LIKE BLUE
LIKE BLUE
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치즈타르트 | Cheese Tart
파트수크레 | Pâte Sucrée
버터 | Butter | 100g
설탕 | Sugar | 55g
소금 | Salt | Pinch
박력분 | Cake Flour | 160g
아몬드파우더 | Almond powder | 25g
노른자 | Egg yolks | 40g
원형틀 9cm
크림치즈필링 | Creamcheese Filling
크림치즈 | Creamcheese | 245g
설탕 | Sugar | 40g
옥수수전분 | Corn starch | 10g
계란 | Eggs | 50g
바닐라익스트랙 | Vanilla extract | 3g
생크림 | Heavy cream | 120g
버터 | Butter | 35g
계란물 | Egg Wash
노른자 | Egg yolks | 10g
생크림 | Heavy cream | 10g
Mail : likeblue1233@naver.com
#치즈타르트 #크림치즈 #타르트 #creamcheeserecipe #creamcheese #creamcheesetart
มุมมอง: 189

วีดีโอ

딸기 크림치즈 쿠키 | Strawberry Cream Cheese Cookies
มุมมอง 1164 หลายเดือนก่อน
딸기 크림치즈 쿠키 | Strawberry Cream Cheese Cookies 버터 | Butter | 115g 설탕 | Sugar | 105g 바닐라익스트랙 | Vanilla extract | 1g 박력분 | Cake Flour | 55g 중력분 | All-Purpose Flour | 130g 계란 | Eggs | 50g 베이킹소다 | Baking soda | 1g 소금 | Salt | pinch 동결건조 딸기 | Freeze-dried strawberries | 35g 딸기가루 | Strawberry powder | 17g 딸기레진 | Strawberry Concentrate | 14g 화이트초콜릿칩 | White chocolate chip | 90g 그래놀라 | Granola | 50g 크림치즈...
초코나무숲 파운드케이크 | Greentea choco Pound cake
มุมมอง 624 หลายเดือนก่อน
파운드케이크 | Pound cake 버터 | Butter | 95g 설탕 | Sugar | 75g 꿀 | Honey | 15g 소금 | Salt | Pinch 계란 | Eggs | 85g 바닐라 익스트랙 | Vanilla extract | 3g 박력분 | Cake flour | 95g 베이킹파우더 | Baking powder | 2g 생크림 | Heavy cream | 30g 코코아파우더 | Cocoa powder | 11g 녹차파우더 | Greentea powder | 10g 가나슈 | Ganache 다크초콜릿 | Dark Chocolate | 55g 생크림 | Heavy cream | 55g 몰티저스 | Maltesers 녹차 초콜릿 코팅 | Greentea chocolate coating 화이트초...
가나슈 샌드쿠키 | Ganache Sandwich Cookies
มุมมอง 4705 หลายเดือนก่อน
파트사브레 | Pâte sablée 박력분 | Cake flour | 100g 아몬드파우더 | Almond powder | 18g 코코아파우더 | Cocoa powder | 11g 슈가파우더 | Sugar powder | 50g 소금 | Salt | pinch 버터 | Butter | 65g 계란 | Eggs | 18g 가나슈 | Ganache 생크림 | Heavy cream | 180g 다크초콜릿 | Dark chocolate | 350g 버터 | Butter | 25g 아마레토 | Amaretto | 6g Mail : likeblue1233@naver.com #가나슈쿠키 #샌드쿠키 #ganachedechocolate #sandwichcookies
소금빵 | Salted Butter Rolls
มุมมอง 5986 หลายเดือนก่อน
소금빵 | Salted Butter Rolls 중력분 | All purpose flour | 150g 강력분 | Bread flour | 100g 설탕 | Sugar | 8g 소금 | Salt | 5g 탈지분유 | Skim milk powder | 8g 인스턴트 드라이이스트 | Instant yeast | 3g 물 | Water | 170g 버터 | Butter | 13g 충전용 가염버터 10g씩 | 10g of salted butter to fill the rolls Mail : likeblue1233@naver.com #소금빵 #빵 #시오빵 #Saltedbutterrolls #Saltedbread
망고 앙트르메 | Mango Entremet
มุมมอง 756 หลายเดือนก่อน
