Hi Chef! Iba ang dating ng delivery ng instructions nyo, super smooth and chill lang, kaya naman very easy to understand and follow. You sound like a DJ who is cooking with your videos! Nagmamantika sa sarap ang ribs na ito! Got here pala from Filipino Recipes and Menu group 😊 Thank you!
@@auroracagatin8964 , yung mga ingredients nyang ginamut ay ingredients din ng bbq sauce. Di na sya gumam8t ng store-bought bbq sauce. Bine-bake ko sa oven ang baby back ribs ko nang buo. Sako lo na hinihiwa after ma-baked at Alison na din ang buto dahil di marunong kumain ng may buto ang mag-ama kp😒. Ang di nila alam, nasa buto-buto ang linamnam😉
That’s the kind of cooking a recipe just adding the natural Ingredients na napapasarap mo without adding mga knorr mga ajinomoto .. that’s how I cook .. d ko tinitipid an Garlic ONION lalo kalamanci .. Congrats to the Cook .!
That’s awesome! I indended not to use extra ingredients because this can be considered a keto meal. The sugar I used was actually a sugar less sugar. But I did not highlight it and made it for general public.
Seems he' s very honest in sharing his recipe. Tutorial tips is very clear, even the time required is true. Thank you. Looking forward for more yummy recipes
Watching from England your cooking looks very tasety. I think if I'm going to try your recipe for myself I will cut down the butter, salt and sugar for health purposes. I'm going to give it ago maybe in the summer when the weather gets better. Cheers
Hello po trinay ko po ito kagabi pero w/out Worcestershire eh ang sarap po kahit wla thanks po sa recipe next time po pag nkbli ako ng worcestershire magluluto po ako ulit neto
Hello po super yummy nmn ng niluluto nyo sir,nakakagutom.i try korin yan lutuin para sa family ko.kulay pa lng nakakatakam na.sigurado marami makakain na kanin ang makaka tikim ng luto nyo.unli Rice tlaga....so God blessed po sir, marami po kayo matutulungan sa pag share ng inyong kaalaman sa magluluto isa na po ako dun.watching from manila.
Just a suggestion before putting all 6 tbs of sugar because it’s a lot, try put in 1 tbs at a time then taste it. Who knows you might not need all 6tbs of sugar:) Looks good.
For your information Ms “know everything”🙄 Gana 1990 my comment was a suggestion to the the blogger/vlogger! Now if you don’t like it, I don’t care but that doesn’t mean I’m not gonna reply to your 😤 comment K? 😆
Make sure to take a closer look don sa salt part. Gamit ko kutsara, pero hindi naman naka umbok. I think that’s a lesser measurement kumpara if gagamit ka ng measuring spoon.
Niluto ko po' ito ngaun. Nagustuhan po' mg anak ko. Basta kapampangan masarap tlga magluto. 👍 Buti na lang i came across to your vlog. Thanks for the recipe. Nka save na ito sa favorites ko. 👍☺️😉
nag try q kanina super sarap natuwa yng aking mga anak kahit hindi q nilagyan yng isang ingrient yng nakabote ba ok masarap sya thank tip sa pagluluto godbless
Hi Chef! Iba ang dating ng delivery ng instructions nyo, super smooth and chill lang, kaya naman very easy to understand and follow. You sound like a DJ who is cooking with your videos! Nagmamantika sa sarap ang ribs na ito! Got here pala from Filipino Recipes and Menu group 😊 Thank you!
Wow naman. Thank you for appreciating my works. Salamat.😊
Why barbecue?
Why barbecue?
@@auroracagatin8964 , yung mga ingredients nyang ginamut ay ingredients din ng bbq sauce. Di na sya gumam8t ng store-bought bbq sauce.
Bine-bake ko sa oven ang baby back ribs ko nang buo. Sako lo na hinihiwa after ma-baked at Alison na din ang buto dahil di marunong kumain ng may buto ang mag-ama kp😒. Ang di nila alam, nasa buto-buto ang linamnam😉
Ano yong nilagay sa pangibabaw na sauce.bakit di sinabi.
natakam ako ah.. hehehe.. mukang masarap talaga..
Thank you for sharing your video madaling matutu dahil mahusay kayong Mag turo? Congratulation? I will try One Day
Legit sa sarap,nasubukan ko na itong iluto para sa mga Indian kong amo at talagang nagustuhan nila.
Yummy 😋 nice cook alak nalang kulang idol gagayahin ko yn
That’s the kind of cooking a recipe just adding the natural Ingredients na napapasarap mo without adding mga knorr mga ajinomoto .. that’s how I cook .. d ko tinitipid an Garlic ONION lalo kalamanci .. Congrats to the Cook .!
mukhang masarap, i like the sauce no? gagawin ko yang style mo.
