@@cindythi I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. I don’t know if it is but those wide noodles look like one of the chinese wide noodles
@@cindythi ahah so actually rose wine doesnt typically have rose in it either! it comes from the french rose which do means the flower but also the color pink, rose wine is pink so we call it rose
I don’t know why but I prefer Shin Ramen over Buldak. Buldak’s too spicy for me to spot any difference from the other flavours, and the differences are so little that it’s irrelevant, just my opinion.
@@Pink_Belladonna I have low spice tolerance so I'll get the shin black and just use the bone broth packet or sometimes a little bit of the other one too.
Same , I am now a vegetarian but since I’ve tried shin, it’s been my absolute go to comfort food . It’s just soo hearty and flavourful ❤ And actually my opinion on buldak is I think it’s just spicy and not really flavourful so i think shin makes a better meal . No hate tho, just my opinion ❤
@@cindythi I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
@@thebestgachatuberever3864 In Italy rosè Is the wine. We have "salsa Rosa" = pink sauce literally, it's ketchup and mayo mixed, personally I found it disgusting,but most love it
Hello, I'm Korean!! and the reason for the overflow is that I covered the lid to create a vacuum. You have to cover the lid slightly to the side to give you space to breathe so that it doesn't overflow, but if it's difficult, cook without a lid at all😊😊
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
Tbh I love adding Kewpie mayo to my Buldak. It adds so much body to the sauce and helps make it not destroy my tongue but doesn't change the taste too much
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce those wide glass noodles are a type of chinese noodle
The main buldak noodles are pretty spicy for me too, so i dont use the full spice package. Shin ramen is my limit, so i usually use about 1/2 the buldak packages for the regular black package, and about 3/4 for the other flavours like the carbonara or the cheese.
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. I don’t know if it is but those wide noodles look like one of the chinese wide noodles
Yeah koreans dont fuck around with spiciness, had a kids ramen offered to me and thought it would be fine but oh my god it was the spiciest thing I'd ever eaten
STAWPP UR SO PRETTY💕, i hate buldak for being so spicy but some of the flavors are so gooddddd😋😋 (let's not talk about the times when i puked bcs of the spice tho🥹)
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
@@cindythiI agree as well ,light buldak is 40% non spice and the creamy carbonara the 2nd one she talking about is kinda like carbonara but like a hot sauce liquidy sauce packet but taste creamy and non spice more than just lots of spice and pain
Sometimes buldak ramen r tooo spicy so ur lungs can’t handle it but some can and u can actually die if it’s actually wayyyy toooo spicy for ur lungs! And ur so pretty😍🙏
I’m South Indian, I’m used to eating curry that’s bright red just from chili powder, believe me when I say I’m used to spicy food. But god, the spiciest thing I ever had was Korean BBQ. It was unbearable, I don’t know how people would subject themselves to that FOR FUN. There was no flavor (I tried to eat fries after and literally couldn’t taste anything) only pain.
immediately after watching this reel i RAN to amazon to buy a little rosé buldak glass noodle bowl because i wanna try it soooo bad! the carbonara is my favorite and i feel like the rosé flavor is probably a little similar!
Fun fact, to get a higher spice tolerance quicker (if thats your aim) then you should stop having ice creams and drinks right after eating because they just slow you down. Hope this helps!! 🤑
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
@@cindythi yup everything is expensive here more so when its foods from around the world dragon fruit is another one i love but its so hard to get sad times 😥❤👌
@@vonnieegallagher9114 you could also try finding them at an asian grocery store if there are any near you. They sometimes have instant rament cheaper than in a regular grocery store! At least that's what I've observed in my country :)
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
i would love a level 1 spice level 😭🤍 honestly i add like 3 drops sometimes and that's good enough for me! but if i want a challenge then i do a few more to build up my tolerance!
@@juliezs I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
I THINK The rosé sauce is an Italian sauce used in some Italian food Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce. Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce I don’t know if it is but those wide noodles look like one of the chinese wide noodles
Idk if it's just me but I love spicy noodles I eat then all the time and I heard buldak noddles were so spicy and do was excited to taste them because spicy noodles are my favorite thing ever and when I ate them tbh they were like the least spicy spicy noodles I've ever ate the firework noodles are my favorite
I tried the Carbonara ones, even being cautious with how much of the sauce i put in it, and was not expecting it to literally burn my taste buds off 😂😂😂
i think you're not supposed to fully cover the container when microwaving, especially things containing liquid. Cuz it will pop or explode, and that creates the mess
![ปฏิเสธไม่ไหว (Crush on you) - LIPTA feat. No One Else [Official MV]](http://i.ytimg.com/vi/NBw1jF342vw/mqdefault.jpg)
Omg 11 minutes pls pin
love the speed! pinned 🫶🏼🫶🏼
Second reply
@@cindythi is salt spicy to you
@@cindythi I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
@@adelsyngkrem8324not that deep
“I’m an adult and all the buldak noodles hurt me” has me in tears I have no idea why
LOL help i’m weak in korea 😭
It’s the “hurt me” 😂😂 Same
🤣🤣me too. I was hoping I’d see this comment.