망고 콩포트 | Mango Compote 망고 | Mango | 80g 설탕 | Sugar | 9g 옥수수전분 | Corn starch | 1g 망고젤리 | Mango Jelly 망고퓨레 | Mango puree | 35g 패션후르츠퓨레 | Passion fruit puree | 12g 설탕 | Sugar | 10g 젤라틴 | Gelatin | 1.5g 다쿠아즈 비스퀴 | Biscuit dacquoise 흰자 | Egg white | 15g 설탕 | Sugar | 10g 아몬드가루 | Almond powder | 32g 슈가파우더 | Sugar powder | 25g 망고무스 | Mango Mousse 망고퓨레 | Mango Puree | 130g 생크림 | Heavy cream | 150g 설탕 | ...
망고 생크림 케이크 | Mango Cake
มุมมอง 557 หลายเดือนก่อน
스펀지케이크 | Genoise Sponge cake 계란 | Eggs | 80g 설탕 | Sugar | 55g 박력분 | Cake Flour | 45g 버터 | Butter | 8g 우유 | Milk | 9g 바닐라익스트랙 | Vanilla extract | 1g 스펀지케이크 원형틀 : 지름13cm 망고소스 | Mango Sauce 망고퓨레 | Mango Puree | 32g 설탕 | Sugar | 4g 시럽 | Syrup 물 | Water | 40g 설탕 | Sugar | 12g 생크림 | Whipped Cream 생크림 | Heavy cream | 300g 설탕 | Sugar | 25g 연유 | Condensed milk | 15g 망고 | Mango | 4-5ea 원형 무스링 : 15cm Mail...
헤이즐넛 타르트 | Hazelnut Tart
มุมมอง 5907 หลายเดือนก่อน
아몬드 파트수크레 | Pâte sucrée amande 박력분 | Cake Flour | 140g 슈가파우더 | Sugar powder | 55g 아몬드파우더 | Almond powder | 25g 소금 | Salt | 1g 버터 | Butter | 85g 계란 | Eggs | 27g 헤이즐넛 프랄린 | Praliné noisette 헤이즐넛 | Hazelnut | 90g 물 | Water | 15g 설탕 | Sugar | 65g 비스퀴 조콩드 | Biscuit joconde 계란 | Eggs | 35g 슈가파우더 | Sugar powder | 30g 아몬드파우더 | Almond powder | 30g 박력분 | Cake Flour | 8g 흰자 | Egg white | 35g 설탕 | Sugar | ...
커피 필로페이스트리 롤 | Coffee Filo pastry Roll
มุมมอง 3197 หลายเดือนก่อน
커피 필로페이스트리 롤 | Coffee Filo pastry Roll 필로페이스트리 | Filo Pastry | 180g 버터 | Butter 커피크림 | Coffee Cream 우유 | Milk | 200g 인스턴트 커피 | Instant Coffee | 3g 설탕 | Sugar | 75g 전분 | Corn starch | 27g 우유 | Milk | 100g Mail: likeblue1233@naver.com #필로페이스트리 #filopastry
코코넛 타이티 사고 푸딩 | Coconut Thai tea Sago pudding
มุมมอง 418 หลายเดือนก่อน
코코넛 타이티 사고푸딩 | Coconut Thai tea Sago Pudding 사고펄 | Sago Pearls | 35g 코코넛 밀크 | Coconut milk | 180g 우유 | Milk | 260g 설탕 | Sugar | 95g 연유 | Condensed milk | 85g 타이티백 | Thai tea bags | 4ea 젤라틴 | Gelatin | 15g 틀 : 실리코마트 SFT394 Mail: likeblue1233@naver.com #사고푸딩 #sagopudding #coconutpudding #pudding
패션후르츠 파운드케이크 | Passion Fruit Pound Cake
มุมมอง 3558 หลายเดือนก่อน
패션후르츠 파운드케이크 | Passion Fruit Pound Cake 버터 | Butter | 180g 설탕 | Sugar | 185g 소금 | Salt | 1g 레몬제스트 | Lemon zest | 1 Lemon 계란 | Eggs | 160g 박력분 | Cake flour | 195g 베이킹파우더 | Baking powder | 4g 패션후르츠퓨레 | Passion fruit Puree | 100g 패션후르츠 크림 | Passion fruit Cream 패션후르츠 퓨레 | Passion fruit Puree | 35g 패션후르츠청 | Preserved Passion fruit tea | 25g 설탕 | Sugar | 15g 노른자 | Egg yolks | 35g 젤라틴 | Gelatin | 1.5g...
라즈베리 초콜릿 케이크 | Raspberry chocolat Entremet
มุมมอง 11K10 หลายเดือนก่อน