Bilang pa talaga ang kalamansi, lucky 21
wow nakakagutom..sarap nman yan..
I will try ur recipe😊
Instead of using water, i tried sprite and it's more tender no need to add sugar. The best! 😊. Version ko lang naman un hehe
That’s awesome! I indended not to use extra ingredients because this can be considered a keto meal. The sugar I used was actually a sugar less sugar. But I did not highlight it and made it for general public.
Boss @Jeff Simun u forgot to add ginger as well.every cooking speacially for pork or beef u need to add ginger.thanks
Ellaine Canja I actually don’t use ginger for this type. But again, it’s up to you po if you prefer to add ginger. Merry Christmas!
Sarap
kahit anong version basta masarap,,
Napakasarap Naman po olito kuya grabe po nagutom po ako
Another minatamis na ulam. Recipe is ok minus the sugar for me.
Yeah! Your right! No sugar much better.
Same.ayoko ng ulam na matamis.hahaha..nawawalan ako gana kumain pag matamis ulam.
Hindi bbq sauce tawag kung hindi matamis. Ibang putahe na un
Wow mapa unlimited rice ka jan look delicious watching from la trinidad benguet new subcriber po
Everyone in the house enjoyed the taste of this recipe. Pati aso naming pihikan sa pagkain, taob ang plato! This is a must-try!
Me Lage ko sia niluluto ito,sobra nasarapan Ang family ko,at niluluto ko na Rin sa tuwing may handaan sa Bahay.thank you po.chef kuya Jeff simun.❤️
Seems he' s very honest in sharing his recipe. Tutorial tips is very clear, even the time required is true.
Thank you. Looking forward for more yummy recipes
Isa to sa hinanda ko ng mag bday apo ko,,thnk you,ang sarap
yes that´s really delicious but i see daming mantika pwede mo yang tanggalin, i cook this menu too at home. Great content
Yung mismong ribs magre-render na ng sarili nyang mantika.
@@ellenpeck1858 to nv
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Sinubukan ko Luton yan super sarap thanks po sarap talaga
Thanks for sharing this recipe. Today, is gonna be my 3rd time na magluluto nito. Sobrang nagustuhan ng Mister ko.😘😘😘
Wow super sarap NMN talaga the best 👍😋
Tried this recipe, and its really good, will make again tonight. Thank you! More power to you!👍👌
That’s good to know. Thanks, Nancy!
Wow looking so yummy I want to try this recipe thank you
Try it
Its so yummy,, i will add this recipe for my grandchilds birthday,, tnx sir jef
Yes thnk u ganyan din ang style ng.pagluto ko sa rebs pork in
beef, thnk u
Simple, delicious and elegant, Loving this recipe. Thanks for sharing stay connected.
Ang sarap naman yarn friend
I enjoyed watching. Looks so yummy & delicious lalo na pag my kasamang red wine..full package sarap to the bone.
Yeah, a perfect combination.
I9w
Ok to ah.. Ma try nga din ito minsan.. Mukhang masarap.. Nakakatakam
This is looks yum 😋! I will try this recipe. Can I use lemon instead? I don’t have calamansi.
Nagutom ako bigla,yan ang gustong -gusto ko sa karne lutong-luto,naka linamnam.bagong suporte full package.Maraming salamat sa pag bahagi.
Pre beer ang katapat nyan o kaya fundador na de tenga para walang bitin game na .....thank you pare okey yan rapsa.....
Madali lng pala lulutoin 😍 ko yan ang Sarap nakakatakam
Looks masarap, gonna try this. Thanks for sharing your recipe po...
mshaguillory no worries! Thank you.
Mukang masarap like it
Yummy super bilis gawin chef my children will like it thank u chef jeff
Looks yummy. I will definitely try this but can I use oyster sauce instead of worchestire? Thanks!!
galing mo magvlog malinaw talaga bawat detalyi. ayoss more videos p lodi
Grabe super sarap, tried this recipe with a twist, i marinate it first then less sugar,. Sobrang yummy 🤤 will definitely cook this again
Pwede ba siya lagyan ng pineapple juice in marinating?
@@maybellealcontin6053 , HUMBA ang kalalabasan nun
Lalo pinasarap dahil ang gamit na wok ay one of the best cookwares..
Thanks for sharing. Looks good watching from my kitchen nakakagutom.
My pleasure po. Thanks for watching.
