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Tmxing Adventures
Australia
เข้าร่วมเมื่อ 17 ธ.ค. 2013
Is your kitchen a place where you feel CONFIDENT, INSPIRED & ORGANISED?
If the answer is no! I have been there as well & know the frustrations this brings. This is why I am committed to coaching & mentoring my customers so the Thermomix® becomes so much more than imagined. When you invest in a Thermomix® with me, I am committed to partnering with you so you become CONFIDENT, INSPIRED & ORGANISED in your kitchen.
I am a passionate Thermomix® Consultant & Team Leader supporting my customers to transform their kitchens Australia wide. If you would like to purchase a Thermomix or need a personalised online demonstration to see if it is right for you, get in contact as I would love to introduce you to the TM6 & ensure you have the very best start & support with your own Thermomixing adventure x Lisa
You can find more videos at -
Tmxingadventures
Visit me at my website -
www.tmxingadventures.com.au
If the answer is no! I have been there as well & know the frustrations this brings. This is why I am committed to coaching & mentoring my customers so the Thermomix® becomes so much more than imagined. When you invest in a Thermomix® with me, I am committed to partnering with you so you become CONFIDENT, INSPIRED & ORGANISED in your kitchen.
I am a passionate Thermomix® Consultant & Team Leader supporting my customers to transform their kitchens Australia wide. If you would like to purchase a Thermomix or need a personalised online demonstration to see if it is right for you, get in contact as I would love to introduce you to the TM6 & ensure you have the very best start & support with your own Thermomixing adventure x Lisa
You can find more videos at -
Tmxingadventures
Visit me at my website -
www.tmxingadventures.com.au
How to make a delicious topping for a topside roast manually in the Thermomix
How to make a delicious topping for a topside roast manually in the Thermomix
I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you want to do in your kitchen.
Come check out my website for some great tools to help you learn more about your Thermomix or if you have yet to get your own, you will find out how to there - www.tmxingadventures.com.au
If you are interested in following along with our garden projects and learn more about how we are transforming our gardens to become more self-sufficient then subscribe here - th-cam.com/video/SNFSAbv1LIk/w-d-xo.html
Music is credited to BenSound.com with thanks.
These videos are not endorsed by Vorwerk or The Mix Australia. Please follow the safety instructions of your TM model or Thermo cooker and always operate within the safety guidelines of your device.
#Thermomix #TM6 #Tmxingadventures #Cookidoo #TM5 #Kitchengagets #TM31 #Glutenfree #Mentor #Coach #Inspire #DITL #Tutorial #Recipes
I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you want to do in your kitchen.
Come check out my website for some great tools to help you learn more about your Thermomix or if you have yet to get your own, you will find out how to there - www.tmxingadventures.com.au
If you are interested in following along with our garden projects and learn more about how we are transforming our gardens to become more self-sufficient then subscribe here - th-cam.com/video/SNFSAbv1LIk/w-d-xo.html
Music is credited to BenSound.com with thanks.
These videos are not endorsed by Vorwerk or The Mix Australia. Please follow the safety instructions of your TM model or Thermo cooker and always operate within the safety guidelines of your device.
#Thermomix #TM6 #Tmxingadventures #Cookidoo #TM5 #Kitchengagets #TM31 #Glutenfree #Mentor #Coach #Inspire #DITL #Tutorial #Recipes
มุมมอง: 61
วีดีโอ
Tropical Smoothie in the Thermomix | What is wrong with this recipe?
มุมมอง 1344 ชั่วโมงที่ผ่านมา
Tropical Smoothie in the Thermomix | What is wrong with this recipe? Let's pull apart this recipe and see why it is rated so poorly...Spoiler alert - it is delicious and is just like having a tropical muesli but as a drink. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the...
Cookidoo error and what to do when it unexpectedly happens
มุมมอง 23316 ชั่วโมงที่ผ่านมา
Learn more about this Cookidoo error and what to do when it unexpectedly happens like it is today. It is not the end of your cooking, instead you can use the magnifying glass to find your recipes. Check out this video for the tips and how to be prepared for next time. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big k...
Lemon curd with 6 lemons and 6 eggs made smooth and perfect in every Thermomix
มุมมอง 15821 ชั่วโมงที่ผ่านมา
Lemon curd with 6 lemons and 6 eggs made smooth and perfect in every Thermomix. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you ...
Chocolate Cupcakes in the Thermomix are mess free and easy
มุมมอง 178วันที่ผ่านมา
Chocolate Cupcakes in the Thermomix are mess free and easy. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you want to do in your k...
Chicken Pizzaiola is such an easy recipe with just a few basic ingredients
มุมมอง 167วันที่ผ่านมา
Chicken Pizzaiola is such an easy recipe with just a few basic ingredients. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you want...
