Sticky Rice in Kabocha - 南瓜糯米饭
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- เผยแพร่เมื่อ 21 ก.ย. 2024
- Do you like sticky rice (glutinous rice)? I'm a big fan of sticky rice because it is a cozy and crowd-pleasing dish. Today, I'm sharing how you can cook your sticky rice in 2 easy ways. 中文食谱往下滑, 谢谢收看.
Full recipe: woonheng.com/s...
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Ingredients
- 1 Kabocha squash ~1kg or 2.2lbs
- 1½ cups glutinous rice soaked for at least 4 hours, drained
- 4 dried Shiitake mushrooms softened and reserve the water
- ¼ cup roasted chestnuts
- ¼ cup raw peanuts (boil to soften)
- 2 shallots sliced
- oil for cooking
Seasoning and Sauce Ingredients
- 2 tablespoons vegan 'oyster' sauce
- 1½ tablespoons soy sauce
- ½ teaspoon white pepper
- ⅛ teaspoon Chinese five-spice powder
- 2 tablespoons Shaoxing wine or vegetable broth
- 1 cup of liquid* water + mushrooms water
- a drizzle of toasted sesame oil
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南瓜糯米饭材料
- 1南瓜〜1kg
- 1½杯糯米浸泡至少4小时,沥干水分
- 4干的香菇 (浸泡软化)
- ¼杯栗子
- ¼杯生花生(煮软化)
- 2个切碎的红葱
- 油
调味料和酱料
- 2汤匙素蚝油
- 1½汤匙酱油
- ½茶匙白胡椒
- ⅛茶匙五香粉
- 2汤匙绍兴酒
- 1杯水
- 香油
Lovely Dish
thanks so much!
Hi Woon, can I use other types of rice instead of glutinous rice ? Normal rice ?
Hi there, yes, you can try with sushi rice. If you are using sushi rice, you don't need to soak the rice overnight.
@@WoonHeng thank you very much for your reply and advise! Will try for CNY !
What is it that you're using to line your steaming dish? Looks like a nut milk bag?
Great recipe BTW!
thanks so much
Yes, It's a large nut milk bag. :-)
请问,如果蒸的话需要蒸多久呢?谢谢。
Hi Nene, about 30-35 minutes.
👍👍👍😋😋😋
thanks so much!