라즈베리 젤리 | Raspberry jelly 라즈베리 퓨레 | Raspberry puree | 55g 설탕 | Sugar | 10g 젤라틴 | Gelatin | 1g 라즈베리 가나슈 | Raspberry ganache 라즈베리 퓨레 | Raspberry puree | 15g 화이트 초콜릿 | White chocolate | 50g 생크림 | Heavy cream | 20g 초콜릿 스펀지 | Genoise au chocolat 계란 | Eggs | 65g 설탕 | Sugar | 35g 박력분 | Cake flour | 20g 코코아파우더 | Cocoa powder | 6g 초콜릿 무스 | Chocolate mousse 우유 | Milk | 40g 젤라틴 | Gelatin | 2g 다크초콜릿 | Dark...
레몬 큐브 파운드 케이크 | Lemon Cube Pound Cake
มุมมอง 75111 หลายเดือนก่อน
레몬 파운드 케이크 | Lemon Pound Cake 버터 | Butter | 160g 설탕 | Sugar | 130g 꿀 | Honey | 20g 소금 | Salt | 1g 레몬제스트 | Lemon zest | 1 Lemon 계란 | Eggs | 145g 바닐라 익스트랙 | Vanilla extract | 4g 박력분 | Cake flour | 165g 베이킹파우더 | Baking powder | 5g 레몬즙 | Lemon juice | 25g 레몬 아이싱 | Lemon icing 슈가파우더 | Sugar powder | 150g 레몬즙 | Lemon juice | 30g Mail : likeblue1233@naver.com #레몬파운드 #파운드케이크 #lemonpoundcake #poundcake
블루베리 크레페 | Blueberry pillow crepes
มุมมอง 56811 หลายเดือนก่อน
블루베리 콩포트 | Blueberry compote 블루베리 | Blueberry | 250g 설탕 | Sugar | 30g 레몬즙 | Lemon juice | 3g 블루베리 크레페 | Blueberry Crepes 계란 | Eggs | 245g 우유 | Milk | 280g 버터 | Butter | 25g 박력분 | Cake flour | 100g 설탕 | Sugar | 35g 블루베리 레진 | Concentrated Blueberry Flavoring | 7g 식용색소 | Food coloring 블루베리 생크림 | Blueberry Whipped Cream 생크림 | Heavy cream | 380g 설탕 | Sugar | 15g 연유 | Condensed milk | 20g 블루베리 콩포트 | ...
크리스마스 케이크 | Snow globe cake | Christmas Cake
มุมมอง 933ปีที่แล้ว
초코스펀지케이크 | Chocolate sponge cake | 12cm Round pan 박력분 | Cake flour | 40g 코코아파우더 | Cocoa powder | 12g 옥수수전분 | Corn starch | 7g 계란 | Eggs | 105g 설탕 | Sugar | 60g 버터 | Butter | 18g 우유 | Milk | 15g 시럽 | Syrup 물 | Water | 30g 설탕 | Sugar | 20g 초코생크림 | Chocolate Whipped Cream 초콜릿 | Chocolate | 45g 생크림 | Heavy cream | 20g 생크림 | Heavy cream | 130g 스위스 버터크림 | Swiss Meringue Buttercream 흰자 | Egg white | 1...
초코나무숲 다쿠아즈 | Green tea choco dacquoise
มุมมอง 3.3Kปีที่แล้ว
초코나무숲 다쿠아즈 | Green tea choco dacquoise
치즈케이크 | Cheese Cake
มุมมอง 1.7Kปีที่แล้ว
치즈케이크 | Cheese Cake
티라미수 | Tiramisu
มุมมอง 18Kปีที่แล้ว
티라미수 | Tiramisu
타르트 타탱 | Tarte Tatin
มุมมอง 1.4Kปีที่แล้ว
타르트 타탱 | Tarte Tatin
초콜릿 앙트르메 | Chocolate Entremet
มุมมอง 633ปีที่แล้ว
초콜릿 앙트르메 | Chocolate Entremet
피칸타르트 | Pecan Tart
มุมมอง 284ปีที่แล้ว
피칸타르트 | Pecan Tart
크렘브륄레 타르트 | Crème Brûlée Tart
มุมมอง 247ปีที่แล้ว
크렘브륄레 타르트 | Crème Brûlée Tart
레몬 다쿠아즈 케이크 | Lemon Dacquoise Cake
มุมมอง 305ปีที่แล้ว
레몬 다쿠아즈 케이크 | Lemon Dacquoise Cake
블루베리 크림치즈 글레이즈 케이크 | Blueberry Cream cheese Entremet
มุมมอง 629ปีที่แล้ว
블루베리 크림치즈 글레이즈 케이크 | Blueberry Cream cheese Entremet
카라멜 초콜릿 타르트 | Caramel Chocolate Tartlets
มุมมอง 337ปีที่แล้ว
카라멜 초콜릿 타르트 | Caramel Chocolate Tartlets
녹차 쿠키슈 | Green tea Cream Puffs | Choux au Craquelin
มุมมอง 14Kปีที่แล้ว
녹차 쿠키슈 | Green tea Cream Puffs | Choux au Craquelin

