Hey Preston! I want to talk about my little brother. His biggest dream is to be in one of your videos! It would be great if you could at least say something to him in one of your future videos! Also, if possible, could he maybe meet you? We are going to be in Texas in February! I hope you see this! Also for Halloween he dressed up a Miny Preston! He has been getting merch too. Edit: Ty for the Likes! Do y’all know what to do to get his attention? Update: I do not think he saw this comment. Thank you guys for trying to help!
0:03 I would be mega sad if I had an iPhone Samsung 4 life :) Btw anyone who hates I couldn't care less this is just my opinion I'm sure iPhone isn't that bad
It makes me sad seeing all these spoiled little kids Some people like me do not grow up in a rich family so watching them waste the phones breaks my heart.
Yo! I make entertaining videos as well. I know I am not the best rn but give me an opportunity,and I won’t fail to put a smile on your face! I appreciate you thanks❣️🙏🏽
hey want brownies Classic Chocolate Brownies Ingredients: 1/2 cup (115g) unsalted butter, melted Use good-quality unsalted butter for the best flavor. Melting the butter helps create a denser, fudgier brownie. 1 cup (200g) granulated sugar This gives the brownies their sweetness and contributes to the chewy texture. 2 large eggs Eggs act as a binder and help with the overall structure of the brownies. 1 teaspoon vanilla extract Vanilla enhances the chocolate flavor and adds a subtle aroma. 1/3 cup (40g) unsweetened cocoa powder Use unsweetened cocoa powder to get a rich chocolate flavor. Sift the cocoa powder to remove any lumps. 1/2 cup (65g) all-purpose flour Flour gives the brownies their structure. Be careful not to overmix, as this can make the brownies tough. 1/4 teaspoon salt A pinch of salt balances the sweetness and enhances the chocolate flavor. 1/4 teaspoon baking powder This helps the brownies rise just a bit, giving them a slightly cakey texture. Optional Add-ins: 1/2 cup (90g) chocolate chips For extra chocolatey goodness, fold in semi-sweet or dark chocolate chips. 1/2 cup (60g) chopped nuts (walnuts, pecans, etc.) Nuts add a delightful crunch and complement the rich chocolate flavor. Instructions: Preheat your oven to 350°F (175°C). Grease an 8x8-inch (20x20 cm) baking pan with butter or non-stick spray. Alternatively, line the pan with parchment paper, leaving an overhang on the sides to make it easier to lift the brownies out later. Melt the butter: In a small saucepan, melt the butter over low heat, stirring occasionally. Once melted, remove from heat and let it cool slightly. Mix the butter and sugar: In a medium mixing bowl, combine the melted butter and sugar. Whisk together until the mixture is smooth and slightly glossy. This process helps dissolve the sugar, which contributes to the shiny crust on top of the brownies. Add the eggs: Crack the eggs into the butter-sugar mixture, one at a time, whisking well after each addition. The mixture should become thicker and lighter in color. Stir in the vanilla extract. Prepare the dry ingredients: In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder. Sifting helps to aerate the ingredients and ensures there are no lumps. Combine wet and dry ingredients: Gradually add the dry ingredients to the wet ingredients, folding gently with a spatula until just combined. The batter should be thick and smooth. Be careful not to overmix, as this can make the brownies tough. Add your mix-ins (optional): If you’re using chocolate chips or nuts, gently fold them into the batter until evenly distributed. Pour the batter into the prepared pan: Use a spatula to spread the batter evenly in the pan, making sure it reaches the corners. Bake the brownies: Place the pan in the preheated oven and bake for 20-25 minutes. To check for doneness, insert a toothpick into the center of the brownies. If it comes out with a few moist crumbs clinging to it, the brownies are done. They will continue to set as they cool, so avoid overbaking. Cool the brownies: Remove the pan from the oven and place it on a wire rack to cool. If you used parchment paper, let the brownies cool in the pan for about 10 minutes before lifting them out using the overhang. Allow the brownies to cool completely before cutting into squares. This cooling period allows the flavors to develop and the texture to set properly. Cut and serve: Once cooled, use a sharp knife to cut the brownies into squares or rectangles. For cleaner cuts, wipe the knife with a damp cloth between cuts. Storing brownies: Store your brownies in an airtight container at room temperature for up to 4 days. If you prefer your brownies cold, you can refrigerate them, which will also give them a fudgier texture. Tips for Perfect Brownies: Use room temperature eggs: This helps them mix more easily into the batter and gives the brownies a more uniform texture. Don’t overbake: The key to fudgy brownies is taking them out of the oven while they’re still slightly undercooked in the center. They’ll continue to cook as they cool. Experiment with toppings: You can sprinkle the top with flaky sea salt before baking, swirl in some peanut butter or cream cheese, or add a layer of chocolate ganache on top once the brownies are cooled for an extra indulgent treat. Enjoy your delicious, homemade brownies!
