วีดีโอ

Excellent ❤❤❤❤❤🎉🎉🎉🎉🎉🎉

what part of pork is delicious?

where is seasoning? or spices? if not, that fish better be super fresh otherwise it will smell like river mud

Very tasty. Thank you for the recipe.

Wooooow ❤

the sauce is tasty and the abalone is not rubbery. Thank you for sharing

Why is it white?

Doing this recepie tonight!

Vary tasty🎉🎉🎉🎉🎉 this rolls

Wow....am definitely cooking it this evening 😋

No ginger?

I´ve tried this cauliflower today, it was yummy

try ko tong soup ng maiba nman

What type of fish used here plz?

I tried this recipe it's si delicious thanks for sharing.❤

List of ingredients would be helpful. I can see most of them, but the red chili sauce, brown powder and green flakes are hard to identify. Siraccha?, 5-spice?, and ? ? ?

Yummy! Thanks for sharing!

How long can i keep in freezer? Do i need to deep fried it before putting them in freezer or put them in raw? Thanks 😊

Use a better frying pan.

looks really simple and easy to prepare.............gonna have this tonight with plain rice.

The "twist" is fresh garlic and brown sugar. This is not a genuine recepie, but its a good one. Easy, fast.

Sieht gut aus 👍🏻

I need to try it

wow yummy dish.. i like your style.. but for it to become more chinese style.. you should put ginger in your oil while frying the fish..and you must cut the fish in 3-4pcs and when the fish becomes a lil brown its time to pour in the boiling water in the fish.. then just add a lil chicken powder, salt & pepper.. let it simmer for 10-15 minutes in medium heat.. then turn off the fire and lastly add the freshly chopped spring onions... chinese likes their food to taste more naturaly.. less oil & salt

Thanks. I made this tonight. I have never cooked pork belly before, but had a zucchini.

Only salt and pepper?? Sorry to say but this soup won’t taste good.

Simmer, looks like it's boiling to me, apparently thats the way it becomes white in colour?

Yummy yummy may I try this

I will do like this tonight

What brand of curry sauce you used?

Para kalang nag sabaw ng isda pero pinipreto mo lang bago ginawang sinabaw na isda ala Chinese hajaja. Btw good work ❤

Thanks, I will try today

It’s simpleee.. I will try todayy 🎉 thnk u

Left hand chopping 😮

mid

Thanks for simple yummy food!

😊

Hahaha 🤣u don't no how to coking🤔 chinese beef curry repesi😂🤣😅

Thanks for sharing the recipes

Thanks for sharing the recipe~!

Where's the secret in making this.

Look yummy thanks for sharing

Your pork belly looks divine. Definitely recipe that I'm going to try out. Thank you for sharing!

ma sha Allah delicious n yummy

watching

Looks so healthy food

Really such a lovely atrs

hello looks delicious thanks for the recipe

Yummy naman niyan lods

𝔭𝔯𝔬𝔪𝔬𝔰𝔪