ความคิดเห็น

  • @화이트모비딕
    @화이트모비딕 19 วันที่ผ่านมา

    엄청 이쁜데 왜 댓글이 없지

  • @asdfqwerty5907
    @asdfqwerty5907 หลายเดือนก่อน

    ㄹㅇ 나만 알기 아까운 채널인디ㅜㅠㅠㅜㅜ 썸넬 명도랑 채도만 쪼금 더 조절해서 약간 더 화사하고 먹음직스러운 느낌이 더 해지면 정말 좋을 것 같다는 개인적인 생각이 있어요....!

    • @LIKE_BLUE_
      @LIKE_BLUE_ 13 วันที่ผ่านมา

      감사합니다!! 영상미 있도록 만들어볼게요!!

  • @sealofyoon
    @sealofyoon หลายเดือนก่อน

    우왓 너무 예뻐요!! 이번 성탄절에 참고해야겠어요 ❤

    • @LIKE_BLUE_
      @LIKE_BLUE_ หลายเดือนก่อน

      감사합니다-!

  • @jui_1204
    @jui_1204 3 หลายเดือนก่อน

    혹시 예열은 어느정도 해야하나요??

    • @LIKE_BLUE_
      @LIKE_BLUE_ 2 หลายเดือนก่อน

      오븐에 따라 다르겠지만 170℃에서 구워야하니까 10~20℃ 높게 예열잡아서 180~190℃로 예열하시면 될 것 같아요!

  • @zacharywong483
    @zacharywong483 4 หลายเดือนก่อน

    Those look so delicious!

    • @LIKE_BLUE_
      @LIKE_BLUE_ 4 หลายเดือนก่อน

      Thank you😆

  • @zacharywong483
    @zacharywong483 4 หลายเดือนก่อน

    That looks so delicious! Lovely video!

  • @zacharywong483
    @zacharywong483 5 หลายเดือนก่อน

    Those look so elegant and so delicious!

    • @LIKE_BLUE_
      @LIKE_BLUE_ 5 หลายเดือนก่อน

      Thank you😄

  • @seokrew
    @seokrew 6 หลายเดือนก่อน

    정말 맛있어 보입니다.

    • @LIKE_BLUE_
      @LIKE_BLUE_ 6 หลายเดือนก่อน

      감사합니다!

  • @zacharywong483
    @zacharywong483 6 หลายเดือนก่อน

    Those look absolutely amazing!