Q
Pinaka d best sa salad master niluto, safe and healthy
Watching from England your cooking looks very tasety. I think if I'm going to try your recipe for myself I will cut down the butter, salt and sugar for health purposes. I'm going to give it ago maybe in the summer when the weather gets better. Cheers
That’s cool. Cheers!
Wow thank u ...now i have a new way of cooking the spare ribs..spare ribs pa nmn ung ulam namin..🙂🙂...thank u ulit po chef...
Lalong masarap yan instead na tubig ang ilagay mo sprite..
Sprite tas sugar? Too sweetness
@@aaronjacob03gaming3 nnd xxx of
@@aaronjacob03gaming3 mvmdd class cwgl
Too much sugar 😅
Thank you chef sa recipe ang sarap lasang lasa ang calamansi at pepper. Next time uli.
Thank you din po :)
I've tried it and the whole family loved it! Luto pa more! Thank you for sharing your recipe.
Wow, good to know. Thank God, you guys enjoyed!❤️
Hello po trinay ko po ito kagabi pero w/out Worcestershire eh ang sarap po kahit wla thanks po sa recipe next time po pag nkbli ako ng worcestershire magluluto po ako ulit neto
Just seeing the texture makes us long for more...This is delicious for real.😋😋😍😍
Hello chef tingin palang yummy na.ginugutom 2loy ako🤣🤣gawin ko yan.thank you chef
Yummiest and clearest cooking tutorial I've warched since then!
Love your way and the dish you've presented!
Thank u for sharing.I'll do this soon.❤️👍
Mas mSarap yan kung spicy hehehe .. So yummy try ko yan promise
Thanks for sharing your recipe I tried it & my family loves it 💕
Grabe ,hinanap ko talaga ulit to vid na to.. This is my go to recipe ng ribs.. So yummy neto chef😋
Wow naman. Thank you!
anong sauce ang inilagay mo sa huli? You never mentioned it!
Grabe ung 21pc Ng kalamansi😆😆anuyan paksiw😆
Yah... Why so many for 2kls... Di kaya sour na labas? Haha
Nsa inyo na po kung ilan🤣🤣
Hello po super yummy nmn ng niluluto nyo sir,nakakagutom.i try korin yan lutuin para sa family ko.kulay pa lng nakakatakam na.sigurado marami makakain na kanin ang makaka tikim ng luto nyo.unli Rice tlaga....so God blessed po sir, marami po kayo matutulungan sa pag share ng inyong kaalaman sa magluluto isa na po ako dun.watching from manila.
looking yummy my friend! gayahin ko yan this coming cHristmas,, Happy cooking and enjoy! merry CHristmas!
Yeah, it’s yummy. Merry Christmas!
Yummy😋😋😋
@@jeffsimun wow sarap
Gusto ko yan,sarap sa itura palang.Bagong kaibigan po ito.thank you for sharing.
Just a suggestion before putting all 6 tbs of sugar because it’s a lot, try put in 1 tbs at a time then taste it. Who knows you might not need all 6tbs of sugar:) Looks good.
the amount of salt and sugar aren’t healthy.
After eating this ...one have no use for one self...sleep is a must...also High blood pressure and diabetes awaits...
Dami nyo sinasabi na sa inyo nga daw kung babawasan nyo o hindi.
For your information Ms “know everything”🙄 Gana 1990 my comment was a suggestion to the the blogger/vlogger! Now if you don’t like it, I don’t care but that doesn’t mean I’m not gonna reply to your 😤 comment K? 😆
Ohemgee! Tingin ko pa lang nito napakasarap na.. thanks for sharing sir can't wait for another video..
Ito ang ihanda this Christmas thank you chef
Mary Ann Garcia wow naman. Hope nag enjoy kayo.
Thanks for sharing this recipe.... Try ko this Christmas 🎄🎄🎄.merry Christmas.
This looks so good! Can I have the written procedure for this one?
You can just open the transcript of this video. Then copy paste
WOW YUMMY LALONG LALO NA SALAD MASTER ANG COOKWARE
Pwede kaya manok instead of pork sa recipe mo na to? Thanks!
Definitely po, just don’t add water po
paniguradong masarap yan sir, malulutu ko rin yan thakns sa video
Instead of calamansi can we use lime or lemon? What is the equivalent measurements in tablespoons when u use on it?
Just have 2 to 3 lemon. Tha’s for 2kg pork ribs.
Maraming salamat natakam tuloy ako sa luto nyo mukhang mapaparami ang makain kung kanin pag ganyan ang ulam ko
yummy but i cant imagine 2 tbsp salt on this recipe, i refer no salt on my recipe , thank you
And more butter very oily..
Meron nmn po xa sugar so ndi nmn gnun kaalat😊😊😊
uu depende sa tao po hehehe kasi ako never put salt evry time mag luluto ako
Very salty cos he put too much salt !!
