The Business of Alt Protein: Navigating upstream to downstream processes in fermentation

Join GFI and the Centre for Process Innovation (CPI), to learn how to navigate the process of scaling up your novel food manufacturing process. In this webinar, CPI will provide insights into the do's and don’ts of developing food processes using precision fermentation. Experts from CPI’s team will review both best practices and lessons on what to avoid for everything from strain selection to laboratory process optimisation, to DSP essentials, to scale-up solutions.

[@hugomenzella]

great job Jonny!!

[@boombot934]

Legislation should be implemented to invest in biotechnology by beer corporations!

[@MahadiHasan-yu6ob]

Cheak your mail