Chicken stew is a dish we can eat on a spoon and is indispensable on the table when we want to remember the old times.
Vera Lupše from Babno Brdo near Sveti Štefan will cook it for us.
We can say that she has been a cook since childhood, even though she was not given the opportunity to train as a cook.
Her recipes are original in many ways, but there is a lot of love in her cooking. This is her first appearance in front of the camera and she was very relaxed.
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Piščančja obara je jed na žlico in je nepogrešljiva
na mizi, ko si zaželimo spominov na stare
čase.
Za nas jo bo kuhala VERA LUPŠE iz
Babnega Brda pri Svetem Štefanu.
Lahko rečemo, da je kuharica od otroštva, pa
čeprav ji ni bilo dano, da bi se izučila za kuharico.
Njeni recepti so v marsičem izvirni, je pa v njeni
kuhi veliko ljubezni. To je njen prvi nastop pred kamero in bila je zelo sproščena.