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Hi, updated the description with the ingredients. Please take a look. Thanks.

Preheat oven: 350F INGREDIENTS Topping * 1 cup chopped pecans * 1/2 cup butter * 1/2 cup brown sugar * 1/4 cup maple syrup or honey * 1 tsp cinnamon Cake * 2 eggs * 3/4 cup sugar * 1 t vanilla * 1/2 cup any neutral oil (i.e. vegetable; canola, etc.) * 3/4 cup sour cream * 1/4 cup milk * 1-1/2 cup all-purpose flour * 1 T baking powder * 1 t baking soda * Pinch of salt INSTRUCTIONS Topping 1. Over medium-high heat, mix until dissolved the butter, sugar, syrup, pecans and cinnamon 2. Transfer topping mixture into a cake pan Cake 1. With a hand mixer, beat together eggs, sugar and vanilla 2. Add oil and mix well 3. Add sour cream and mix well 4. Add milk and mix well 5. Into mixture, sift the flour, baking powder, baking soda and salt 6. Stir by hand until lump-free 7. Gently spread over topping 8. Bake at 350F for 35-40 minutes After cooled, invert onto serving platter

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You can give it a try. I’m not a fan of box cake. If possible try to do it from scratch. Thanks 😊

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Please do! You will like it for sure 😊

@@WanderlustTechies I will let you know as soon as I do. Probably this weekend. I can't wait! Thanks for sharing!

Please give it a try, you will definitely love it 😊

Thank you. Trying my best to keep it simple 😊

Yes it is!

Thank you for your kind words. It means a lot to me! 😊

Thank you 😊

I hope so too! 🫰🏼

You're welcome!☺️

Thank you 😍

Since the cake batter is poured on top of the pecans and baked, it will soften slightly but retain some crunch.

9 inch/ 23cm

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Big thanks 😊

Please give it a try; I’m sure you’ll find it quite enjoyable. 🫰🏼

Thank you, even though I’m in the US now, I will most likely make it for Canadian Thanksgiving, which is on October 14th this year.😊

Thank you! I totally agree, nothing beats a recipe that’s both easy to prepare & delicious 😊

Glad you enjoyed it! I’m trying to keep things simple & straight to the point ☺️

Thank you 😍

So happy to hear you liked it-thank you! It will be perfect for the fall❤

❤️

Thank you so much for your kind words!😍

I’m thrilled you enjoyed the video! ❤️

Preheat oven: 350F INGREDIENTS Topping • 1 cup chopped pecans • 1/2 cup butter • 1/2 cup brown sugar • 1/4 cup maple syrup or honey • 1 tsp cinnamon Cake • 2 eggs • 3/4 cup sugar • 1 t vanilla • 1/2 cup any neutral oil (i.e. vegetable; canola, etc.) • 3/4 cup sour cream • 1/4 cup milk • 1-1/2 cup all-purpose flour • 1 T baking powder • 1 t baking soda • Pinch of salt INSTRUCTIONS Topping 1. Over medium-high heat, mix until dissolved the butter, sugar, syrup, pecans and cinnamon 2. Transfer topping mixture into a cake pan Cake 1. With a hand mixer, beat together eggs, sugar and vanilla 2. Add oil and mix well 3. Add sour cream and mix well 4. Add milk and mix well 5. Into mixture, sift the flour, baking powder, baking soda and salt 6. Stir by hand until lump-free 7. Gently spread over topping 8. Bake at 350F for 35-40 minutes After cooled, invert onto serving platter Hope these help 🌷🩷

I appreciate you taking the time to comment!Thank you Vivian 🫰🏼

​@@WanderlustTechiesHi. What size cake pan are you using?

@@kellywalker9827 9 inch / 23cm

@@vivianlawrence778thanks ❤

Glad you liked it! I’m positive that you will enjoy this ❤

Please, you will love this 💯

Thanks! Pecans and maple syrup are such a great combo. Do you have a favorite recipe that features them?

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Thank you 😍

Thank you 😍

Thanks a lot 😍

It's all in the secret blend of flavours and pecans! 😄 Have you tried making it yet?

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Glad you liked it 😍

Thank you 😍

Thank you! Cheers!😍

😍

Thank you 😍

Hope you like it! 😍

Thank you 😍

You must 😍

Thank you, glad you enjoyed it 😍

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Thank you for subscribing. More great recipes are on the way! 😍

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Glad you like this 😍

Thank you 😍