The BEST Cream Cheese Cookie Recipe

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Thank you for watching, and happy baking!
Ingredients
1/2 cup unsalted butter room temperature
1/2 cup cream cheese room temperature
1 cup granulated sugar
1 egg room temperature
2 tsp vanilla extract
1 3/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 tsp salt
Instructions
Whisk together the flour, salt and baking powder in a medium bowl and set aside.
Using a electric hand mixer, cream the butter and cream cheese together. Add the sugar in and beat until light and fluffy. Add the egg and vanilla in and mix until combined.
Add the dry mixture into the wet and mix on low until just combined. Cover and chill for at least an hour.
Heat oven to 375F then portion out roughly two tablespoon-sized pieces and roll into a ball. The dough will be sticky so It's best to dampen your hands with water. Place about two inches apart on a baking sheet lined with parchment paper and bake for 10 minutes or until the edges are set and just turning golden.
Enjoy! =)