  • @zacharywong483
    @zacharywong483 7 หลายเดือนก่อน

    That looks spectacular!

    • @LIKE_BLUE_
      @LIKE_BLUE_ 6 หลายเดือนก่อน

      Thank you😄

  • @BakingGarden
    @BakingGarden 7 หลายเดือนก่อน

    작업과정이 너무 예쁜 영상이네요~ 잘 봤어요~ 🥰

    • @LIKE_BLUE_
      @LIKE_BLUE_ 7 หลายเดือนก่อน

      감사합니다😆

  • @zacharywong483
    @zacharywong483 8 หลายเดือนก่อน

    That looks amazing!

    • @LIKE_BLUE_
      @LIKE_BLUE_ 8 หลายเดือนก่อน

      Thank you😆

  • @sieun2038
    @sieun2038 9 หลายเดือนก่อน

    영상 퀄리티 도라방스

    • @LIKE_BLUE_
      @LIKE_BLUE_ 8 หลายเดือนก่อน

      감사합니다 :)

  • @sweettable
    @sweettable 9 หลายเดือนก่อน

    This video deserves a lot of likes 👍, I also try to make useful videos.

    • @LIKE_BLUE_
      @LIKE_BLUE_ 9 หลายเดือนก่อน

      Thank you so much☺️

  • @李堃城
    @李堃城 9 หลายเดือนก่อน

    請問老師這次圓形的尺寸是幾公分的謝謝老師辛苦了

  • @BakingGarden
    @BakingGarden 9 หลายเดือนก่อน

    너무 예뻐서 감상하고 가요~~ 👍🏻

    • @LIKE_BLUE_
      @LIKE_BLUE_ 9 หลายเดือนก่อน

      감사합니다☺️

  • @BakingGarden
    @BakingGarden 9 หลายเดือนก่อน

    디자인이 너무 예뻐요👍🏻

  • @BakingGarden
    @BakingGarden 10 หลายเดือนก่อน

    굉장한 정성이 들어간 케이크네요~ 멋진 작품 잘 봤어요 👍🏻

    • @LIKE_BLUE_
      @LIKE_BLUE_ 9 หลายเดือนก่อน

      감사합니다!

  • @imnotrichbelieveme
    @imnotrichbelieveme 10 หลายเดือนก่อน

    고 수

  • @zacharywong483
    @zacharywong483 10 หลายเดือนก่อน

    Those look absolutely spectacular!

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      Thank you😆

  • @TheCiel05
    @TheCiel05 10 หลายเดือนก่อน

    아이싱이 너무 깔끔하고 이쁜 데코예요 제가 하면 늘 아이싱이 지저분해보이는데 흐르는듯한 아이싱이 너무 이뻐요 파운드케익 또 올려주세요. 감사합니다

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      감사합니다! 추천해주실 파운드 있을까요? 있다면 만들어볼게요☺️

  • @TheCiel05
    @TheCiel05 10 หลายเดือนก่อน

    귀한 레시피와 섬세한 공정과정을 보여주셔서 감사해요 라즈베리 색이 돋보이는 쁘띠 케이크라 너무 이쁘고 새콤달콤 맛있을것 같아요 피스토레 분사할 실력은 없는데 장비도 사고 싶어지네요.😂

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      제 영상 봐주셔서 감사해요! 라즈베리랑 초콜릿이랑 잘 어울려서 맛있어요 :) 베이킹은 장비빨이죠!

  • @Dajeong_117
    @Dajeong_117 10 หลายเดือนก่อน

    정말 레시피 설명도 섬세하게 해주시고 영상미도 좋아요!! 덕분에 처음 만들어봤는데도 성공했습니다!! 감사합니다💕💕

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      어머!! 최고의 칭찬이네요 ㅠㅠㅠㅠ 감사합니당😆

  • @TheCiel05
    @TheCiel05 10 หลายเดือนก่อน

    매 영상에 자세한 설명 해주셔서 감사합니다 만드는 것마다 너무 이쁘고 맛있어 보여요. 실례가 안된다면 사용하신 틀이랑 스탠드 반죽기 어떤건지 여쭤봐도 될지요?

