દૂધીનાં મૂઠિયાં | પરફેક્ટ માપ સાથે એકદમ સ્વાદિષ્ટ તથા સોફ્ટ દૂધીનાં મૂઠિયાં બનાવો |

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  • เผยแพร่เมื่อ 23 ส.ค. 2020
  • How to make Dudhi na Muthia
    Ingredients -
    500 grams - Coarse Wheat Flour
    500 grams - Grated Bottle gourd (Lauki / Dudhi)
    50 grams - Regular Wheat Flour
    25 grams - Besan
    5 tbspoon - Ginger Green Chilli Paste
    As required - Refined Oil
    1/2 Cup - Curd
    1 tspoon - Turmeric Powder
    1 tspoon - Kashmiri Red Chilli Powder
    As per taste - Salt
    1 tspoon - Asafoetida / Hing
    4 tspoon - Sugar
    1 tspoon - Carrom Seeds / Ajwain
    1 tspoon - Cooking Soda
    2 - Dry Red Chillies
    3 tsp - Sesame Seeds (Safed Til)
    2 tsp - Mustard Seeds (Rai)
    5-7 - Curry Leaves
    As required - Water
    #દૂધીનાં_મુઠીયા #nigamthakkarrecipes #dudhi_na_muthia #lauki_ke_muthiya #traditional_gujarati_recipe #muthia #gujaratifood #foodblogger #noonion_nogarlic_recipe #satvikfood #gujarati_thali #pushtimarg_samagri #sakhdi #handvo #steamed_food #diet_food #healthy_recipe #garam_nashta #shallow_fry #teatime_snacks #gujarati_farsan #deshi_food
    Dudhi Na Muthia Banavta Sikho, How to make Dudhi na Muthia, Traditional Recipe of Gujarat, Gujarati Farsan, Festival Special, Dinner Recipe, Evening Snacks, Breakfast, Steam Food, Healthy Tasty Muthia, Muthia Recipe by Nigam Thakkar, Muthia, Tempering Food, Gujarati Recipe, Gujarati Channel, Kanda Lasan Vagar Banavo, Maa ke Hath ka Khana, Roj ni Rasoi, Rasoi Show, Paramparik Vangi, Visarati Jati Vaangi, spongy soft Muthia, Pushtimarg Samagri, Jain Food, Famous of Gujarat
    For More Recipe Subscribe My TH-cam Channel
    / @nigamthakkarrecipes
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    / nigamthakkarrecipes

ความคิดเห็น • 165

  • @artijoshi7516
    @artijoshi7516 3 ปีที่แล้ว +8

    Me aa muthiya tamari rit thi banaya. Bahu bahu tasty Nd soft banaya. Bahu saras banya. Badha ne bahu pasand aya. Mane nati khabar k without garlic pan atla testy Bani sake. Thank you so much for sharing this recipe with us.

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว +1

      Thank you so much Arti ben for your feedback, it means a lot 🙏🙂

    • @ameebhatt2101
      @ameebhatt2101 3 ปีที่แล้ว

      Bigamist Bahi...surat ne side loko chokha na lot na muthiya banave che please ane recipe kok var mukjo

    • @latashah9580
      @latashah9580 9 หลายเดือนก่อน

      Se

  • @pradipkumarsahniramdassahn7430
    @pradipkumarsahniramdassahn7430 3 ปีที่แล้ว +2

    Bahu testy lagtu hase khubj Sara's

  • @vasant487
    @vasant487 4 หลายเดือนก่อน +1

    V nice I can have at any time of a day

  • @nainagohel8349
    @nainagohel8349 ปีที่แล้ว +1

    Jaishree krishna,tamari badhi recepis khubaj saras hai che..ek requst che..traditional rite ubadiyu banavta shikhvado plz

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  ปีที่แล้ว

      Jai Shree Krishna 🙏 Thank your so much Nainaben, Hu jarur prayatna Karis ghare umbadiyu banavano, Tamare jo atyare banavu hoy to Kitchen Kraft channel par video joi sako cho e mara odkhita ni j channel che. umbadiyu link th-cam.com/video/GxUJiRE2UhA/w-d-xo.html

  • @ushathakkar7396
    @ushathakkar7396 3 ปีที่แล้ว +2

    Super muthiya

  • @rameshpatel3743
    @rameshpatel3743 3 ปีที่แล้ว +2

    ઘણી જ સરસ રેસીપી

  • @arunajain4323
    @arunajain4323 2 ปีที่แล้ว +1

    Mast

  • @ramapatel308
    @ramapatel308 หลายเดือนก่อน +1

    😊 hello Nigam
    Tried the recipe. It was delicious & soft. Thank u

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  หลายเดือนก่อน

      Glad you liked it
      Thanks for your appreciation and valuable feedback, it means a lot 😊