Lol all the buldak noodles hurt me too 😂😂😂
you thought....there was rose in buldak? lmao I love you girl
HAHAHAHA i thought it was like rose wine or smth? IDK HAHA
@@cindythi ahah so actually rose wine doesnt typically have rose in it either! it comes from the french rose which do means the flower but also the color pink, rose wine is pink so we call it rose
@@Moo-uw4kx GOODBYE HAHAHAHHAHA NOOO IM SILLY 😭😭😭 thank you for letting me know and being so sweet about it
@@cindythi dw ahah!! It’s not as obvious if you don’t speak French you’re good💖💖
There's a reason why there's an accent on rosé LOL
I absolutely love binging your yt shorts when I’m hungry at night 😭
aw hehe 🫶🏼🫶🏼 we have the same hobby bc i love looking at food videos deciding what to eat the next day!
i thiguht u were me for a sec😭
I don’t know why but I prefer Shin Ramen over Buldak. Buldak’s too spicy for me to spot any difference from the other flavours, and the differences are so little that it’s irrelevant, just my opinion.
i love shin! it’s def my favourite but i love that buldak has a lot of variety hehe i just need to find the less spicy ones
Same Buldak is a PAIN for me but Shin and even black shin at times are ok ant tasty
@@Pink_Belladonna I have low spice tolerance so I'll get the shin black and just use the bone broth packet or sometimes a little bit of the other one too.
Same , I am now a vegetarian but since I’ve tried shin, it’s been my absolute go to comfort food . It’s just soo hearty and flavourful ❤
And actually my opinion on buldak is I think it’s just spicy and not really flavourful so i think shin makes a better meal . No hate tho, just my opinion ❤
I really love Shin as well! I still prefer buldak but I love the seafood flavor of Shin that buldak doesn't have 😊
If I was that store convenience worker I'd cry if I see that microwave 😂😂😂
nauurr i clean up after myself :)
@@cindythi I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
@@thebestgachatuberever3864 In Italy rosè Is the wine.
We have "salsa Rosa" = pink sauce literally, it's ketchup and mayo mixed, personally I found it disgusting,but most love it
@@cindythi”nauurr” wtf 💀
Hello, I'm Korean!! and the reason for the overflow is that I covered the lid to create a vacuum. You have to cover the lid slightly to the side to give you space to breathe so that it doesn't overflow, but if it's difficult, cook without a lid at all😊😊
thank you for letting me know and so kindly 🫶🏼✨✨
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
STOPP UR SO SWEET, ILYYY 😭🫵🏻🩷
HEHE ty for requesting this!!! and for giving me an excuse to eat buldak again 🩷💚🩷
Hahaha 🤣 ywww!!!🩷🍪
Tbh I love adding Kewpie mayo to my Buldak. It adds so much body to the sauce and helps make it not destroy my tongue but doesn't change the taste too much
that honestly sounds so good i need to look for that next time!!
I thought i have a high spice tolerance until i tried buldak noodles
truly a humbling experience 🥲
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
Wait. Wait. You thought rosé meant actual roses?! 😂😂😂😂
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
those wide glass noodles are a type of chinese noodle
@@thebestgachatuberever3864rosé is a french wine, its pink in colour, rosé (rose-aye) means pinky or pinked
The main buldak noodles are pretty spicy for me too, so i dont use the full spice package. Shin ramen is my limit, so i usually use about 1/2 the buldak packages for the regular black package, and about 3/4 for the other flavours like the carbonara or the cheese.
even 3/4 is a lot!!!! you're killing it
L 🚮
..shin ramen is meant to be spicy?
