Ginataang Sitaw at Kalabasa | How to Cook | Chibog TV #3

A nutritious yet an easy to prepare Filipino vegetable dish which includes Squash, String Beans, Shrimps and Coconut Milk.
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#ginataan
#gintaanggulay
#gintaangsitawatkalabasa
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[@jeanniemedalle5536]

Sarap nmn po gatang hipon na may kslabasa at sitaw post.

[@CasaJinon]

Sarap naman bossing ng recipe mo !

[@zenaidajamo7829]

SARAP,NAKA GU GUTOM NAMAN ,

[@janeinireland5251]

Wow! ang sarap nmn yan nakakagutom

[@miggymariano6357]

I cooked it & its exactly my moms cooking.

[@jancnambli]

Nice mike

[@raymonumali8969]

Nice i.m try it

[@babyjaneleonardo6147]

Love it,..my favorite

[@balsingh8037]

Wow fav ko po yan!

[@bingbongpalma3752]

Sarap

[@teamphksavlog5745]

Wow looks yummy😋😋😋
Thanks for sharing this video 👌
Must try this 😋👌
Sharing my support, see you in my place.

[@larakuno4299]

Hay! Kalami ana dodong😋

[@eljohnlopez7126]

kuya kakatapos ku Lang nag luto.
masarap sya.
d kuna binigyan ng Shrimp paste.
Cool 🌶

[@arahfike2158]

Galing bruh!

[@YanamiLifestyleChannel]

nice vid!

[@ijahdagang6121]

Look nice...tasty...wish you success always

[@gabicatv7964]

nakaka takam nmn po😋

[@necrofurian]

wow. wow. i'm cooking pork ginataan with kalabasa and sitaw and i'm getting inspiration from this video. nice job!!!

[@Chibog_TV]

Awesome! Thank you!

[@manueldelatado-nb6yt]

Labahita lang ang gamit ko para sa salt ng recipe na ito

[@ma.mariceld.caporal8023]

wow yummy

[@beckymanalili7850]

U just pour 1tbsp of water???????

[@evelynontingduhaylungsod]

Nice

[@chocopam_01]

Sarap naman nyaan pengee.. 🙂 sana po makadaan kayo sa munting tahanan ko.. pa huggss. 🙂

[@mhylesmuliham6750]

Sir hnd mo nalagay yung paminta 😅

[@arianereyes5641]

Hinanap ko din eh walang paminta 😅

[@Chibog_TV]

Before adding the Shrimp, you can add the Ground Black Pepper and mix. As mentioned in Ground Black Pepper card, its Optional, up to you to add. Stay Safe & Thanks for watching.

[@meresasamandal1830]

Pwedi naman i sabay ang kalabasa at sitaw para di ma over cook tnx sa I deas luto ako bukas nito

[@Chibog_TV]

Meresa Samandal inuna ko yung Kalabasa kasi mas marigas sya at matagal maluto, thanks for watching!

[@jenniferrodrigues7334]

ma overcook po maam pag sinabay mo ung sitaw ksi mabilis un lumabot compaare s kalabasa😅

[@dongskiegallardo3971]

Meresa sa Mandal, wla kang Alam sa pgluluto paano mo nsabi na isasabay ang sitaw at kalabasa, Mas unahin tlaga Yan ang kalabasa kc matigas Yan.

[@dongskiegallardo3971]

Meresa samandal. Paano mo nman Isabay Tama nga un unahin tlaga ang kalabasa dhil matigas un wla ka plang Alam sa pgluluto mg isip isip ka nmn😀😀

[@merilynbravo4377]

Paulit ulit kuya ma over cook he he he

[@trulymj2371]

Dapat ata sinabay mo na ung bagoong sa coconut milk habang kumukulo para malasa. Kse maghihiwalay ang alat sa gulay pag sa huli ang shrimp paste. Kanya kanya tyo style ng pag luto. I’ve seen my mom’s style how she cooks ginataan.

[@dongskiegallardo3971]

Truly promdi, Mas marunong kpa sa kanya knya knya ng style Yan tinuturuan mo pa siya😠

[@trulymj2371]

Dongskie Gallardo hey! I’m just suggesting my opinion, and try mo sinabi ko baka makapulot ka pa? Ok? Sarcastic mo.

[@geomariegonzaga4065]

nasan na ung pepper? haha

[@Chibog_TV]

As captioned sa 1:07-1:10 optional po yung Pepper, you can add it once nabalik na yung shrimps , thanks for watching