Traditional Turkish Karnıyarık Recipe | Cooking with Grandpa in the Village

Experience the charm of village life as Grandpa prepares a traditional Turkish dish, Karnıyarık, in our cozy village home. In this video, we showcase the preparation of this classic meal using fresh ingredients from our garden. Grandpa starts by preparing eggplants, which are carefully sliced and hollowed out. He then sautés onions and peppers with aromatic spices to create a savory filling, mixed with tender beef mince. The mixture is then stuffed into the eggplants and cooked on our old village stove.
The entire process is set against the peaceful backdrop of birdsong, making the cooking experience both relaxing and authentic. Watch as Grandpa skillfully combines these simple ingredients to create a delicious and comforting meal. This video not only highlights a cherished recipe but also gives you a glimpse into the serene rhythms of village life.
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