Steaming chicken for a Mexican Chicken Ring plus tips for frozen meat
มุมมอง 10414 วันที่ผ่านมา
Steaming chicken for a Mexican Chicken Ring plus tips for frozen meat. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you want to d...
Carrot Cake Energy Balls are the perfect snack when you want something quick and healthy
มุมมอง 11814 วันที่ผ่านมา
Carrot Cake Energy Balls are the perfect snack when you want something quick and healthy. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change...
Honey Ice Cream made easily with the Thermomix
มุมมอง 15814 วันที่ผ่านมา
Honey Ice Cream made easily with the Thermomix. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you want to do in your kitchen. Come...
Waffle cones made with ease in the Thermomix
มุมมอง 275หลายเดือนก่อน
Waffle cones made with ease in the Thermomix. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you want to do in your kitchen. Come c...
Thermomix vegetable slice | Two steps in under a minute
มุมมอง 262หลายเดือนก่อน
Thermomix vegetable slice is so easy with just| two steps in under a minute I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will change what you want...
Recreating a creamy dressing from the ingredient list on a salad packet | Advanced Thermomix
มุมมอง 227หลายเดือนก่อน
Recreating a creamy dressing from the ingredient list on a salad packet was the challenge for today. This is for those of you who have been Thermomixing for awhile and ready to learn some more advance Thermomix skills. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Ther...
Multi seed cocoa bars | Thermomix with kids
มุมมอง 173หลายเดือนก่อน
Multi seed cocoa bars is a great recipe to gets the kids in the kitchen these school holidays. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will c...
Don't make this mistake | Chocolate Cheese Cake
มุมมอง 193หลายเดือนก่อน
Don't make this mistake let's chat about it while making this delicious Chocolate Cheese Cake. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, love cooking or hate it, the Thermomix® is here to make life easier of you. German engineered & made in France, this amazing machine is made to last & will c...
Creamy Strawberry Ice Cream made easily in the Thermomix
มุมมอง 248หลายเดือนก่อน
Creamy Strawberry Ice Cream made easily in the Thermomix. This is not just ice cream, but a traditional egg based, clotted cream style ice cream that is so creamy and smooth. With just a few ingredients, you will have this in the freezer in no time. I am on a mission to equip & empower you to transform your kitchen with a Thermomix®. Whether you are 6-96 years old, in a big kitchen or small, lo...
Brazilian Cheese Puffs | A quick Gluten Free snack
มุมมอง 183หลายเดือนก่อน
Brazilian Cheese Puffs | A quick Gluten Free snack
How to make Hazelnut Chocolate using the Thermomix | Perfect melt every time
มุมมอง 266หลายเดือนก่อน
How to make Hazelnut Chocolate using the Thermomix | Perfect melt every time
The ease of 72 Vanilla Basic Cupcakes in the Thermomix
มุมมอง 244หลายเดือนก่อน
The ease of 72 Vanilla Basic Cupcakes in the Thermomix
Mini Basque Cheesecake for the Grazing Box | Thermomix with 6 ingredients
มุมมอง 160หลายเดือนก่อน
Mini Basque Cheesecake for the Grazing Box | Thermomix with 6 ingredients
Easy Shortbread for the Grazing Box | 6 ingredients in the Thermomix
มุมมอง 275หลายเดือนก่อน
Easy Shortbread for the Grazing Box | 6 ingredients in the Thermomix
Thermomix Juicing | Editing a recipe on Cookidoo®
มุมมอง 2252 หลายเดือนก่อน
Thermomix Juicing | Editing a recipe on Cookidoo®
Don't miss out!! Let's make Granola and learn how to keep up to date with the latest on Cookidoo®
มุมมอง 1812 หลายเดือนก่อน
Don't miss out!! Let's make Granola and learn how to keep up to date with the latest on Cookidoo®
How to protect your Thermomix blades | Triple Chocolate Cake
มุมมอง 2192 หลายเดือนก่อน
How to protect your Thermomix blades | Triple Chocolate Cake
Chocolate Sundae just like McDonalds® made in your Thermomix®
มุมมอง 6162 หลายเดือนก่อน
Chocolate Sundae just like McDonalds® made in your Thermomix®
The fastest dinner you will make | Breakfast Bake
มุมมอง 1912 หลายเดือนก่อน
The fastest dinner you will make | Breakfast Bake
Make this 1st in your Thermomix | Vegetable Stock Paste to save you money and enhance every dish
มุมมอง 1882 หลายเดือนก่อน
Make this 1st in your Thermomix | Vegetable Stock Paste to save you money and enhance every dish
How to make Strawberry Cordial in the Thermomix | Cookidoo® 3.0 Created Recipe Tips
มุมมอง 3022 หลายเดือนก่อน
How to make Strawberry Cordial in the Thermomix | Cookidoo® 3.0 Created Recipe Tips
Quick & Cheap Yoghurt Tutorial | Thermomix savings
มุมมอง 8012 หลายเดือนก่อน
Quick & Cheap Yoghurt Tutorial | Thermomix savings
Do you know these tips for your TM6 Thermomix MC? | Soft Chinese Bread Rolls Tutorial
มุมมอง 2652 หลายเดือนก่อน
Do you know these tips for your TM6 Thermomix MC? | Soft Chinese Bread Rolls Tutorial
Hi Lisa. That looks lovely. During the (many) lockdowns, did you ever get the recipes that Disney put up so people could make their own Dolewhip (💕) at home? I bet your family would love them. I used to love getting pineapple Dolewhip at Disneyworld. The mango was very good too.
