Boiling water with ice

Despite the clickbait title of every video that shows this trick, it's still cool to see, and very useful to understand if you work with steam.
00:00 The experiment
02:38 What is happening in the jar
04:24 What do you call water at 101 °C and 1 atm?
05:54 Trying with a pressure gauge
07:06 Constant volume & density on a p-H diagram
Process with Pat is the place to come for perspective and to ask stupid questions. I want you to leave more knowledgeable, confident, motivated, and most importantly, curious. I also want to invigorate a field that seems tired and uninspiring, at least if you get your perspective from internet forums. These are not lectures. This is a place for you to leave thinking “Oh! That’s why...”
This channel is not only for chemical engineers - anyone who works with processes should be able to find something of value here.
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[@ChemEngWeekly]

The demonstrations always bring the concepts to life, amazing video Pat! 👍

[@ProcesswithPat]

Am going to have to invest in a bigger lab though… The kitchen has its limits!

[@syriuszb8611]

I knew what should happen, but I doubted it would be visible, I didn't thought that the temperatures could gradient that is so steep to create two regions (condensing at top, boiling in the middle).

[@rajatbansal3599]

Just Start Watching You Videos and I am Loving Them. Thanks for these.

[@jeffreysokal7264]

Nice job. The sealing problem must be due to the cling wrap plastic as the thermocouple looked well sealed with silicone. Why not try again but instead of the plastic, get some fittings so you can have a tee with the gauge on top. On the branch install a valve to use as the vent, then close valve when ready.

[@eham2011]

1:10 music name ?

[@aaaaaattttttt5596]

I see, I don't get it.

[@RobertSzasz]

Ultrawide heat pipe

[@Hellofreak]

anyone expect the mason jar to explode?