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      원형타르트링은 실리코마트 제품이고 스탠드 반죽기는 키친에이드 프로페셔널 600 6쿼터 제품입니당😉

    • @TheCiel05
      @TheCiel05 10 หลายเดือนก่อน

      실례를 무릅쓰고 여쭤보았는데 답변해주셔서 감사합니다. 타공 타르트링은 많이 보았는데 실리콘링은 첨 보았는데 사용하시는걸 보니 좋아보여요 영상속 제품들이 다 이쁘고 너무 잘 만드셔서 감탄을 하고 봅니다

  • @TheCiel05
    @TheCiel05 10 หลายเดือนก่อน

    신기하고 멋진 케이크입니다. 금손인 분이 많드시니 어쩜 이리 깔끔하고 멋있는 케익이 되는지 감탄하면서 보게 됩니다 감사합니다

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      금손이라니..! 감사합니다☺️

  • @TheCiel05
    @TheCiel05 10 หลายเดือนก่อน

    떠먹는 티라미스는 만드는데 작은 틀에 구우니 너무 이뻐요. 선물 받으면 귀한 케이크라 너무 감사할것 같아요

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      보기에도 이쁜게 맛도 좋은법이죠😋

  • @TheCiel05
    @TheCiel05 10 หลายเดือนก่อน

    수업을 받아야 할 귀한 영상 올려주셔서 감사합니다. 늘 마블 글라사쥬 어떻게 만드는지 궁금했는데 보여주셔서 감사합니다 무스류 만들때 섞는 온도를 못맞춰서 크림이 녹거나 잘 안섞었는데 그런 디테일도 잘 설명해주셔서 감사합니다 엄두는 안나지만 한번 도전해서 만들어보고 싶은데.. 실리콘 틀에 대한 정보가 없는데.. 혹시 틀 크기만이라도 알수 있을지요?

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      실리코마트 Kit lady queen 제품입니다 :)

    • @TheCiel05
      @TheCiel05 10 หลายเดือนก่อน

      감사합니다. 공정이 쉽지는 않지만 한번 도전해보겠습니다. 이런 케이크를 만드시는 님은 어떤분이실지 정말 대단한 고수세요

  • @imnotrichbelieveme
    @imnotrichbelieveme 10 หลายเดือนก่อน

    오...

  • @최주희-h7v
    @최주희-h7v 11 หลายเดือนก่อน

    우왕 정성가득 💙💙 젤라틴은 물과합치구 생크림은 휘핑해서 노른자반죽과 합치면 될까용?😭

    • @LIKE_BLUE_
      @LIKE_BLUE_ 10 หลายเดือนก่อน

      네! 젤라틴은 얼음물에 불려주고 휘핑한 생크림은 마지막에 노른자반죽이랑 섞어주시면 돼요! 늦게 답변드려 죄송합니다😢

  • @zacharywong483
    @zacharywong483 11 หลายเดือนก่อน

    That looks fantastic!

    • @LIKE_BLUE_
      @LIKE_BLUE_ 11 หลายเดือนก่อน

      Thank you!!😄

  • @발광머리Anne
    @발광머리Anne 11 หลายเดือนก่อน

    앙증맞고 세련된 레몬파운드 입니다.. 실리콘 몰드 어디껀지 알고 싶네요~`

    • @LIKE_BLUE_
      @LIKE_BLUE_ 11 หลายเดือนก่อน

      실리코마트 SF104 제품입니다!

  • @mirayuyar4440
    @mirayuyar4440 11 หลายเดือนก่อน

  • @foreversu-o_o포에버황션
    @foreversu-o_o포에버황션 11 หลายเดือนก่อน

    ㄱㅋㄱㅋ썸네일보고 가죽 소파 쿠션 이런건줄 알았어요ㄱㅋㅋㄱㅋㄱㅋㅋ아 ㅋㄱㅋㄲㅋㄱㄲ 블루베리 좋아하는데 진짜 맛있어보이네요!

