We finally recreated SUNDARI AKKA'S famous seafood recipes! 😍 | Seafood Special | Cookd
ฝัง
- เผยแพร่เมื่อ 18 ก.พ. 2023
- Arambikalama? 🔥❤️ Our chefs are ready to recreate the famous Sundari Akka's Seafood Recipes today! How did it turn out? Watch this video to find out!
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Meen Kozhambu:
Mackerel - 500 g
Peanut Oil - ½ Cup
Fenugreek - ¾ tsp
Green Chilli - 2 nos
Curry Leaves - 2 Sprigs
Shallots - 150 g
Garlic - 6 Cloves
Tomato - 1 large
Turmeric Powder - ½ tsp
Chilli Powder - 1 tsp
Coriander Powder - 1 tsp
Tamarind - 50 g
Jaggery - ½ tsp
Prawn Fry:
Prawns - 400 g
Ginger garlic paste - 1 tbsp
Turmeric Powder - ¼ tsp
Red Chilli Powder - ½ tsp
Salt - ½ tsp
Black Pepper - 1 tsp
Curry Leaves - 1 sprig
Peanut Oil - 3 tbsp
Onion(finely chopped) - 1 no
Tomato - 1 no
Red Chilli - ½ tsp + ½ tsp
Coriander Powder - 1 tsp
Cumin Powder - ½ tsp
Fish Tawa Fry:
King Fish Steaks - 300 g
Turmeric Powder - ¼ tsp
Red Chilli Powder - ¾ tsp
Salt - ½ tsp
Lemon Juice - ½ no
Ginger garlic paste - 1 tsp
Corn Starch - 2 tbsp
Instructions:
Meen Kozhambu
1.Soak the tamarind in hot water for 20 minutes and extract the pulp
2.Blend the shallots and tomato into a fine paste and set it aside
3.In a kadhai add peanut oil and add mustard seeds and let it splutter, add fenugreek seeds, curry leaves and green chillies and let it cook for 10 seconds
4.Add the shallot and tomato paste along with the spices and cook for 10 minutes or until the raw smell disappears
5.Pour water and add the tamarind pulp and cook covered for 10 minutes
6.Add the mackerel and let it simmer for 5 minutes or until tender
Prawn Thokku
1.Marinate the prawns with turmeric, chilli powder, ginger garlic paste, curry leaves and salt for 30 minutes
2.In a pan pour peanut oil and add the marinated prawn and saute for 2 minutes and set it aside.
3.In the same pan add some more oil and saute finely chopped onion, once well cooked add the fine chopped tomatoes and saute until they turn mushy.
4.Add the ground masalas and cook until the raw smell disappears
5.Add back the sauteed prawn and cook for additional 5 minutes and set aside
Vanjaram Fish Fry
1.In a mixing bowl add the fish steaks and add all the ingredients and marinate for 30 minutes
2.In a tawa add peanut oil and shallow fry the fish until golden and crispy around 3 minutes on each side
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Cook with comali la ivanga vantha mass aa irukum🎉... cooking = 🔥 comedy = 🤣
Mouth watering sea food preparation....
Love you guys! The way you enjoying your life and food, excellent bro.. Neegalam engayoooo eruka vendiyavanga..
Guys for fish kulambu haven't you added chilli powder or Coriander powder? How did you get this red colour without adding chilli powder ?
The final bit where they played a silly version of avengers bgm was super hilarious. Last but not least😆😆
Apart from cooking. It was very enjoyable video.do more like this pls...🔥♥️✨
Joyful fun cooking 😅. The way both the chefs behaved after putting mustard seeds, green chillies , their facial expression 😁. Just reminded me of two scared boys trying to burst crackers. Good video . Lightens your mood and relaxes your mind. 👍🏼👌🏼
Antha specs potha anna kathunathu thaa semma comedyyy😂😂
Fun filled cooking since I am vegetarian i Love the way you did nice
Athu nallairunchu.."the end of multiple era😂"super pa
Fun filled 😂❤
Very fun cooking i enjoyed😂😂😂🤣👌🤣🤣
End of multiple erassss😂😂😂😂😂
Nice nice ❤❤❤
So no powders like chilly, thaniya etc.. in fish kulambu
Tamil laye pesalam nala irukum😂😂
Yes ..but innu nalla reach kedaikum English la pesuna sis
English so that all can understand. But tamil add panni touch pannitanga ❤ love thier videos ❤
Brahmin people shows their ability to talk in English
🎉🎉🎉@@vizi143
@@vizi143 I am not Brahmin , I can speak English , don’t underestimate yourself , Brahmin is not big neither you are small
Okayy cooking nd all is fine. But what's the name of the chef guy who's wearing specs 😉😝
Is it safe to use fancy painted rubber spatula on hot food?