Hello Enki. No I have not heard of that recipe but it sounds delicious 😋
Maybe soak the oats before
Where do you buy the large youghurt /starter ?
Hi Lisa
Hello …I saw you make this yesterday and tried it with 340 g chicken so virtually half for two of us. I did the parcel but in future will do it like you did as you can test whether it’s cooked a lot easier so a good hint . You mentioned that this was tested so I simply halved everything. Fortunately I added a little extra stock to make the sauce. A couple of comments. The amount of water does matter because time is taken to heat it up so if you have too much water time will be used to just heat the liquid rather than cook the chicken. In my case, I added extra water, which was a good thing, because halving the recipe would not work. Less time would be taken in heating the sauce in the bowl and it did, in fact, get very thick and even burnt a little so the amount of steam produced would also be reduced. . If you have too much water as you had, the sauce would be very watery if you used the right quantity of flour. I used carrots and they were not cooked enough in the time allocated. I think for this recipe in future regardless of how much chicken is used I will use the same quantity of everything and the same time and the only thing I will change is the amount of chicken if I wanted it for just two people. I will probably take the Rice out a little earlier if I was using less rice .When you think about it logically, it is necessary to have more liquid to cook the rice and make the sauce. I really think tested recipes should include better hints regarding halving or increasing quantities. I am putting this comment in because the end result was absolutely delicious so definitely needs to be cooked again. You didn’t include your end result, and I hope it turned out okay . 😋
Fantastic Lisa . Thank you .
You are such a wealth of knowledge. Hope you Front cover recipe was successful. Thank you again.❤
I can't connect
Thank you for the education and you’re a great guidance and instructions.
Thank you 🙏
You are very welcome!! Hopefully it's back to normal soon.
Hi lisa.. Im a newbie with my TM6 & have just found your channel.. Ive been binging all your vidios &; have learnt So much. Thank You So much for such an informative channel. You do a fantastic job explaining & demonstrating. All your recipes look so good ❤
Thank you so much for your kind words. If you've ever got a question, please just reach out :) Lisa
Thank You lisa, Very kind 💗
Love your videos, great for learning new things I wouldn't have tried before having a thermomix. Can you freeze leftover lemon curd?
Not sure about that, but you can always stir it through double / thickened / heavy cream and, without whipped, the cream will thicken snd is delicious on a Victoria sponge. All you have to do then is scatter the cream with berries (my favourite being raspberries) then putting the top on. Tastes as though you’ve spent ages making it, when you haven’t.
I will use it for a filling in little pasty cases :-) Maybe even put meringue on top 😊
Making some shortcrust pastry as we speak to do exactly that....it is so thick and silky ❤
How long would you cook the small ones for - thank you
35-40mins :)
I looked for your Vanilla but couldn't find it . Pls send me the info
th-cam.com/video/zd_BdR4aWfo/w-d-xo.htmlsi=6Ty6C-IIAidpzwAv
That is the vanilla cupcake video :)
That is the vanilla cupcakes 🧁. I want the essence .lol
Sorry I just noticed i didn't put valla essence .lol
th-cam.com/video/9lqCJYgSNHQ/w-d-xo.html
My fond memories of helping Nana and Mumtoo with lots baking. Extra bonus, I am an only child. I never had to share the beaters or wooden spoon with anyone😂❤
A sensor lesson would be wonderful- 😊
👏👏
Hi, brilliant video, I wanna do mine for 36 hrs, do u know if the timer on your appliance has that amount of time? Thnx
The maximum time for fermenting or slow cooking is 8hrs. You would need to reset it after each 8hrs.
@@TmxingAdventures thank you hun, much appreciate your quick response.
Hi from Castlemaine Victoria
From an Ayurveda perspective, Ghee cannot boil beyond 108 degrees otherwise we have to throw it away. I think the process could work if we keep 105 degrees on the thermomix
That is good to know - thank you
Sound amazing plus a bonus without nuts Lisa
I can certainly recommend this 👏👏
Great recipe. I bet this rice would be wonderful with the Huli Huli Chicken!
thank u so much for ur video! Greetings from Mexico City!
