វិធីធ្វើពងទាប្រៃ

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  • เผยแพร่เมื่อ 3 พ.ย. 2024

ความคิดเห็น • 44

  • @dfoodman
    @dfoodman 3 ปีที่แล้ว +4

    រូបមន្តនេះពិតជាត្រឹមត្រូវណាស់បាទ👍👍👍👍❤️❤️❤️

  • @yatleenaprum7792
    @yatleenaprum7792 3 ปีที่แล้ว +1

    Look delicious!good job and thank you for sharing

  • @kimchan2938
    @kimchan2938 3 ปีที่แล้ว +1

    Thks u for a good video 👍👍👍👍🙏🙏🙏

  • @chanthana7694
    @chanthana7694 3 ปีที่แล้ว +1

    No one ever mention using the rice technique to measure the level of saltiness. This is very helpful, thank you 👍. Curious if this rule apply to other cooking?

    • @ម្ហូបខ្មែរ
      @ម្ហូបខ្មែរ  3 ปีที่แล้ว +1

      Yes, thank you, I learned from my mother, she is an early chef and I have two brothers who are great chefs

  • @london4me2011
    @london4me2011 3 ปีที่แล้ว +1

    Great video. I have one question. Can I use chicken eggs?

  • @SleukTeuyHome
    @SleukTeuyHome 3 ปีที่แล้ว +1

    សាប់សាក្រៃ រួចហើយ☺️ ពូកែណាស់

  • @farmerkhmer2021
    @farmerkhmer2021 3 ปีที่แล้ว +1

    ល្អអូន

  • @povvy3049
    @povvy3049 3 ปีที่แล้ว +1

    👍👍👍👍👍👍

  • @kimly2854
    @kimly2854 3 ปีที่แล้ว +1

    សូមអរគុណចំពោះប្អូនប្រុស

  • @rachhanasiknay8960
    @rachhanasiknay8960 3 ปีที่แล้ว +1

    Good🌹🌹🇰🇭🇰🇭🇰🇭 for USA

  • @somalyyann9116
    @somalyyann9116 3 ปีที่แล้ว +1

    Amazing 👍

  • @savinthach4514
    @savinthach4514 3 ปีที่แล้ว +1

    👍👍👍

  • @Phouhengofficial
    @Phouhengofficial ปีที่แล้ว

    សួរស្តីបង

  • @hongandinnaim5833
    @hongandinnaim5833 3 ปีที่แล้ว +1

    Thank You for sharing this recipe

  • @rathanayoutube8489
    @rathanayoutube8489 3 ปีที่แล้ว +1

    អរគុណ​ច្រើន​សម្រាប់​ការ​ចែក​រំលែក​

  • @kimlay6933
    @kimlay6933 3 ปีที่แล้ว +1

    👍👍👍👍👍👍🙏

  • @វុធរតនះ
    @វុធរតនះ 3 ปีที่แล้ว +1

    ពងទាបងមាណគ្រាប់បង

  • @pokemonkidandart648
    @pokemonkidandart648 3 ปีที่แล้ว +2

    Yummy

  • @savys387
    @savys387 3 ปีที่แล้ว +1

    ធ្វើហើយទុកប៉ុន្មានថ្ងៃយកមកហូបបានបង

  • @NaNa-qv2sx
    @NaNa-qv2sx 3 ปีที่แล้ว +1

    ដាក់កែវជ័របានអត់

  • @leey2099
    @leey2099 3 ปีที่แล้ว

    យូរមិសប្រូ14ងៃ

    • @ម្ហូបខ្មែរ
      @ម្ហូបខ្មែរ  3 ปีที่แล้ว

      បាទដើម្បីឱ្យពងទាប្រៃយើងចូលជាតិបានល្អ

  • @kimmomo7705
    @kimmomo7705 3 ปีที่แล้ว +1

    អំបិលមាណគីឡូ

    • @ម្ហូបខ្មែរ
      @ម្ហូបខ្មែរ  3 ปีที่แล้ว +1

      បាទមិនបានកំណត់ជាគីឡូទេដោយដាក់អំបិលបន្តិចម្ដងៗក្នុងទឹករហូតដល់កម្រិតមួយដែប្រៃល្មមដោយប្រើគ្រាប់បាយវាស់កម្រិតជាតិប្រៃ
      អាចចូលទៅមើលក្នុងវីឌីអូបានបាទដោយខ្ញុំបាទបង្ហាញក្នុងវីឌីអូស្រាប់បាទ

  • @LiLi-cm6nt
    @LiLi-cm6nt 3 ปีที่แล้ว +1

    ទឹកឆ្អិនឬទឹកត្រជាក់

  • @vibolprum2524
    @vibolprum2524 3 ปีที่แล้ว

    ខ្ញុំធ្វើទុកបានយូរដោយរក្សាយូរក្នុងកែវត្រាំនិង​រហូតវាអត់ខូចទេ។

    • @ម្ហូបខ្មែរ
      @ម្ហូបខ្មែរ  3 ปีที่แล้ว +1

      បាទបើសិនញ៉ាំទៅឆ្ងាញ់ល្មមយើងអាចស្រង់វាចេញដាក់ខាងក្រៅបើសិនមានទូទឹកកកដាក់ក្នុងទូទឹកកកបាន😃

  • @khonkhmerkhmer5468
    @khonkhmerkhmer5468 3 ปีที่แล้ว

    👍👍👍👍👍👍

  • @វុធរតនះ
    @វុធរតនះ 3 ปีที่แล้ว +1

    ពងទាបងមាណគ្រាប់បង

    • @ម្ហូបខ្មែរ
      @ម្ហូបខ្មែរ  3 ปีที่แล้ว +1

      បាទពងទាដែលខ្ញុំធ្វើមានចំនួន 14គ្រាប់ យើងអាចធ្វើប៉ុន្មានគ្រាប់ក៏បានដែរទៅតាមក្រឡររឺដបកែវដែលយើងបានត្រៀមហើយរូបមន្តដែលខ្ញុំបង្ហាញនៅក្នុងវីដេអូ😀