The unrelated dragon ball reference, but nice
Neenga Sundari Akka ku Samadhi Kattama Vida Mattinga Pola
That red tshirt guy can participate in cook with comali ❤. Sorry I don't his name.
Bro kamaehama nu sollitu fusion aa pannuriga 😂😂
Eley. Lobster LA eathaavathu panngungappa
U didn't tell taste is like the same or not
Why don't you use egg for marinating vanjaram bro?
You can do that too for coating. We'll try a recipe with an egg marination too!
Melaga thool dhaniya thool podave ilaa😮😮😮
Don’t fool people just to get views This is not Sundari akka recipe she cooked once in Vijay tv , she never add limes for marination ( she has kept special masala to fry which is chilli powder , coriander powder, fennel powder etc ) , she never grinds onions and tomatoes for meen curry green chillies poda ma yenna tha da meen kozhambu vaikiringa , sundari akka paththuchinu kaluvi kaluvi oothum 😂😂
kaluvi😂kaluvi
Vasanth and Rajiv beef laam panna mattingala CEO Adhi bro neenga thaa ethana pannanum
Ranjith na wordplay 🤣
❤❤❤❤❤
Neinga pnratha patha kathu kudukura mari ella kathukura mari eruku 😅 😅
Antha kadaya ellorum thittaranga
Wash the fish. The stew will stink if you don't wash it with turmeric. Good try though.
Sudhari akka veda akka kada than tharama irukum bro
I want recipe book
1st comment 🙋🏻♀️
Dey Pasangala!!! Yenna masala illathe meen kulamba? Yeppo pottingge cili pwdr n coriander pwdr? Appo ithe takali vengayam meen kulamba??
Anyway enjoyed ur comedy galata😉..
Sundari akka samayale sumaaradhan irukkum... Idhula recreation a??? Unsubscribe da Machan....
On dot bro..true...
Overhype koduthu thooki vitanuga,neenga cookd verayaa ipo..unga range ku pls don't do it..
Ava oru dubakoor,peraasa pudichava..nallave irukadhu taste. Sotrukku thevayaana kolambu kooda tharaathu,kaasu thendam ,,athuvum verum pacha puli thanni
Pls reply
Neenga yenna senjalum sundari akka style meen kolambu taste varadhu ! Yena avanga secret avangalam vanjaram head / koduva head poduvanga adhunala than taste ta irukkum idhu kudu theriyala neenga recreate pannuren nu olagatha yemathuringa 😂 school pasangala vena yemathulam, samaika therinja vangala yematha mudiyadhu
This is not sundari akka s recipe she adds special kolambu thool which she has kept as secret , It can't be recreated
kelabitange aduthu cookd tv comali... do play while cooking...
One bite taste panitu vunga dance ethirpaarthom
Namma mozhilla pesunga...
Aesthetic nu konjam kooda professional ah illa; sanjna's and dhaadi bro cooking videos are all fun and informative. owner and kannadi bro video are slightly annoying. Casual like sanjna ka is pleasing to watch. Initial cookd la irundha andha content eh illa.
Clearly those guys are amateurs. @cooked hire me man
Please don't hype her.. she is too arrogant & not worth the hype
Hype thaa bro taste nalla illa
Sundari akka over ah adum...
Neenga Meenakshi akka illa...kamatchi akka kadai ku ponga
ஊம குசும்பனுகலா .....😂 Avengers poda solli2 pose kuduthatha pathaya😂😂😂😂......
Really no not good. I wont agree
Natural ah iruinga ilana cringe ah iruku
Sundari akka kadai is a complete rip off. Their dishes not even of average taste. But so much hype. And arrogant sellers as well. God knows why people praise those cheaters
Semma mokkay irukum karam matum irukum uppu irukadhu puki irukadhu adhuku peru meen currya
Pundari Akka kadai mattamana food thoo 🤮🤮
Bro antha kads overrated, attitude vera, waste bro
Concentrate the contant
Foolishly funny