6:07 The most nonchalant and casual response by Josh... to the wrong question xdd Probably my favorite moment of this video. Oh and also, 1000th COMMENT!
Unpopular opinion: My family has a golden deer head chihuahua that is the sweetest thing ever. She is so snuggly and never barks, and chihuahuas are one of my favorite animals. Thank you for listening to my TED Talk.
Awesome video I really like it lot it was cool and you made awesome video and you are my favorite TH-cam and I buy your new merch and you are best TH-cam channel
Broncos, hire Sean Payton as the new HC next year. PLEAS!!!! If they do I’m quitting. I mean, man abandoned us (Saints) if he gets hired again in done.
Yo! I make entertaining videos as well. I know I am not the best rn but give me an opportunity,and I won’t fail to put a smile on your face! I appreciate you thanks❣️🙏🏽
Every time my parents say they are going to do weekly allowance they always forget about it two weeks in. P.S. please respond to Cocoa Watson if you see this.
1:03
Preston & Josh: *notice the car and talk*
Me: *notice how the little boy is holding the door open for his mom so he can drive her*
Wholesome ❤
Kind ❤😊
Fr
Hey Preston! I want to talk about my little brother. His biggest dream is to be in one of your videos! It would be great if you could at least say something to him in one of your future videos! Also, if possible, could he maybe meet you? We are going to be in Texas in February! I hope you see this! Also for Halloween he dressed up a Miny Preston! He has been getting merch too.
Edit: Ty for the Likes! Do y’all know what to do to get his attention?
Update: I do not think he saw this comment. Thank you guys for trying to help!
Me too
It is my little brothers dream.
Preston please respond to his text
Text him on instagram
Awww
0:52 😭✨nOoOoOoOoO✨😭
The yell though at 7:14 got me laughing so hard that I choked😂😂😂
These videos are amazing!
Can we all just appreciate the amazing editors for once?
Yeah!
Lets praise the editor if it wasnt for him preston's vids would not be as funny as it already is
Yeh
Yeah, the editors do such a good job but they don’t get any praise❤
I've seen Preston's live with no editors, the dude became a legend without this editors. It's HIS content I like
“That is so ✨zesty✨”, I’m straight up on my floor😂😂😂
Hi Preston you are my inspiration and I always want to be like you so thank you for inspiring me 💞
Ok.
Fun fact! “If you put shrimp in your cookies you have shrookies” Preston “5:00”
shrookie
Josh:says you can’t make calls on iPad.
Me: calling my friend on a iPad
2:13 at least they had a wet floor sign up! 😂😂
I hope everyone has a good day😀
You a bot
Josh: says holy fudge
Me : oh dude you must be hungry bro.
Why does Josh look edited in 🤣
Because they're by a green screen
Ture
The kid smashing his phone
Me like… I don’t even get one until I graduate eighth grade like Bruh chill
I always wanted to give our dog a hug, But she didn’t like to be hugged-
0:03 I would be mega sad if I had an iPhone
Samsung 4 life :)
Btw anyone who hates I couldn't care less this is just my opinion
I'm sure iPhone isn't that bad
CLEAN MY ROOM: Me coming out of the closet "choose your weapon, belt, sandal, fists, your uncle in your closet"
It makes me sad seeing all these spoiled little kids
Some people like me do not grow up in a rich family so watching them waste the phones breaks my heart.
Josh said “ HOLY FUGE” made me laugh my socks of irl 😂
Bro I have a chihuahua and she is well behaved never barking she is the sweetest
I’m coming over now right now because you are crazy 1:47 😂🎉🎉🎉🎉🎉🎉😅
I can never imagine being spoiled
I loved the reference of the Watcher!!! When Josh was talking about the dumb waiter lol!!
Thank you for making these amazing videos and keeping us entertained all the time!
2:01: That bowling alley is 2x the size of my house.
Chihuahuas are devils my aunt has one and the Chihuahua tries to kill me when I goClose to it
LOL
My cousins do to but don't try to kill
Facts
My doggy is a chihuahua and he isn’t a devil. So this comment is wrong. (Not my reply, F f a l is wrong)
What is a chi
1:51 editor "things his mom will buy him the new one." Things? --> thinks his mom will buy him the new one.
Preston I'm not spolied and also I love all your work you do for us and have a good day or night
F
Yeh
F
F
2:36
Aye yo spoiled girl cheeeeck
I just realised that josh looks like he is green screened the whole time
If I ever have a child that spoiled who wants everything, straight to jail
Love your videos bro. Give Josh a challenge for 2,500 dollars so he can hire a security guard.
