How to Make French Baguettes | Delicious | Attractive. How To Make Perfect French Baguettes.

Baguettes are traditional French breads. This is a typical cake of French cuisine, this cake is called Baguettes because in French Baguettes means "Chopsticks". The bread is as long as a chopstick and is chosen by many people because it is easy to combine with many types such as: Pate, Eggs, fruit jams...You can use it for breakfast very conveniently. . It does not need many complicated operations, but still makes delicious and attractive bread. If you like, you can come to the kitchen to work with me!
Material
500g all-purpose flour
295ml water
6g of yeast
7g salt
Vegetable oil
Put 1 bowl of water in the oven and Preheat the oven to 250 degrees Celsius before baking for 10 to 15 minutes
Place the cake on the bottom shelf of the oven and bake for 18 to 20 minutes.
Depending on the temperature of each oven, you should adjust the baking time accordingly!
Good luck with your cake making!
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