วีดีโอ

包丁の切れが悪くて心配になりました... このレシピはいいですね！ 更にアレンジしてやってみます！(^^)

スプーンなバターが溢れて魚に掛かって無いのが面白いよ(^^)

ホームベーカリーはどちらのものですか？

①鶏むね肉のポン酢煮 鶏むね300 長ネギ1/2 舞茸1/2 片栗粉 小さじ２ ポン酢醬油 120ml 水 120ml おろし生姜　少々 ねぎは3cm幅に切る 舞茸は小房に分ける、保存容器に詰める 鶏肉は一口大に切る、片栗粉をまぶす、保存容器に詰める 調味料をかける 電子レンジで8分 ②手羽元の煮込み 鶏手羽元８ しめじ150 醤油　大さじ４ はちみつ大さじ２ 酒　大さじ２ 水　大さじ２ 酢　小さじ２ しめじを小房に分ける、保存容器に詰める 手羽元を保存容器に詰める 調味料をかける 電子レンジで11分 ③鶏むね肉の南蛮ダレ 鶏むね肉300 玉ねぎ1/2 ピーマン２ 人参1/4 片栗粉 小さじ２ めんつゆ 大さじ２ 酒 大さじ２ ラカント 大さじ２ 醤油 大さじ１ 酢 大さじ１ 玉ねぎは薄切りにする ピーマンと人参は細かく乱切り、保存容器に詰める 鶏肉は一口大に切る、片栗粉をまぶす、保存容器に詰める 調味料をかける 電子レンジで9分 ④豚肉の生姜焼き 豚薄切り肉200 人参1/2 玉ねぎ1/4 おからパウダー 小さじ２ 酒 大さじ1.5 醤油 大さじ1.5 みりん 大さじ１ おろし生姜 小さじ２ 水 小さじ２ 人参と玉ねぎは薄切り、保存容器に詰める 豚肉におからパウダーをかける、保存容器に詰める 調味料をかける 電子レンジで6分 ⑤麻婆豆腐 豚ひき肉150 木綿豆腐200 長ネギ1/3 醤油 大さじ２ 片栗粉 小さじ２ オイスターソース 小さじ２ 砂糖 小さじ１ 鶏がらスープの素 小さじ１ 水 200ml 豆腐は1cm角に切り、保存容器に詰める ねぎはみじん切りにし保存容器に詰める 残りの材料を混ぜ合わせ保存容器に詰める 電子レンジで8分

レモングラスで煮ると美味しいですth-cam.com/video/4osNH1m6Ods/w-d-xo.html

nice stuff

the best channel I currently know

always fun

more videos to come?

thanks for sharing

I'm showing my friends this!

the quality is fantastic

THIS IS NEXT LEVEL VIDEO!!!! Thumbs up.

will follow your advice

most people don't see the talent in you, but I do!

love the effort you put in making your videos

watched this video twice already...

such a great video...

you are like a pro at this

you make me wanna start youtube 😓

you got my interest

subscribed for more!😌

educational video, really like it!

I'm all ears when I watch your videos 👏

any colabs anytime soon?

you should make more videos like this one

always fun to watch😃 😃

ご紹介いただきありがとうございます！ 音からしてサクサクな天ぷらと手作りのつゆで食べる蕎麦✨一際美味しそうです😋

ご紹介いただきありがとうございます！ 香ばしい味噌の香りを想像するだけでお腹が空きそうです😋 きゅうりがあると夏らしさ、涼やかさを感じますね😊

こちらのシリーズのレシピはタッパーでなくフリーザバッグで出来ますか？ お肉などを他の種類のお肉で代用しても大丈夫でしょうか？

Wow very nice beautiful thanks for sharing everything 👍👌🍰🍨

Thank u for sharing, this look delicious 😍 can u use any berries or fruit? And if so how many grams should I use?

Added the same amount of sugar but turned out to be very very very sweet.

This so cool and simple.. loved the tips too.. Thanks

This looks so good😍😍😍! Can you use peach instead?🍑

Nice and easy looks delicious thanks.😜

It's a delicious recipe. I made it in Ramadan for my family and they like😋😋😋 it a lot.Thank you⚘

Great recipe, very well explained!

This looks so amazing.. Can't believe it's so easy to make. Thank you! 😘

It was delicious thank you so much for this recipe!

Thank you for always bringing us wonderful recipes and meal plans, and the education and info in addition! I would LOVE to see a meal prep your way for Keto/Low carb. It could even be a series where you include different videos for paleo, and whole 30, and whatever other food trends follow. It’s always awesome to see how easy prep can be, because it’s so essential!

Spectacular! I made them today for lunch 😋😋😋 This is my new favorite dish of the season.

It`s so good. I made it yesterday and it turned out to be a family favorite!!!

Love this simple recipe. I'm learning how to make for my son and of course, myself!

Absolutely loved this recipe...will definitely make again and again, so healthy and seasoned so perfectly!! thank you~

OMG I LOVE THIS RECIPE! I tried this today and my family finished it in no time! Thank you so much 💖

This is the exact recipe I needed right now!

I LOVE how well you season your food

I was born and raised in Mexico, and I can tell you, this recipe is REALLY good. Not a "gringo" stuff at all.