  • @minaxiacharya9125
    @minaxiacharya9125 2 ปีที่แล้ว +3

    Varegood

  • @chhayathakkar8007
    @chhayathakkar8007 3 ปีที่แล้ว +2

    wah cha ny muthiya khavani khubj maja avy
    very very testy & delicious recipy

  • @ajaythakkar4053
    @ajaythakkar4053 2 ปีที่แล้ว +1

    જઈ શ્રી કૃષ્ણ

  • @RajuPatel-ki9li
    @RajuPatel-ki9li ปีที่แล้ว +1

    Nice

  • @swatifanse2463
    @swatifanse2463 หลายเดือนก่อน +1

    Very nice.txs.❤

  • @induashar2037
    @induashar2037 2 หลายเดือนก่อน +1

    Bahuj.Saras.Banya

  • @vaghelainduben7179
    @vaghelainduben7179 3 ปีที่แล้ว +1

    Nigambhai aapanu cooking ma gan khub saru che muthiya Sara's banavya

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Thanks a lot Bhavik bhai 🙏🙂 tame kaya city ma raho cho?

  • @vaidyachandra2215
    @vaidyachandra2215 3 ปีที่แล้ว +2

    Wah ekdam perfect muthiya batavya have aa rite banavishu👌👌👌

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Chokkas Banavjo, thanks for your appreciation 🙏🙂

  • @raganiupadhyay1216
    @raganiupadhyay1216 3 ปีที่แล้ว +1

    Dudhi na mudhiya ni recipe bahu sars 👌 👍 very nice che

  • @nalinidesai610
    @nalinidesai610 3 ปีที่แล้ว +1

    Khub j saras Gujrati ma samjavyu.Desai loko dhau n juvar no lot laiae chia.

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Wah saras Juvar no lot pan bahu j healthy. Ame Juvar na vada Karie chie, Muthia ma pan add karisu have thi, thank you so much 🙏🙂

  • @raganiupadhyay1216
    @raganiupadhyay1216 3 ปีที่แล้ว +1

    Dudhi na mudhiya ni recipe bahu sars che 👌 👌

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      આપનો ખૂબ ખૂબ આભાર બેન 🙏🙂

  • @sunitapillai9165
    @sunitapillai9165 3 ปีที่แล้ว +1

    Wow very nice resipi thanku so much jarur try karishu

  • @namahshivay8601
    @namahshivay8601 2 ปีที่แล้ว +1

    Awsme Nigam Sir.
    Dhanyavad 4 such wndrful recipe of muthiya

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  2 ปีที่แล้ว +1

      Most welcome ☺️ Glad to know you like this recipe. You can check this muthiya recipe playlist
      Gujarati Muthia Recipes: th-cam.com/play/PL8-1V_AafispWuHbPQKa9iC_dMIvBhySS.html

    • @namahshivay8601
      @namahshivay8601 2 ปีที่แล้ว

      @@nigamthakkarrecipes Sir recently I'hve started 2 cook
      I hope it (ur recip)will help me a lot.🙇☺

  • @kalpanaskitchen8331
    @kalpanaskitchen8331 3 ปีที่แล้ว +3

    Wow Mari favourite.. me gay kalej bnavya hata ..

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Waah khub saras, thanks for your appreciation 🙏🙂

  • @ashamapara4441
    @ashamapara4441 ปีที่แล้ว +1

    Nigambhai tmri badhi samgri sundar ati sundar hoy cha

  • @bhartigada6605
    @bhartigada6605 2 ปีที่แล้ว +1

    Ek number nigam bhai👍

  • @balmukundthakkar2140
    @balmukundthakkar2140 3 ปีที่แล้ว +2

    Suki methi ne thodi karkari vati ne nakhvathi vadhare svadisht banse. 👌👌😋😋💕💕

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว +1

      Thanks for nice tips, next time hu chokkas e rite try karis, thanks a lot 🙏🙂

  • @kishoreshah1719
    @kishoreshah1719 3 ปีที่แล้ว +2

    Awesome Dudhi Mutthia. ⭐.

  • @jayantibhaipatel3498
    @jayantibhaipatel3498 2 ปีที่แล้ว +1

    જ્યોત્સના પટેલ ગુડ રેસીપી

  • @AjitChauhan-nd3bd
    @AjitChauhan-nd3bd 3 ปีที่แล้ว +2

    Waah very nice recipe, thanks for sharing I will surely try this recipe.