    • @LIKE_BLUE_
      @LIKE_BLUE_ 11 หลายเดือนก่อน

      ㅋㅋㅋㅋㅋ그죠! 만들기두 쉽고 맛있어요😊

  • @zacharywong483
    @zacharywong483 11 หลายเดือนก่อน

    That looks absolutely delicious!

  • @hank20187
    @hank20187 ปีที่แล้ว

    不藏私的細節跟重點說明,很棒

  • @Threemealsinnature
    @Threemealsinnature ปีที่แล้ว

    오지랖이지만 썸네일 좀 신경쓰시면 잘되실듯 :)

    • @LIKE_BLUE_
      @LIKE_BLUE_ ปีที่แล้ว

      조언 감사해요! 좀 더 신경써볼게요☺️

  • @aumayocandesci
    @aumayocandesci ปีที่แล้ว

    Wow. Reminds me of Cedric Grolét. Very beautiful works of art! ❤

    • @LIKE_BLUE_
      @LIKE_BLUE_ ปีที่แล้ว

      Thank you!!☺️

  • @화이트모비딕
    @화이트모비딕 ปีที่แล้ว

    여러분~ 브레드가든의 데코레이션용 젖지않는 코코아파우더 있습니다 ㅇ0ㅇ/ 그거 쓰시면 이중으로 파우더 안뿌려도 되요

    • @LIKE_BLUE_
      @LIKE_BLUE_ ปีที่แล้ว

      헐! 좋은 정보 감사드려요☺️

  • @merouanemokdad
    @merouanemokdad ปีที่แล้ว

    Very good thanks 👍❤

  • @merouanemokdad
    @merouanemokdad ปีที่แล้ว

    Very good thanks 👍👍👍❤

  • @shapa49
    @shapa49 ปีที่แล้ว

    무스틀은 어디서 구입하셨나요? 쿠팡에서 무스틀로 검색하니까 검색이 안되는데요

    • @LIKE_BLUE_
      @LIKE_BLUE_ ปีที่แล้ว

      실리코마트 SF192 제품입니다😊

    • @shapa49
      @shapa49 ปีที่แล้ว

      @@LIKE_BLUE_ 답변 감사합니다.

  • @MelinaKuhinja
    @MelinaKuhinja ปีที่แล้ว

    👍👏👏👏👏👏

  • @Bxnzsjskfkdnsjabx
    @Bxnzsjskfkdnsjabx ปีที่แล้ว

    대단하셔요 혹시 미로와는 어떤걸쓰시나요? 만들어쓰시면 레시피 알수있을까요🫶

    • @LIKE_BLUE_
      @LIKE_BLUE_ ปีที่แล้ว

      데코젤 뉴트럴이라는 미로와인데 소분된것 사서 써요!

    • @Bxnzsjskfkdnsjabx
      @Bxnzsjskfkdnsjabx ปีที่แล้ว

      @@LIKE_BLUE_ 감사합니다🫶🫶

  • @may_polar
    @may_polar ปีที่แล้ว

    헉 넘 예뻐요🥲🩵

    • @LIKE_BLUE_
      @LIKE_BLUE_ ปีที่แล้ว

      감사합니당☺️

  • @Khotambekmukhitdinov
    @Khotambekmukhitdinov ปีที่แล้ว

    Класс ❤

  • @ЛарисаМирзоян-н2ж
    @ЛарисаМирзоян-н2ж ปีที่แล้ว

    Смотрю из России...лайк..подписка...Удачи и вдохновения..

  • @c-historia
    @c-historia ปีที่แล้ว

    ~내가 좋아하는 아름다운 동영상을 계속 게시하기를 바랍니다 당신이 게시 한 아름다운 비디오에 감사드립니다

  • @화이트모비딕
    @화이트모비딕 ปีที่แล้ว

    누름돌 필요없나요? 타르트링 사이즈랑 높이를 알고싶습니다

    • @LIKE_BLUE_
      @LIKE_BLUE_ ปีที่แล้ว

      댓글 늦어서 죄송합니다! 누름돌 없어도 바닥 뜸 없이 잘돼요. 하지만 타공매트를 깔아주셔야 합니다. 타르트링은 실리코마트 제품으로 8x8cm 정사각형에 높이 2cm 입니다. 감사합니다 :)