one nearby used for $200, I can live with the limitations for that price.
@@MarshallCommaDave A used original PK or the new 360 for $200?
@@mdees88 360
Those ribs were so overdone, didn't even look edible
They were overdone. It was my first attempt
You should join the PK Grill Fanatics FB group. Lots of valuable information shared on there.
Do they mention that the PK360 is made in China over there?