  • @arunajain4323
    @arunajain4323 2 ปีที่แล้ว +1

    Mene banaya mast bna ty

  • @pratibhavyas9976
    @pratibhavyas9976 2 ปีที่แล้ว +1

    Very Nice Recipe

  • @nitashah7740
    @nitashah7740 3 ปีที่แล้ว +1

    Wah mast testy!
    Akdum perfect saras banaviya chhe. 👌👌👍
    Jaishree krishna Nigambhai 🙏🙏

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Thank you so much Nitaben, Jay Shree Krishna 🙏🙂

  • @dipapatel3129
    @dipapatel3129 ปีที่แล้ว +1

    My favourite mast

  • @yogeshraval3209
    @yogeshraval3209 3 ปีที่แล้ว +2

    Very very useful 👍

  • @harshadakaria6108
    @harshadakaria6108 3 ปีที่แล้ว +1

    આજે આ રીત ને માપ થી મુઠીયા બનાવીઆ એકદમ મસ્ત સ્વાદિષ્ટ ને પોચા છતા ક્રિસ્પી બન્યા આપશ્રી નો આભાર માનું છું.
    ફેસબુક પર મારી કૃતિ પસંદ કરી ને સર્ટીફીકેટ પણ આપશ્રી એ આપેલ છે
    મે સબક્રાઇબ કરી બેલ દબાવી દીધું છે.
    આપશ્રી નો આભાર માનું છું
    Jay shri Krishna smile God Loves you.

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Jay Shree Krishna, આપનો ખૂબ ખૂબ આભાર હર્ષદાબેન, મને જાણીને ખૂબ આનંદ થયો.

  • @rakshachavda7579
    @rakshachavda7579 3 ปีที่แล้ว +1

    Nice and tasty recipe 👌👌

  • @jayshreelilain4755
    @jayshreelilain4755 3 ปีที่แล้ว +1

    Mouth watering i will try for sure

  • @sanjaymehta8890
    @sanjaymehta8890 3 ปีที่แล้ว +1

    good tasty

  • @sheela191
    @sheela191 3 ปีที่แล้ว +1

    Jai Shree Krishna, I liked and will follow your way of making dudhi na muthia with helpful tips👌👌thanks for sharing🙏

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Jay Shree Krishna, It's my pleasure, Thanks for your appreciation 🙏🙂

  • @yaminibhuva1445
    @yaminibhuva1445 2 ปีที่แล้ว +1

    Nigam bhai, ame muthiya ma khavano soda nakhie chhie

  • @raganiupadhyay1216
    @raganiupadhyay1216 3 ปีที่แล้ว +1

    Nice recipe 👌 👍 very good thank you

  • @archanaraulji7965
    @archanaraulji7965 2 ปีที่แล้ว +1

    Shri Mataji sugar ne badle janggery nakhi

  • @dipapatel3129
    @dipapatel3129 ปีที่แล้ว +1

    Bhakhri no flour levanu Che???

  • @dipeshmashru5241
    @dipeshmashru5241 3 ปีที่แล้ว +1

    Guy

  • @vandanarajpurohit7536
    @vandanarajpurohit7536 3 ปีที่แล้ว +3

    👌 👍

  • @nafisakachwala8456
    @nafisakachwala8456 2 ปีที่แล้ว +1

    Wheatno lot sado lai sakai?

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  2 ปีที่แล้ว

      Ha lai sakay pan Ghau no jaado lot hoy to vadhare saru

  • @artijoshi7516
    @artijoshi7516 3 ปีที่แล้ว +1

    Wow Nigam Bhai bahu Saras banaya tame muthiya to Hu banavu 6u pan aje tamari rite try karis. Sure.
    Jakkas
    Osam
    Delicious
    Unique .
    Thank you for your recipe.
    God bless you bhai

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Thank you so much Arti ben, aa rite jarur banavjo 🙏🙂

  • @ushapatel9899
    @ushapatel9899 3 ปีที่แล้ว +1

    Very nice

  • @zankhnavasha2380
    @zankhnavasha2380 3 ปีที่แล้ว +1

    Nigam bhai, tamari recipes khubaj saras chhe. Ekdam traditional and authentic. Ek suggestion aapi shaku? Tamara videos ma background music thodu distract kare chhe. Tame vagar music video upload karvano try karyo chhe? Tamara instructions aatla helpful hoy chhe to music ni jarur nathi and music satat vaat a thi video ma dhyaan tena par rahe chhe…

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Thank you so much, zankhna ben for your appreciation and suggestions. Mane pan same feel thatu hatu k music bahu loud laage che pehla me jyare channel start kari tyare 15% volume background music rakhto hato pan hamna thi hu only 4% volumen rakhu chu etle background music loud na lage. Haju pan video and voice quality sari maintain karvana prayatna chalu che, dhime dhime ana karta pan sara videos banavano prayatna Karto rahis. Thank you once again 🙏🙂

    • @zankhnavasha2380
      @zankhnavasha2380 3 ปีที่แล้ว +1

      @@nigamthakkarrecipes tamne a message karya bad tamaro recent video joyo ( guvar kodu shaak no) ane ema ekdam perfect volume chhe music no. Amaro feedback sambhadva baddal, tamaro aabhar! 🙏 Thank you !