Niluto ko po yan ang sarap po chef....salamat sa recipe
pasensya na po lods,
ok sana kaso yung pananalita maka badtrip, yung pag bigkas ng kada last word
👇🏻
9nalang balance
Akala ko ako lng nababadtrip sa pagbigkas sa dulo ng bawat salita
Wow! Sarap ng hitsura nkakatakam🤤
Sweet and salty baby back ribs.2 tablespoon of rock salt and 6 spoonful of sugar o Di ba minatamis na baby back ribs ang kinalabasan.
Tablespoon hndi spoonful
2 Tablespoon of Rock Salt or Tea spoon instead??
Make sure to take a closer look don sa salt part. Gamit ko kutsara, pero hindi naman naka umbok. I think that’s a lesser measurement kumpara if gagamit ka ng measuring spoon.
Try ko yan
I like your voice. Have you ever been a Radio DJ?
Looks yummy pero, palitan mo kaya ang sandok mo, akong nahihirapan sayo.
Kristine Usi sure sure, hehe. Thank you.
Send me your address, direct from Rome sandok ipadala ko . Watching all these delicatessen 😁🍾🥂
robert rodriguez serioulsy? Hehehe
Bwhahahhah natawa ako sa comment na ito ahahha
Super yummy....thank you for sharing....love it....
Walang anuman po.
SARAP NAMAN NIYAN NAKKAGUTOM SA TINGIN LANG GOD BLESS. ...You doing great. .
Salamat po.
Wow!! 😯 Look so yummy 😋 I'll try this later.. tnx for sharing your recipe
Niluto ko po' ito ngaun. Nagustuhan po' mg anak ko. Basta kapampangan masarap tlga magluto. 👍 Buti na lang i came across to your vlog. Thanks for the recipe. Nka save na ito sa favorites ko. 👍☺️😉
Wow naman. Happy tummy, happy family.
Thank you3 po sir for sharing ur recepe graby sobrang talap2 Naman nyan nilu2to mo ka2gutom I'll love it
nag try q kanina super sarap natuwa yng aking mga anak kahit hindi q nilagyan yng isang ingrient yng nakabote ba ok masarap sya thank tip sa pagluluto godbless
Wow naman! Natutuwa ako at nag enjoy po kayo. Thank you sa tiwala.
Another great recipe... Gagayahin ko to. I will like this tomorrow.thanks
Thank po sa recipe na inyong naituro e ta try ko pong iluto bukas yan mukha po kcng masaŕap salamat pong muli .merry christmas po
sarap nyan itsura palang patataubin na kaldero eh penge hehehe
So yummy I've tried it..best recipe! ,Thanks for Sharing!
Oh my, grabe parang ang sarap sarap naman nyan. Sauce palang ulam na.
Wow napakasap naman yan kapatid my favdsh salamat kapatid sa pagbahagi ng iyong kaalaman sa pagluluto god bess kapatid.
Walang anuman po. :)
Sarap naman yan host ma papa sana all tayo nyan salamat sa pag share God bless ♥
wow yummy yummy. naman nakakagutom naman yan.good bless you po
hi po napakasarap po ng niluto nyo chef, napa wow ako kaya ayon napa subscribe nadin at na like and hit ko nadin ung golden bell keep sharing po chef
Salamat po. At welcome sa channel po! :)
Ill try this tomorrow. Sana magiging katulad nito
Napakasarap na luto ito palage ko syang linuluto favorite ng mga kids ko,salamat sa share mong reciepes ❤
Walang anuman po. :(
Walang anuman po :)
Sarap sana gawin to kung Hindi mahal ang gas.... Da best ipressure cooker muna hehe thanks sa tips!
Sarap nito kuya, sasarap ng mga luto nio. I'm now you're fan. Waiting for your next recipe.
Wow, naman. It’s my pleasure po. Thanks for watching.
It is best to prepare on new year po. Salamat po sa video. I gonna prepare this po para sa birthday ng anak ko.Thank you sa video
Thanks kuya for sharing this yummy recipe. I will this promise.
Na missed ko tuloy baby backribs sa Chowking dati. We will try this soon Chef Jeff. Thanks
Kagutom talaga idol, makakin na nga. Keep safe God bless idol
Kain na! Ingat.
Wow ❤️ nkkagutom nman yan super full suport
CONGRATULATIONS for 3 million views🥰👏👏👏
Hehe salamat :)
Yummy Chef Jeff 😋
PorkRibsBBQ...excelente ang
pagkaluto😋 n i really loved
baby pork ribs of all d meats😍