@@Inkedalic3 yeah it's like in the name... but usually it's not spicy enough for people with high spice tolerance to notice
your voice is so soothing 😭😭🩷
yay hehe i'm glad 💕💕💕
Those are my absolute favorites!!! They’re so chewy 🥰
yesss the texture is >>>
I absolutely LOVE this flavor, I can't believe I saw this video just after eating this yesterday?
it’s yummy!!! i like it more with cheese hehe
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
i loove watching your yt shorts while eating it just gives me so much more appetite 😭❤️ ilsym!! 💕
you're so sweet! ilymoreee 💕 thank you for eating with me!!! i just uploaded another one if you're hungry hehe
help my dream is to go to a korean convenience store bc everything looks sooo good compared to british food
it’s literally so good i dreamt about it when i was in other countries 😭😭😭
sorry but everything everywhere looks good compared to british food i pray for the british everyday ☠️😭
@@hokky263 its truee 😭
I TRIED THE BULDAK NOODLES AND I ADDED A DROP OF THE HOT SAUCE AND I COULDNT HANDLE IT 😭😭
IT HURTSSSS!! i tried the dumplings and those were the worst
The drink looks soooo cute 🥹 love the color
and it's fruity and refreshing!!
you know what my brain thought of after seeing the colors pink and green?!? WANT SO BAD🩷💚🩷💚
i think of watermelons LOL
@@cindythi are you a stay tho?
@@cindythi but thinking abt watermelons is valid tbh
I think you're supposed to drain the water before adding sauce to the noodles (it says that on the package on most of the buldak noodles)
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
i think you’re right too! i think it’s a reference to the colour actually but idk they make sakura flavoured food so why not rose hahaha
Yeah koreans dont fuck around with spiciness, had a kids ramen offered to me and thought it would be fine but oh my god it was the spiciest thing I'd ever eaten
LOL THEIR CHILDREN ARE BUILT DIFFERENT FR
as a child who loves buldak and isnt even Korean, I think I need these now-
bahhaha they are yummy! just spicy for me but if u love buldak, they're def a good try! i love the texture
STAWPP UR SO PRETTY💕, i hate buldak for being so spicy but some of the flavors are so gooddddd😋😋 (let's not talk about the times when i puked bcs of the spice tho🥹)
you’re so sweet, thank you!! omg you puked? 🫢 sorry love that sucks but we’ve all been there 🥺
@@cindythi hah thanks🥹🫶🏻🫶🏻
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
your voice makes me sleepy 😭🤍
i want to be the voice you fall asleep to (quoting jinhwan from ikon during team b days kekeke)
@@cindythi HAHAHAHA YOU DEFO ARE ✨🤍
I'm a Korean ten year old. I ate buldak and only put one drop of the sauce in. I almost died
one sauce is plenty tyvm
I can't deal with spice and have been looking for one to try that won't make me cry! Time to find and try! 😁
carbonara and rose are rly good options!! i also like the yakisoba bc it’s so flavourful that it makes the spice worth it 😂
YOU SHOULD TRY THE LIGHT BULDAK OR THE ONE BULDAK WITH THE HOT SAUCE PACKET!!
wait which one is this?!
@@cindythiI agree as well ,light buldak is 40% non spice and the creamy carbonara the 2nd one she talking about is kinda like carbonara but like a hot sauce liquidy sauce packet but taste creamy and non spice more than just lots of spice and pain
Looks so good
mmm the squishy noodles
Sometimes buldak ramen r tooo spicy so ur lungs can’t handle it but some can and u can actually die if it’s actually wayyyy toooo spicy for ur lungs! And ur so pretty😍🙏
yikes my poor lungs 🥲 but thank you!
@@cindythi ur welcome Gurl!❤️❗️❗️❗️❗️❗️
Bro her food videos ahhhhhh❤❤😊
aww hehe
Noodles Heaven Delight 😊
my fave countries are noodle heaven fr
Bro my little sister be eating the budalk noodles with the whole sauce packet and no drink and i be dying with half the packet 😂
SHE BUILT DIFFEREENNTT. now i wanna get my brother to try these haha
I’m South Indian, I’m used to eating curry that’s bright red just from chili powder, believe me when I say I’m used to spicy food. But god, the spiciest thing I ever had was Korean BBQ. It was unbearable, I don’t know how people would subject themselves to that FOR FUN. There was no flavor (I tried to eat fries after and literally couldn’t taste anything) only pain.
omg yea when your taste buds becomes numb that’s too much 😭 not fun anymore
immediately after watching this reel i RAN to amazon to buy a little rosé buldak glass noodle bowl because i wanna try it soooo bad! the carbonara is my favorite and i feel like the rosé flavor is probably a little similar!