  • @ramadave2592
    @ramadave2592 2 ปีที่แล้ว +1

    👌👌

  • @jainabhatt8221
    @jainabhatt8221 3 ปีที่แล้ว +1

    Aadu marcha ni paste no colour bahu saras che aani recepie pan aapo pl thanks

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Thank you so much, Aadu marcha ni paste banavo tyare mixture ma crush karti vakhte Mithu ane Limbu no ras add karso to ekdam green colour ni paste banse.

  • @meetadesai6641
    @meetadesai6641 2 ปีที่แล้ว

    Nigambhai ,Abu ambaji ni hotel ma jamati vakhte Malti nani Nani biscuit bhakhari pls.shikhavado ne.

  • @kakkadpriti1630
    @kakkadpriti1630 3 ปีที่แล้ว +1

    Thodu suki methi umerva thi bhi srs lage test ma

  • @DivyaGyan333
    @DivyaGyan333 3 ปีที่แล้ว +1

    Soyabin se muthya ki recipe dijiye pls.

  • @msbharateeya2655
    @msbharateeya2655 2 ปีที่แล้ว +2

    Tried and tasted recipe from my kitchen! Whenever I’m seeking for an authentic Gujarati recipe, first step for me is to check out for @Nigam’s TH-cam channel! 👍

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  2 ปีที่แล้ว

      Glad to know that you like my recipes, Thanks for your appreciation 🙏🙂

  • @jyotishah671
    @jyotishah671 3 ปีที่แล้ว +1

    Aa world. Woman

  • @dopeyhappey4160
    @dopeyhappey4160 3 ปีที่แล้ว +1

    Delicious but you know my mother taught me leave the dough for for a few hours do that the masala fermantate thouroughly. But nice muthiyas👌

  • @yogeshraval3209
    @yogeshraval3209 3 ปีที่แล้ว +1

    Thanks 😊👍😊

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      મારી રેસિપી ગમી તે બદલ આપનો ખૂબ ખૂબ આભાર 🙏🙂💐

  • @malashah3263
    @malashah3263 3 ปีที่แล้ว +1

    Good have hu tmari rit thi bnavish

  • @alpatrivedi7449
    @alpatrivedi7449 3 ปีที่แล้ว +1

    Garam garam muthiya ne tel ni sathe koro methi na masala or lal mracha ni bhuuki nakhine khava ni majaj Kai judi che

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      Ekdam sachi vaat che, mara ghar ma pan badha ne steam Muthia bahu j bhave, thank you Alpa ben 🙏🙂

  • @anandavyas4864
    @anandavyas4864 3 ปีที่แล้ว +1

    Jay shri krishna very nice recipe all time favourite and proper measurement ke saath batayi coarse wheat flour dalna nahi pata tha ab aur crispi n tasty banengi thanks 👌👌👌👌

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      जय श्री कृष्ण, आपका खूब खूब धन्यवाद 🙏🙂

  • @sunitawasnik4097
    @sunitawasnik4097 3 ปีที่แล้ว +1

    Measuring cup se bolo .. bajan kata sab ke pass thodi hota hai ??? ..to kam praman ka bhi kar sakate hai

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      सुनीता जी, धन्यवाद, कुछ रेसिपी अधिक मात्रामें बनाई जाती है उसमें इस तरह से वजनमें बताता हूँ, 500 ग्राम गेहूँ का दरदरा आटा लिया है, मेजरिंग कप के नाप से 4 कप आटा है और 500 ग्राम छीलकर कद्दू कस की हुई लौकी और 3 बड़े चम्मच बेसन लिया है, बाकी सब मसाले स्वादानुसार कम ज्यादा ले सके।

  • @hetalshah876
    @hetalshah876 2 ปีที่แล้ว +1

    Tame naroda bethak utsav par aavso

  • @vibha4784
    @vibha4784 3 ปีที่แล้ว +1

    Hu sada n rava na banavyu hati, aa rite banavya, best banya....badha ne khub bhavya.......but my problem is.... Badhu aa map lidhu Pan lot dhilo bandhayo😭. Evu kem thayu..... Jo k me thodi lot n masala thi tast to sachvi lidho