2:18 MY MILK NOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO I LOVE MILK
📵 yes I actually read it
Love this video!!! Also: for the editor: 📵😉
The only spoils you can take is by the grandparents they give you everything no matter what age and I love it
2:15 what’s the background music?
PRESTON I DONT WANT U TO MISS POPPY PLAYTIME CHAPTHER 3
Same!!
ITS OUT?!! YESSSS
Sir buddy Going in to right now
@@Carlyyy_13 no dummy
?.
6:38 bro fr I would actually no cap be GRATEFUL! for this
I only liked because I didn’t get allowance and still don’t because I’m still young
Love the vids so much guys!
Yo! I make entertaining videos as well. I know I am not the best rn but give me an opportunity,and I won’t fail to put a smile on your face! I appreciate you thanks❣️🙏🏽
hey want brownies Classic Chocolate Brownies
Ingredients:
1/2 cup (115g) unsalted butter, melted
Use good-quality unsalted butter for the best flavor. Melting the butter helps create a denser, fudgier brownie.
1 cup (200g) granulated sugar
This gives the brownies their sweetness and contributes to the chewy texture.
2 large eggs
Eggs act as a binder and help with the overall structure of the brownies.
1 teaspoon vanilla extract
Vanilla enhances the chocolate flavor and adds a subtle aroma.
1/3 cup (40g) unsweetened cocoa powder
Use unsweetened cocoa powder to get a rich chocolate flavor. Sift the cocoa powder to remove any lumps.
1/2 cup (65g) all-purpose flour
Flour gives the brownies their structure. Be careful not to overmix, as this can make the brownies tough.
1/4 teaspoon salt
A pinch of salt balances the sweetness and enhances the chocolate flavor.
1/4 teaspoon baking powder
This helps the brownies rise just a bit, giving them a slightly cakey texture.
Optional Add-ins:
1/2 cup (90g) chocolate chips
For extra chocolatey goodness, fold in semi-sweet or dark chocolate chips.
1/2 cup (60g) chopped nuts (walnuts, pecans, etc.)
Nuts add a delightful crunch and complement the rich chocolate flavor.
Instructions:
Preheat your oven to 350°F (175°C). Grease an 8x8-inch (20x20 cm) baking pan with butter or non-stick spray. Alternatively, line the pan with parchment paper, leaving an overhang on the sides to make it easier to lift the brownies out later.
Melt the butter: In a small saucepan, melt the butter over low heat, stirring occasionally. Once melted, remove from heat and let it cool slightly.
Mix the butter and sugar: In a medium mixing bowl, combine the melted butter and sugar. Whisk together until the mixture is smooth and slightly glossy. This process helps dissolve the sugar, which contributes to the shiny crust on top of the brownies.
Add the eggs: Crack the eggs into the butter-sugar mixture, one at a time, whisking well after each addition. The mixture should become thicker and lighter in color. Stir in the vanilla extract.
Prepare the dry ingredients: In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder. Sifting helps to aerate the ingredients and ensures there are no lumps.
Combine wet and dry ingredients: Gradually add the dry ingredients to the wet ingredients, folding gently with a spatula until just combined. The batter should be thick and smooth. Be careful not to overmix, as this can make the brownies tough.
Add your mix-ins (optional): If you’re using chocolate chips or nuts, gently fold them into the batter until evenly distributed.
Pour the batter into the prepared pan: Use a spatula to spread the batter evenly in the pan, making sure it reaches the corners.
Bake the brownies: Place the pan in the preheated oven and bake for 20-25 minutes. To check for doneness, insert a toothpick into the center of the brownies. If it comes out with a few moist crumbs clinging to it, the brownies are done. They will continue to set as they cool, so avoid overbaking.
Cool the brownies: Remove the pan from the oven and place it on a wire rack to cool. If you used parchment paper, let the brownies cool in the pan for about 10 minutes before lifting them out using the overhang. Allow the brownies to cool completely before cutting into squares. This cooling period allows the flavors to develop and the texture to set properly.
Cut and serve: Once cooled, use a sharp knife to cut the brownies into squares or rectangles. For cleaner cuts, wipe the knife with a damp cloth between cuts.
Storing brownies: Store your brownies in an airtight container at room temperature for up to 4 days. If you prefer your brownies cold, you can refrigerate them, which will also give them a fudgier texture.
Tips for Perfect Brownies:
Use room temperature eggs: This helps them mix more easily into the batter and gives the brownies a more uniform texture.
Don’t overbake: The key to fudgy brownies is taking them out of the oven while they’re still slightly undercooked in the center. They’ll continue to cook as they cool.
