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CRE Videos
เข้าร่วมเมื่อ 11 ส.ค. 2021
DIY Steel Garage Build. Site work to Roof. The Barn will have a loft and a full bathroom.
This video is a quick timeline slide show on my 30’ x 40’ Gambrell Barn Build. I built it myself with some help from family, friends and borrowed or rented equipment. This video shows the progress from clearing the lot to completing the structure. The garage has a second-floor loft and will have a first-floor bathroom with a shower. If you would like to see more details on specific construction phases, leave a note in the comments.
มุมมอง: 163
วีดีโอ
Ground Beef Jerky in a Convection Oven
มุมมอง 32K2 ปีที่แล้ว
This is a video on making Ground Beef Jerky. I'm using a convection over as my dehydrator. The recipe will work for oven or dehydrator. This recipe is suing grass fed beef but you can use any low fat meat. Other options are any game meet, Bison, turkey all work well. Comment below if you want a listing of ingredients.
How to replaced a Kitchen Aid wall oven with a New Frigidaire confection oven.
มุมมอง 5572 ปีที่แล้ว
This is how we replaced our Kitchen Aid wall oven with a New Frigidaire confection oven. Our old ovens mother board kept on going bad. It was a bad design that the heat from the oven would melt the control board. The board failed on it twice.
How to clean your aluminum pontoons without scrubbing
มุมมอง 60K2 ปีที่แล้ว
How to clean your aluminum pontoons without scrubbing
Sunset Cruise In a 1969 Pontiac GTO Convertible
มุมมอง 472 ปีที่แล้ว
Sunset Cruise In a 1969 Pontiac GTO Convertible
The BIG E Fair! Parade, Fair Food, Rides, Games, MGK Concert, and more!
มุมมอง 2.5K3 ปีที่แล้ว
The BIG E Fair! Parade, Fair Food, Rides, Games, MGK Concert, and more!
Adirondack Nationals Car Show BEST OF 2021 Great Cars, BEAUTIFUL SCENERY, BURNOUTS, AND MORE!!
มุมมอง 7673 ปีที่แล้ว
Adirondack Nationals Car Show BEST OF 2021 Great Cars, BEAUTIFUL SCENERY, BURNOUTS, AND MORE!!
Adirondack Nationals Classic Car Show 2021 AWESOME BURNOUTS COMPILATION: POLICE SHUTDOWN AT THE END
มุมมอง 10K3 ปีที่แล้ว
Adirondack Nationals Classic Car Show 2021 AWESOME BURNOUTS COMPILATION: POLICE SHUTDOWN AT THE END
HOW TO start your HOME STANDBY GENERATOR on GAS or PROPANE WESTINGHOUSE 7500W DUEL FUEL GENERATOR
มุมมอง 12K3 ปีที่แล้ว
HOW TO start your HOME STANDBY GENERATOR on GAS or PROPANE WESTINGHOUSE 7500W DUEL FUEL GENERATOR
HOW TO level a RUIXIN PRO Knife Sharpener RUIXIN PRO RX-800
มุมมอง 49K3 ปีที่แล้ว
HOW TO level a RUIXIN PRO Knife Sharpener RUIXIN PRO RX-800
HOW TO Replace a Bobcat bucket cutting blade BOBCAT BUCKET LOADER
มุมมอง 2.7K3 ปีที่แล้ว
HOW TO Replace a Bobcat bucket cutting blade BOBCAT BUCKET LOADER
Looks really good. I can't wait to try it.
Thank you, love how you can make this withoutout extra equipment!
A pizza cutter would work great!
Ale chłopie… coś Ty mierzył. Kąt noża zmierz a nie noża z chwytem 🤦♂️
are you useing 1 or 2 pounds of ground beef ?????????
Good question .
I own two of these sharpening systems Ive tried washers of brass stainless steel and cheap washers all miked to the same thickness. Nothing has ever came close to being the same measurement when flipped. Ever.
First time I’ve ever seen a westinghouse generator run! I didn’t think it was possible. I’ve received three units in a row from Amazon that were DOA. Wouldn’t recommend this brand to worst enemy.
Wrong technique to measure.. you should only measure blade angle.
but if the blade angle inside the clamp isn’t uniform on both sides he’d have to keep adjusting height of the slider that holds the stone. A lot more work than just leveling out the clamp.
Thank you so much!
Cost effective, you figure $0.80 cents of power, 1lb meat $6-7 dollars 2-3 hours of time, compared to a 1lb bag of jerky at $25-28 dollars.
@@AyAy008I just checked. The absolute cheapest they have is $21 a pound.
@@billymacktexasdetective5827 The damn Biden economy
Can it be done in a regular oven? I don't have either a dehydrator or a convection oven.
He was actually doing his batch in a conventional oven. I think he used the convection setting, but yes, you can do it in a conventional oven without convection too.
The grip system on the RUIXIN PRO RX-800 is a bad joke. They fixed it with the RUIXIN PRO RX-900
Does this work on powder coated pontoon?
