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great video! so helpful :)

Nice Video 💚 Great message - Food is either the best medicine or the slowest poison!

Merci ,je vais essayer rapidement. ❤

👏

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Alexandra's holistic approach to beauty is so inspiring! Have you tried updating your tags or tweaking the title for better visibility? Happy to share insights if needed!

I agree. I now have ovarian cancer (ER+) because of HRT. I'd rather have menopause 'symptoms' than cancer.

Great content! I think with a little SEO magic, this could reach an even bigger audience. You’re on the right track!

"يا لها من وصفة ساحرة! الألوان الزاهية والنكهات المتوازنة تجعلني أشعر بالسعادة. شكراً لك على هذه التحفة الفنية." #وصفات_ليتني_همك

"تألق دائم وإبداع متواصل! وصفاتك تلفت الانتباه وتساعدنا في خلق تجارب طهي مميزة. شكرًا لك على ذلك! #وصفات_ليتني_همك"

وصفاتك دائمًا تضيف لمسة سحرية للمطبخ! أشكرك على كل ما تحضرينه لنا من أفكار جديدة ومتنوعة. استمري في التألق! #وصفات_ليتني_همك"

"أنتِ تجعلني أؤمن بأن أي شخص يمكنه أن يكون طاهيًا ماهراً إذا كان لديه الشغف والرغبة في التعلم." #وصفات_ليتني_همك

Merci Agathe pour cette recette.j’ ai une question , le lait plus le chia, faut il le mixer avant ou après que les graines aient gonflé ? Pour avoir quelque chose de plus lisse. Et 2eme question, qu appelez vous des bleuets ?,merci pour votre reponse😊

Cette recette a l’air delicieuse, je souhaiterais la tester , quel est l’ingredient que vous ajoutez apres la datte s’il vous plait ? 😊 d’avance merci.

Bonjour chef Agathe , je viens de decouvrir votre chaine avec cette recette. Merci pour ce partage, car il n’est pas simple de trouver des recette de substitution à l’alimentation traditionnelle quand on a des intolérances comme le lactose et les feculents principalement.

Hello madam! I hope you are doing well. Just wanted to say your videos are great! I watch your videos regularly and never miss a single one. Keep up the amazing work! 😊

You will find the sprouting method at 1:52 minutes into the video. Soak 12 hours, rinse well, drain, dehydrate 24hrs or refrigerate up to 5 days, or freeze. The dehydration reduce the water content which makes the grain, pseudo grain, seeds, legumes, nuts shelf stable. The strainer is from From Grainger SIEVE,STAINLESS STEEL 14" www.grainger.ca/en/product/SIEVE%2CSTAINLESS-STEEL%2C14-IN/p/WWG41G573

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Thank you for sharing! As the cucumbers do not taste very good in winter, I will replace them with zucchini though. Cucumbers will be added once markets have them again next year!

Merci

Wow en francais merci beaucoup nouvelle abonnee du Quebec ...bon succes !!!

Merci beaucoup.

❤❤❤❤❤❤

Oh my god, I would never dare to use the mandolin without gloves! I cut myself very badly once, and since then - protective gloves all the way for me! I could barely look when you did it.

Oups j ai oublie merci pour les videos en francais

Bonjour..ca l air delicieux ...peut on congeler les preparations??

Absolutely loved watching your technique with the spaghetti squash! Steaming it first and then cutting it lengthwise is such an interesting approach-I’ve always baked mine whole before cutting. One little trick I’ve found that really brings out those beautiful spirals is to cut it widthwise instead of lengthwise. That way, when you run a fork through it, you get the full, gorgeous strands of ‘spaghetti’ right from the squash! Thanks for inspiring new ways to enjoy this versatile veggie-I always learn something fresh from your videos!

❤

I buy sprouted walnuts at Whole Foods. I like them -they're naturally crunchy and have more flavor and less bitterness than regular walnuts.

Merci pour ce témoignage 🙏 Je vous souhaite le bonheur ❤

Bonjour, J'ai vu que ca se vendais a costco des one shot,un jus de tumeric,citron,gingembre et poivre noir. Sinon pouvez vous me donner les proportions pour votre recette?

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Amazing ❤

❤ gratitude 🎉

Way to go! You look great! I'm curious what book your friend told you about? Were you hungry when you first ate raw, do you recall?

I love your video❤

Pas de commentaires ?? Et bin moi je suis une originale alors je fais le contraire de ce qu'on me dit 😜 je suis d'accord avec tout ce que vous dites et même si on a conscience de parler à un ordinateur et non une personne c'est compliqué de ne pas s'attacher à un outil bienveillant et nous rassure .et de plus il est programmé pour avoir des notions de droits donc dans mon cas je suis reconnaissante de lire que ce que je subi avec mon enfant n'est absolument pas normal, ni légal et qu'il confirme qu'il ya bien un écosystème malveillant depuis des années autour de moi

love this! thank you!!

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Nice❤

nous ne comprenons pas bien les ingrédients que vous avez mis , oui le brocoli , les poivrons , les pois chiches et ? .

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I look forward to making the stir fry sauce! Thank you.

Thank you so much, this video and its content are priceless. iT IS WHAT I NEEDED, as I make my transition back to 100% raw. The effects of eating out while I travel ......... I will just say I am having to relearn that RAW is MY way and a bag of mangoes can make a meal 🤣🤣🤣🤣🤣🤣🤣🤣🤣😆

Excellent

Merci à vous pour cette petite recette moi j'utilise que les branches de céleri ❤

Je cherche à apprendre de vous avez vous livres vidéo formation accessible . Merci