Experiment with toppings: You can sprinkle the top with flaky sea salt before baking, swirl in some peanut butter or cream cheese, or add a layer of chocolate ganache on top once the brownies are cooled for an extra indulgent treat.
Enjoy your delicious, homemade brownies!
PIN ME
i need over 10 likes :o
also i just wanna say my dad was in a motorcycle accident and he is in surgery now can you guys pray for him to get through it 😥
My uncle had the money cake. All my family members were screaming and I even took one 🤣
Preston: “PORSHA”
Me: (lives in England) P O R S H!!!!
Love you Preston awesome video
Cant wait until 25 get your merch
Imagine being phoneless 😂
📵📵📵📵📵📵📵📵📵
And yes I did find the message
Imagine one of the kids watching this XD Good vid.
Josh looks so edited in😂
6:07 The most nonchalant and casual response by Josh... to the wrong question xdd
Probably my favorite moment of this video.
Oh and also, 1000th COMMENT!
Love your videos Preston😂😂😂🔥🔥🔥
3:45 imagine if they are all just socks…
those presents on Christmas is EVERY Christmas with me. my grandma spoils me
2:28 😂
😂❤
The CLEAN MY ROOM is pretty funny but I can barely hear
Imagine with that little car 🚗 Once you drive it your mom's comes in but when your mum's in you crash 🤣😂😂
Josh say oh my😂😂 bobobibibi
Preston you inspire me you make me smile every day thank you!!!❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
Unpopular opinion: My family has a golden deer head chihuahua that is the sweetest thing ever. She is so snuggly and never barks, and chihuahuas are one of my favorite animals. Thank you for listening to my TED Talk.
Omg new vid yes pls
My allowance is from good grades and big chores😎
Awesome video I really like it lot it was cool and you made awesome video and you are my favorite TH-cam and I buy your new merch and you are best TH-cam channel
These vids are epic 😂ps she is the big sis
6:38, How is that trash?!?!!. I don't even have anything close to that and I'm still insanely grateful for the stiff I have.
Too funny! Loved that baby that was getting a foot massage and a facial.
Love y’all’s videos
Thats cool 🆒
📵 1:50
I’m jealous of those kids 😦😧😯🙀😵💫😵🤑
3:20 its her mom cuz i watch her vids and she even said she is her mom, also i love you Preston and i hope i can meet you someday
Bruh got the newest Mercedes out there I promise
editor really really said to soon to talk about England LMFAOOOOOO
Every animal is amazing. None animal can't be demons or devils they are angels❤❤
Very True Thank you for reminding us all!
at 7:55 does no one notice the pig like tail behind the door?
Me being a high school student who do not even have a freaking phone be like:
Your new phone isn’t an iPhone:
The phone the kid throws literally being an iPhone
Y’all really not seeing the note that clearly state comment the following emoji:📵
Also love the videos
Preston your my favorite youtuber in the world!
Broncos, hire Sean Payton as the new HC next year. PLEAS!!!! If they do I’m quitting. I mean, man abandoned us (Saints) if he gets hired again in done.
I love Preston videos thanks for the vids
Let’s be real, aint non of em gana use that crap
Claim your early ticket here 😎
Yo! I make entertaining videos as well. I know I am not the best rn but give me an opportunity,and I won’t fail to put a smile on your face! I appreciate you thanks❣️🙏🏽
Ok
My expression when I saw this: 😅
If you like movies come to Thailand theatres in Thailand are amazing
Why is josh green screened?? 😂😂
'It's never too late to be what you might've been.” ―George Eliot.
Every time my parents say they are going to do weekly allowance they always forget about it two weeks in. P.S. please respond to Cocoa Watson if you see this.
OMG IM FIRST anyways omg hiiiii Preston I’m such a big fan, I’m litterly wearing ur merch ima big fannnnnnnnn :D
😂😂😂😂😂
Preston i lovee your vd so much and i sub ❤️🔥😘😂😂🤣 lucky hahaha
are cool and awesome and keep the videos up and thank you for your entertainment videos:)
Preston I
love your vids so much I've been subed for 19 years
Hi Josh! Big fan. Btw I love your hair. Preston with the hair jokes!
Your the best TH-camr and I respect that
0:42 I only get money for lunch so I get like $3 bucks or $5
Preston’s brother looks like rodrick from diary of the wimpy kid 🥶
3:15 I've seen younger moms. Thats the mom. Also, I HATE spoiled people who show the wealth they have online.
Who else knows the “Ikve always wanted a dumb waiter” and where it came from.
I feel bad for the kid in the thumbnail who probably did nothing😂
Just get a good week
🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉😅😅😅😅😅😅😅😅😅😅😅😅😅😅😅😅😅😂😂😂😂