Fun fact, the pull doesn't work without a battery charge. Dumbest design.
Nice video. Not a bunch of extra. The Parchment paper rolling and cooking part was what I wanted to see so I can get ir right the 1st time. Thank you.
I have the same exact generator. Usually always run on propane. Never had a problem till recently. Last time I pulled it out to run for a bit, would not start. Used the electric start till the battery started running down. Tried the pull start, still nothing. But then tried the electric and it sputtered a little, but that was it. I could smell a little propane and I started to wonder if the regulator on the propane tank is clogged or something. Anybody have an ideas? I'm tempted to try gas, but if it does not start, then I might have to drain the gas out. I just like using the propane, not as messy.
What was the problem?
Mixing this with dried fruit is amazing
Looks great
I sure would like the ingredients you use. Thank you!
Super easy. Thank you!
Thanks for your video... I am going to try this.
Very nice recipe... can't wait to try. I did chicken breasts in the blender then cooked the same way from another video (she called them chips), & they were amazing!
Maria Emmerich
How long should this last without refrigeration?
I normally refrigerate it. Not sure how long without. But it never lasts that long in our house we always eat it fast.
The part he showed about putting it in the oven at 350F (I think that's what he mentioned) for 15 minutes is to Pasteurize it (kill all the bacteria), so then it can potentially remain good at room temp for 30 days or more (the salt and/or sugar helps to prevent bacterial and fungal growth). It is better, though, to keep them in the refrigerator to be sure that they remain fresh and don't go bad.
@caryrogers9676 Pasteurization is 212 Fahrenheit, or less. 350 Fahrenheit is not pasteurization...
Just sending it back... other issues plus this one
Made in china scrap...
Is your table level? Maybe the floor isn’t level?
You may need to change the title of this video. As it appears you are replacing a Whirlpool wall oven and not a KitchenAid oven.
All this video proves to me is you buy shit you end up with shit!!
Next time try using some foil layers or some sticky tabs.
Looks easy enough
what app are you using for this ?
I phone measure app. comes standard with phone
Thanks for the demo (and explaining what Barry Morphew did after murdering his wife Suzanne..)
I saw an Amazon reviewer complaining about the angle difference. I have not checked this yet myself.
What did you use?
TuneBright
I'm really pleased with this! It works like a charm th-cam.com/users/postUgkxDcr-y2Pf6xdnrFHrSP7dl9kpKaCozcSQ Takes less time than my old electric sharpener because it can take more off the knife faster, and then it smooths out nicely with the finer grit polisher. I don't know how long it will last before the grit wears away, but I wouldn't mind having to replace it every once in a while.
You're measuring the angle of the clamp. You should be measuring the angle of the knife.
🤪 P R O M O S M
You should only need to check the angle of the stone and the height of the blade from a fixed point. How do you know if the top and bottom of the clamp are symmetrical?
I'm trying to get the blade angles to match. Then set the stone angle.
Measure the angle of the flat surface of the blade, not the clamp.;)
@@IanMo0ne Let him be. It doesnt matter how the blade is clamped in the vise. Love these videos. Theyre so educating LOL.
This this this!!! You're absolutely correct! For the others in the back: The clamping surfaces of the jaws are what needs to be accurate, not the outside of the clamp, it is noncritical..... so clamping something known to be parallell in jaws (most knives have a parallel run at the spine) and checking that is the correct test. @IanMo0ne
You should check the angle of blade instead the angle of clamp.
4th gen
You're correct sorry about that.
finally a video with real car's plain and simple good ol' American muscle
Love the fish tail.
'PromoSM'
Hey Honey, what happened to the lawn? It's all yellow and disintegrating.
Its actually in pretty good shape the video doesn't do it justice.
Wtf? You use phone to check the angle? 😂
Sure works great
Ikr, I was more impressed with that 😮😂
That’s lake George for ya
Always a blast
Bad Ass !!!
Love the horse power
If you don't mind, how much did the foundation work and building cost as show in the video?(Unfinished inside)
The garage was around $45K and the foundation about $20K
@@crevideos7242 Thank you
This stuff stains the pontoon a milky white color, taking the reflectivity out of the pontoon. In my opinion, this is not a good product at all, I wouldn't recommend using this stuff on your boat.
Well then what do you recommend?
@@TheOGBigShow either scrub them clean or get them polished with a rotary.
It does take some of the shininess away. But it looks better than the stains to me. Not sure if an aluminum polish will bring the shine back. But I just like them clean. Thanks for the comment. Good Luck
@@samuelsmith3698wow awesome ideas captain 👏
I’ve been on the Carnivore way of eating for 3 years now, feeling great. I can’t wait to try making my own sugar free jerky. Thanks for the recipe !
Thanks Good Luck
@@crevideos7242 it came out great!!! everyone enjoyed it!
You still doing this?
Salt and pepper
Good job on the video editing too!
Thanks!