I ordered the waffle making kit on the mix shop last week😊
Put them over a ramekin whilst they’re still warm and make waffle cone bowls 😋 Put a small marshmallow at the bottom of the cone to make sure the ice cream doesn’t melt and drip through 😢
That is such a brilliant idea!! You are amazing 🎉 Thank you for sharing ❤️
Wonderful and gfree thank you 🥰
Grrr, I can’t find this recipe on Cookidoo. Thank goodness for your channel Lisa.
You have given me my recipe for tomorrow’s tea. Thank you .
Hi Lisa I’ve watched this post twice (and gone through the transcript) and I think I’ve got the recipe right Ingredients - 20g Parmesan cheese, grated - 20-30g cream cheese - 5g lemon juice or apple cider vinegar - 0.5 tsp (7g) Dijon mustard - 20-30g neutral oil - Generous pinch sugar - Generous pinch salt - Generous pinch white pepper Method - Grate the Parmesan 10 Seconds / Speed 10. Pour into a small bowl and place to one side. Add the: - 0.5 tsp Dijon mustard - 5g lemon juice / apple cider vinegar - Generous pinch salt - Generous pinch sugar - Generous pinch white pepper - 38g cream cheese (approx 1/4 tub / block) - 20-30g neutral oil - Replace the lid and blend 10 Seconds / Speed 5. - Check and push down the sides of the bowl with a spatula. - Turn the machine to Speed 6, then add the 20-30g neutral oil gradually, until the mixture emulsifies. - Push down the sides of the bowl, then add in the 20g grated Parmesan and mix 10 Seconds / Speed 6. - Check for seasoning and adjust if necessary. - To make the dressing pourable, add in 15-20g milk and mix 5 Seconds / Speed 3. - Place in the refrigerator for at least 20 minutes before you use, to allow the flavours to merge. Hope this is correct.
Can u put the recipe up-- if you can remember 😂
I’ve enjoyed this adventure- will have to have a go
Good one Lisa
Great video thank you At some stage can you please show us / me how to put the Thermomix into travel mode so it’s safe to take on holiday. Thanks heaps
Thank you Lisa, this onion dip is delicious & I appreciate the content you provide to ensure we take full advantage of our Thermomix. Its definitely a time saver 😊
is it safe to cook in a plastic bag?
These are designed for Sous vide but not all bags are.
Can you use mulberries instead of
Yes you could :)
Sorry can’t seem to find this recipe
Look at this delicious recipe I found on Cookidoo®: Chocolate and Cream Cheese Tart cookidoo.com.au/recipes/recipe/en-AU/r85423
That is the link for the recipe :)
Morning from the UK Lisa. Excellent post, as usual. After I remove my bowl from the dishwasher, I place it, unassembled, on a tea towel with the bowl placed upside down. I leave it for at least an hour before reassembling. Made the Recipe Community Balsamic Fig & Apple Chutney yesterday and it’s now maturing in a cool, dark cupboard. It’s fantastic. Have you been notified by Vorwerk about the new Spiralizer, which is scheduled for release in 2025? The only posting on YT I can see is a Polish channel.
Hello :) Yes, we heard about the spiralizer earlier in the week here in Australia. From what I understand, it isn't due until 2025 and is an added blade for the cutter. I am excited for it when it finally arrives.
Morning Lisa from the 🇬🇧 This looks delicious. I’ve just discovered a TH-camr called The Fluene who has posted a method for making clotted cream in the Thermomix!
Hi. Looking forward to this
Hello Dear, Tmxing Adventures, I hope you are well. I visited your TH-cam Channel. Your content is Excellent. But your Channel is not growing, Because your Content title and Description are not SEO-friendly and do not have Enough Rank tags.This is why there is no Content Coming to the top of TH-cam. As a result, your video SEO Score is very low. According to VidiQ, (your channel's video's SEO score is 22/ out of 100, which should be 80+). If you want, I can make it 80+ , which will help your channel grow faster. If you SEO your videos Properly then the Channel Progress will be very Fast & Subscribers and Views will Increase. If you want I can solve problems and help you rank your videos Better. If you are Interested Please Let me know. Regards, MARUF (TH-cam Video SEO Expert).
Grape seed oil ok ?
Lisa how long do they last for after cooking--and the best way of keep them ?
Is avocado oil ok to use
I haven't tried it...if it is mild enough it most likely is fine :)
Thanks Lisa, my daughter has a glut of passionfruit, so I have just processed some and made curd, so easy - brilliant thank you!
Yum love this
Thank you for all the great tips😊
Where do you buy your vanilla beans pls