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว +1

      Dudhi nu praman thodu ochu kari sako cho. Karnke dudhi ma jo ras vadhare hoy to pan lot naram padi jaay. Thanks

    • @vibha4784
      @vibha4784 3 ปีที่แล้ว

      Thnx ..... Thanks for suggestions, I'll definately try......🙏

  • @meenathaker540
    @meenathaker540 3 ปีที่แล้ว +1

    Kapdu dhaki ne sijvani rit bav saras kae

  • @madhushah3106
    @madhushah3106 3 ปีที่แล้ว +1

    7

  • @jayshreebakhda2979
    @jayshreebakhda2979 3 ปีที่แล้ว +1

    Very nice 🙏

  • @parmeeta
    @parmeeta 2 ปีที่แล้ว +1

    Plz give measurements in Cup size as well 🙏🏼

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  2 ปีที่แล้ว

      500 grams / 4 Cup - Coarse Wheat Flour
      500 grams / 3 Cup - Grated Bottle gourd (Lauki / Dudhi)
      50 grams / ½ Cup - Regular Wheat Flour
      25 grams - 3 tbsp - Besan

  • @urvi711
    @urvi711 3 ปีที่แล้ว +1

    I made following ur recipe. It came out yummy. Thank you sir🙏

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว +1

      Thanks for your appreciation and valuable feedback it means a lot 🙂

    • @harishrathod185
      @harishrathod185 3 ปีที่แล้ว

      @@nigamthakkarrecipes so j r
      Maya bhai ahir diaro

  • @sangitapitroda1711
    @sangitapitroda1711 3 ปีที่แล้ว +1

    Thank you 🙏

  • @user-be5xr9zc6p
    @user-be5xr9zc6p 3 ปีที่แล้ว +1

    Put it in the freezer?

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว

      No, Not in freezer, under the refrigerator. we can store it in airtight plastic container for 2-3 days.

  • @madhukajavadara6531
    @madhukajavadara6531 ปีที่แล้ว +1

    Q

  • @bhargavipatel1476
    @bhargavipatel1476 3 ปีที่แล้ว +3

    Using too much oil

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว +2

      Yes, In less oil it becomes like rubber. In some traditional Gujarati recipe oil is must for a good taste, thanks for your comment.

  • @beenashodhan4386
    @beenashodhan4386 3 ปีที่แล้ว +2

    Too much oil unhealthy

    • @nigamthakkarrecipes
      @nigamthakkarrecipes  3 ปีที่แล้ว +1

      Thanks for your feedback, but Muthia is the traditional gujarati recipe, If we make it with less oil then it will stuck in throat. If you want good and perfect taste you have to add Oil in much quantity. we can't make halwa without Ghee Or Sugar, if we add less sugar or less ghee it's taste would be not so good. જેટલો ગોળ નાખો તેટલું ગળ્યું થાય. માર્કેટમાં જે વાટીદાળનાં ખમણ મળે છે તેમાં તેલ સારા પ્રમાણમાં હોય છે, જો તેલ ઓછું હોય તો ખમણ ગળે બાજે. એટલે તેવી જ રીતે મૂઠિયાં ને જો પરફેક્ટ ટેસ્ટનાં બનાવવા હોય તો તેલનું મોણ સરખું જોઈએ અને વઘાર કરવામાં પણ તેલ સરખું જ મૂકવું પડે, ઓછું તેલ વાપરો તો રબ્બર જેવા થઈ જાય, આ રીતે બનાવશો તો ઠંડા તમેં બીજા દિવસે બ્રેકફાસ્ટમાં ખાઓ તો પણ બિલ્કુલ ગળે નહીં બાજે. મારા વડદાદીની આપેલી આ રીત છે. આભાર

  • @patelbkben4827
    @patelbkben4827 3 ปีที่แล้ว +1

    Nice

  • @shilpagshahshah5944
    @shilpagshahshah5944 3 ปีที่แล้ว +1

    Nice

  • @manishasolanki4972
    @manishasolanki4972 3 ปีที่แล้ว +1

    Nice

  • @bharatchandulalpatel6520
    @bharatchandulalpatel6520 3 ปีที่แล้ว +1

    Nice

  • @parikitchenvlogs2737
    @parikitchenvlogs2737 3 ปีที่แล้ว +1

    Nice

  • @snshanu1475
    @snshanu1475 3 ปีที่แล้ว +1

    Nice