YAYAY lmk how you like it! i like the rose bc it's a bit less spicy so i can actually eat it haha
lol that microwave incident also happened to me when I try the rose buldak AHAHAHAH
LOOOLL YA they need to reevaluate their instructions 😅
There's something about artificial spicy that's just way different. I can eat ghost peppers straight up but the 2x spicy Buldak makes me cry lmao
so what you’re saying is i should try ghost peppers 👀
Heck yeah! Lol put it in a video 😅🤣
Fun fact, to get a higher spice tolerance quicker (if thats your aim) then you should stop having ice creams and drinks right after eating because they just slow you down. Hope this helps!! 🤑
aaawww but i love me my ice creamssss
@@cindythi sorryyyyy 😭
i wish matcha ice cream was more common in USA…
omg what is it not??? such a miss :((
Im recovering after surgery its fun to watch your videos while staying in thus boring hospital
aahh sending you hugs and good wishes 🫶🏼🫶🏼🫶🏼
@cindythi thanks alot dear
Damn. I will never underestimate my spice tolerance again, I love the black noodles! Gotta have the whole sauce sachet in it for me lol😂
you are stronger than most
Gurl u coverd it with the lid that's why it explored
I thought it was rosé like the wine 😅 thank you for clearing it up
im literally so confused too LOL
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
OMG TY FOR POSTING ANOTHER ASMR (sorry I’m late) BUT U SHOULD TRY SOMETHING U THINK U WOULDNT LIKE
HEHE TY FOR WATCHING 🫶🏼 hmmm yes i definitely should but usually everything intrigues me ahahha i need to look for some ugly packaging
I want those glass noodles so bad!
yesss the squish factor 👌
Ooo cant wait to try them the shop at my bit is getting them in because i asked buzzing 😊😊😊❤
yay! lmk how you like them 🫶🏼🫶🏼 so sweet that my convenience store also got them because i was asking about it hehe
@@cindythi i sure will probably cost me about £4:99 for one packet but will be so worth it... 🍲👌😊❤
@@vonnieegallagher9114 wait that’s so expensive 😭😭😭 come to korea instead and we’ll eat your flight tickets worth of food hehehe
@@cindythi yup everything is expensive here more so when its foods from around the world dragon fruit is another one i love but its so hard to get sad times 😥❤👌
@@vonnieegallagher9114 you could also try finding them at an asian grocery store if there are any near you. They sometimes have instant rament cheaper than in a regular grocery store! At least that's what I've observed in my country :)
rosé is a french wine, its pink in colour, rosé (rose-aye) means pinky or pinked
im a lil crazyy i eat the buldak and add even more of the buldak 2x hotsauce 😂😂 i loveeeeeee the heat!!
that’s straight flames 🥵
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
I tried the rose clear noodles with some Mozzarella cheese and it was the bomb wish I had some right now
oooohh moz is my fave
How long did you put it in the microwave.. girl 1 min max. Maybe stir and then some more
bahaha the instructions say 4 mins :(( moving forward i'm going to be watching it tho bc that was so messy 😭
you now what I am a stay,want so bad
Microwave with just water so if you need to clean up it’s easier. Then add sauces after. It tastes the same and the texture is fine.
love this advice!!! thank you 🫶
I’m a Korean kiddo and I can confirm, I have the spicy tolerance of a a god
hahaha yall so strong!!
@@cindythiwere just built different
heheh love these vids, happy monday ❤❤
aw thank you! hope you had a great start to your week love ☀️
I love it I wish I could eat it ❤
i hope you can one day too!
No way she really thought that ☠️☠️
As a ten year old I can confirm that I love carbonara buldak and somtimes the 2X spicy yum
not me watching this when im sick😭
oh noooo hope u get better soon! pls have some soup 🍜
thankss❤️
rose is pink in french 😭😭 thats why its called that
What was the drink though it looked delicious
the same thing happened to me when i made my rice cakes!
omg tragic right
@@cindythifr!
you’re getting soo famous😭
but no matter what i will never forget you 💌
@@cindythiawe 😭😭stoppp it🫶🏻🥹
Her hand accessories they are very cutesy ❤ very demure very mindful
hehe ty! i love accessoriessss
im an adult and the buldak noodles hurt me too 🥹
the kids here are built different 🥲
The ice cream crack was 👌❤
hehehehe ty for noticing
As a filipino kid I can only handle the Carbonara buldak ramen,Im okay with the full packet too:D
omg I kept thinking you were saying “wine glass noddle” I kept watching and looking for how the noodles resembled a wine glass. I’m also high
LMAAAOO this made me laugh!
A rose is way different from rosé girl 😭😭😭
your so pretty
thank you so much 🥹🫶🏼🫶🏼
@@cindythi your welcome 🙌🏻🫶🏻
my spice tolerance could never lol.
mine i just not getting better? LOL
I died with my friends when eating that (im 12)
It's 12AM and now i'm begging my sister to go to the shops with me to buy these 😭😭
MIDNIGHT ADVENTURE who cud say no
@@cindythi my sister 😔😔
@@mai_khan oop :((( aw midnight runs are my favourite tho!!
