MARINARA SAUCE/ PIZZA & PASTA SAUCE RECIPE

Marinara sauce is a tomato sauce usually made with tomatoes, garlic, herbs, and onions. Variations include capers, olives, spices, and a dash of wine. One can prepare this Sauce in large batch, and store in a fridge for a week or upto a month.
Ingedients
Water - to boil the tomatoes
Tomato - 4
Cold water - to shock the tomatoes
Concentrated Tomato Paste - 2 tablespoon
Olive Oil - 4 tablespoon
Onion - 1
Garlic - 5 cloves
Red Chilli Flakes - 2 teaspoon
Salt - 1 teaspoon
Basil Leaves - 2 sprigs
Here, the Sauce has been simmered for 30 minutes. One can reduce it further. It depends on one's preference for how thick one needs the Sauce to be.

[@MukeshNaik-nk5bf]

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[@anusuyapr7342]

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[@manishakanaik6608]

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[@charithaprakash7309]

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[@aquamansuperman243]

Oh this is so beautiful, it is exactly how I do it, but I don't use chili flakes and I add also sugar, oregano, parsley and pepper. And I learned how to peel those tomatoes. But the comment is because I love those channels that are beginning. Much love!

[@deepikamukesh4494]

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