I want them to make carbonara flavour in non spicy version, its so good but i have low spicy tolerancy and i eat it fast and than die ❤
i would love a level 1 spice level 😭🤍 honestly i add like 3 drops sometimes and that's good enough for me! but if i want a challenge then i do a few more to build up my tolerance!
They hurt for real but worth it 😭
you get it 😭😭😭
Wait Did you do instant noodles in the MICROWAVE!?!?!?!??
LOL yea it boils them!
The only way to stop it from being a super spicy is to add milk and cheese. Even the light version of Buldak is super spicy
real. they’re just all fire flavours
Hi, looks amazing, but only reason it's spicier is because of it over boiled and causing it to get hotter because of not as much water left
that's like...common sense I fear
is it bc if they make sakura (cherry blossom) flavoured food .. why not rose 👀👀👀
HELPP I THOGHT THESE WERE ROSES IN THE ROSE BULDAK TOO BEFORE
I AM SO HAPPY I AM NOT THE ONLY ONE 😭😭😭 no bc i swear on masterchef i heard people say rose INFUSED before.. am i delulu
@@cindythi AHAHAHAH
@@juliezs I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
The spicy sauce goes in first with the noodles and water and then you add the powder after you microwave! That might be why it overflowed
I thought you cook noodles in water, strain then add everything
aaahh i think this is why it overflowed!!! i’m going to try this thanks so much!
for the regular noodles yes! :) for these ones the water stays and cooks it in the microwave
Ice cream is the must after those spicy noodles 😢
i couldn’t even taste it tho 😭😭
@@cindythiOhhho 😂
I love regular rose pasta. I wish i could find this ramen in the midwest U.S
aw i hope you get to try it soon!
I THINK The rosé sauce is an Italian sauce used in some Italian food
Nowadays there’s something called rose tteokbokki or rose buldak ramen using that sauce.
Honestly never tasted it so idk but the way it’s pronounced and the way it looks is like the Italian rosé sauce
I don’t know if it is but those wide noodles look like one of the chinese wide noodles
I never seen those at my local Asian Supermarket
aw hopefully it comes soon! the texture is rly fun and squishy
Omg your stunning (off topic but-)
awe 🥺🤍 thank you!
Im with you girl im eating it now on cheese 😢
OOP are u alive
Idk if it's just me but I love spicy noodles I eat then all the time and I heard buldak noddles were so spicy and do was excited to taste them because spicy noodles are my favorite thing ever and when I ate them tbh they were like the least spicy spicy noodles I've ever ate the firework noodles are my favorite
i didn't know these existed! yikes i'm scared to try those noodles
Please tell me you didn't leave all that mess in the microwave
she quite literally says they cleaned that up in the video
hehe yes all cleaned up 🫶🏼
I love
Jennie
Lisa
Jisoo
Rose
me too? i want to be a blackpink member so bad lol. i actually almost auditioned for yg back in the day!
So how does this thing with the cleaning work? Do they have cleaning supplies right there, or?
i used towels and water and wet wipes!
Have you never heard of rosè pasta....? Its extremely popular in the states... same thing here
As a person who cannot handle heat I think you're doing great ❤
thank you for noticing 🥺🥺🥺 it’s not easy for us but the food be too good
@@cindythi exactly 😭💗
Why did I think that the ice cream was Dubai chocolate flavored lmao🙏🙏🙏 I was getting ready to pack my bags and go to Korea and to the 7-11 😂
hahahhaa they came out with some i think! i need to find them
I was choking on those noodles and my cousin just stared at me and didn’t help me😭😭
NOOO WHY 😭😭😭😭
I tried the Carbonara ones, even being cautious with how much of the sauce i put in it, and was not expecting it to literally burn my taste buds off 😂😂😂
still shocks me there’s a 3x spice ..
@@cindythi just, how?! Like how does it get spicier?! 😂
i think you're not supposed to fully cover the container when microwaving, especially things containing liquid. Cuz it will pop or explode, and that creates the mess
omg it confuses me so much bc some packaging says to cover and others say not to 😭
@@cindythi i think you can try just placing the lid over it but not press down such that it shuts the container
i dont even try to tolerate any of the spicyness i just eat the nonspicy black bean ones 😂
wait from buldak???
@@cindythi ah no 😅 i wish. they're called samyang chacharoni
MINSUNG????
I was waiting for this comment fr
The sauce overflowed because you closed the lid completely. So next time, just keep it half off.❤ Hope it helps!
i've tried it like that and it overflowed too ☹️ i think i just have to constantly check on it
proud to say i ate a small 2x cup by myself (i’m 12)
omg i’m proud of u too